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Reporting to the Swedish Food Market (SFM) & Bistro Manager, you will be responsible for supporting the daily operations of SFM & Bistro, ensuring consistent housekeeping in the work area, delivering food of exceptional quality, and providing excellent customer service to our IKEA customers.
Job Responsibility:
Supporting the daily operations of SFM & Bistro
Ensuring consistent housekeeping in the work area
Delivering food of exceptional quality
Providing excellent customer service
Taking orders through the cash registry at Swedish Food Market (SFM) & Bistro
Processing food orders through the bistro counter
Preparation of meal ingredients
Ensuring cleanliness and hygiene in food preparation areas
Clean and sanitise all food preparation areas in accordance with hygiene standards
Unload delivered food supplies
Check stock inventory and ensure accuracy of inventories
Actively practice First-In-First-Out (FIFO) in all products to ensure freshness and quality of food
Adhere to operating procedures and ensure high levels of Quality, Service and Cleanliness (Q.S.C.) with conformance to Food, Safety and Hygiene practices
Execute store operations and ensure alignment with Functional Commercial Review Standards
Requirements:
Highly motivated and responsible individual
Strong time management skills
Strong team player
Able to work independently
Can withstand prolonged hours of standing
Can work in a fast-paced food environment
Can commit to working on AM/PM Shifts, including weekends and public holidays
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