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As a Hygiene Operative you be required to undertake all aspects of cleaning all food manufacturing areas, equipment and machinery to meet food hygiene standards. You will be carrying out the consistent application of hygiene within a given area/line to make sure the area is maintained to the agreed standards. It'll be part of your job to ensure that all sanitation processes are completed in full and that hygiene standards for a given area are maintained during the production shift.
Job Responsibility:
Carry out Daily Cleaning of all areas of the factory as part of a team
To schedule Deep cleaning of large machinery
Wearing full PPE such as : Chemical suit, Visor, Wellingtons, Gloves and Safety goggles
Working in Chilled and Hot environments
Filling out Paperwork to document the cleans
Promote good health and safety culture within the work place
Use of/ and storage of chemicals
Reporting of any damaged equipment or machinery
Requirements:
A basic understanding of English, both verbal and written is a must
Any background with COSHH and HACCP is highly advantageous but not a necessity
Previous experience is an advantage but not a necessity