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Reporting into the General Manager, the Hotel Manager will lead and manage the wider hotel operations (Food & Beverage, Culinary, Front Office, Housekeeping, Engineering and IT) alongside a senior leadership team.
Job Responsibility:
Oversee overall hotel operations, ensuring seamless coordination across the Operations departments
Deliver exceptional luxury guest experiences by upholding JW Marriott and Marriott International brand standards
Lead and develop high‑performing teams, fostering a service‑driven culture and strong leadership pipeline
Ensure compliance and asset excellence, including safety, quality audits, regulatory standards, and property maintenance
Requirements:
Seasoned senior hotel leader/Executive Committee member in a luxury hotel environment
Preferably with prior experience within Australia, New Zealand and Pacific Islands
Preferably existing work rights for New Zealand
What we offer:
Dry cleaning on work clothes
Discounts on hotel rooms including all properties within the Marriott International group, for you and your family & friends
The best hotel training opportunities produced independently by JW Marriott Auckland and internationally recognized training programs by Marriott International
Discounts on food & beverage across all our hotels
Recognition programs to keep you motivated
Wellbeing & mindfulness programs to ensure you stay healthy