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Reporting to the Swedish Food Market (SFM) & Bistro Manager, the role supports daily operations of SFM & Bistro with good housekeeping, delivering top-quality food, and providing excellent customer service to IKEA customers.
Job Responsibility:
Taking orders through the cash registry at Swedish Food Market (SFM) & Bistro
processing food orders through the bistro counter
assisting with the preparation of meal ingredients
ensuring cleanliness and hygiene in food preparation areas
cleaning and sanitising food preparation areas
assisting with unloading of delivered food supplies
checking stock inventory and ensuring accuracy of inventories
practicing First-In-First-Out (FIFO) to ensure freshness and quality of food
adhering to operating procedures
contributing to high levels of Quality, Service and Cleanliness (Q.S.C.)
supporting store operations
contributing to the Functional Commercial Review Standards
Requirements:
Motivated
responsible
strong time management skills
strong team player who can work independently
ability to withstand prolonged hours of standing
ability to work in a fast-paced food environment
commitment to working AM/PM shifts, including weekends and public holidays
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