CrawlJobs Logo
Pyramid Global Hospitality Logo Pyramid Global Hospitality · Hospitality and Tourism

Hotel Kitchen Steward

United States, Houston · Job Posted February 20, 2026
Apply Position
Job Link Share

Job Description

The Kitchen Steward plays a vital role in maintaining a clean, safe, and organized kitchen environment to support efficient food service operations. This position is responsible for dishwashing, sanitation, waste removal, and assisting with basic kitchen support tasks while adhering to all health, safety, and sanitation standards. This is a great entry-level opportunity for individuals looking to start a career in the food and beverage or hospitality industry, offering exposure to kitchen operations and the chance to grow within a supportive team environment.

Job Responsibility

  • Operate large commercial dishwasher equipment to wash and sanitize dishes, utensils, pots, and pans in a timely and efficient manner
  • Hand Scrub pots and pans
  • Burnish, de-tarnish, and polish silver
  • Maintain cleanliness and sanitation of kitchen and back-of-house areas
  • Remove trash and food waste according to safety standards
  • Ensure that all kitchen equipment and supplies are properly cleaned, stored, and maintained
  • Assist kitchen staff with basic support tasks as needed
  • Follow all food safety, sanitation, and workplace safety guidelines
  • Report safety or maintenance concerns promptly

Requirements

  • Previous experience as a kitchen steward in a full-service restaurant, or similar food service environment that uses commercial cleaning equipment, is desired, preferably with a hotel
  • Availability to work any day of the week, including weekends and holidays
  • Strong work ethic with ability to work well in a team and effectively communicate with staff
  • Ability to adapt to changing demands and priorities in a fast-paced environment and respond with a sense of urgency when needed successfully
  • Moving food, equipment, carts, and tubs up to 50 lbs. frequently, throughout shift, to perform essential job functions
  • Able to work in varying temperatures and noise levels, including exposure to hot surfaces and steam
  • Moving through-out kitchen and outside trash disposal areas for duration of shift
  • Capable of remaining in a standing position, either stationary or walking, for duration of shift
  • Frequent and repeated lifting, extending arms fully, reaching, twisting, pulling, bending, and stooping for duration of shift
  • Ability to observe and adhere to all Health and Safety regulations and company guidelines for food handling, cross-contamination protocols, and sanitation
  • Food Handler Certification

What we offer

  • Comprehensive health insurance
  • retirement plans
  • paid time off
  • on-site wellness programs
  • local discounts
  • employee rates on hotel stays
  • ongoing training and development opportunities
Pyramid Global Hospitality - All Job Offers

Looking for more opportunities?

Search for other job offers that match your skills and interests.

Suggested Tags: Frontend Developer Secretary Talent Manager Salesforce Administrator Data Analyst
Similar Jobs for

Hotel Kitchen Steward

8 matching positions

Steward/ Kitchen Porter

Position: Steward/ Kitchen Porter. Reports to: Chef de Partie. We are a 5-star l...
Location
Location
United Kingdom , London
Salary
Salary:
26500.00 - 36500.00 GBP / Year
jobs.360resourcing.co.uk Logo
360 Resourcing Solutions
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • 1-3 years of experience in the Hospitality Industry
  • Intermediate communication skills, both written and verbal
  • Ability to work well under pressure in a fast-paced and changing environment
  • Proven organisational skills, working well independently, and capable of setting and meeting deadlines while delivering quality results
  • Enthusiastic and positive personality, with the ability to build trusting relationships with others
  • Willingness to work on rotating shifts and flexible hours including weekends and public holidays
Job Responsibility
Job Responsibility
  • Carry out all required duties within the stewarding department and related areas, ensuring the maintenance of 5-star safety and hygiene standards
  • Cleaning the operating equipment, such as China, glassware, and kitchen equipment, in the back-of-house areas
  • Assisting in the preparation of operating equipment for functions, inventories, and other requirements, and distributing them as needed
  • Washing and polishing all operating equipment and cooking utensils, ensuring their cleanliness before distribution
  • Emptying bins, clearing and sorting refuse for operating equipment according to the hotel's policy
  • Thoroughly cleaning and disinfecting all areas related to refuse when necessary
  • Washing, disinfecting, degreasing, drying, and polishing all floor surfaces, walls, kitchen equipment, extract vents, ceilings, and other equipment before, during, and after each meal service, as well as when required
  • Assisting with the cleaning of operating equipment during banquet functions or at peak periods in the back-of-house areas related to the outlets
  • Cleaning the staff canteen and any equipment within, replenishing daily food supplies, beverages and condiments
  • Attending meetings and training as advised and required by Head Chef and HR
What we offer
What we offer
  • Enhanced annual leave, increasing with length of service
  • Complimentary meals while on duty
  • £1,000 “Refer a Friend” bonus scheme
  • Ongoing learning and professional development opportunities
  • Reward programmes, long service recognition, and employee appreciation incentives
  • Employer pension contribution of 3%
  • Complimentary dry cleaning
  • Enhanced maternity and paternity pay
  • A vibrant social calendar and engagement programme, including team events, seasonal celebrations and a quarterly Chair’s message
  • Access to the HSF Health Plan, including Dental reimbursement, 24/7 GP advice line and confidential counselling support, including assistance for dependents, Optical reimbursement, Complimentary cover for your partner and children
  • Fulltime
Read More
Arrow Right

Steward/ Kitchen Porter

To carry out all the required duties within the stewarding department and relate...
Location
Location
United Kingdom , London
Salary
Salary:
36500.00 GBP / Year
jobs.360resourcing.co.uk Logo
360 Resourcing Solutions
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • 1-3 years of experience in the Hospitality Industry
  • Intermediate communication skills, both written and verbal
  • Ability to work well under pressure in a fast-paced and changing environment
  • Proven organisational skills, working well independently, and capable of setting and meeting deadlines while delivering quality results
  • Enthusiastic and positive personality, with the ability to build trusting relationships with others
  • Willingness to work on rotating shifts and flexible hours including weekends and public holidays
Job Responsibility
Job Responsibility
  • Assisting in the preparation of operating equipment for functions, inventories, and other requirements, and distributing them as needed
  • Washing and polishing all operating equipment and cooking utensils, ensuring their cleanliness before distribution
  • Emptying bins, clearing and sorting refuse for operating equipment according to the hotel's policy
  • Thoroughly cleaning and disinfecting all areas related to refuse when necessary
  • Washing, disinfecting, degreasing, drying, and polishing all floor surfaces, walls, kitchen equipment, extract vents, ceilings, and other equipment before, during, and after each meal service, as well as when required
  • Assisting with the cleaning of operating equipment during banquet functions or at peak periods in the back-of-house areas related to the outlets
  • Cleaning the staff canteen and any equipment within, replenishing daily food supplies, beverages and condiments
  • Attending meetings and training as advised and required by Head Chef and HR
  • Maintaining own area materials and company property clean, tidy and in good shape
  • reports defective materials and equipment to the Head Chef
What we offer
What we offer
  • Enhanced annual leave, increasing with length of service
  • Complimentary meals while on duty
  • £1,000 Refer a Friend bonus scheme
  • Ongoing learning and professional development opportunities
  • Reward programmes, long service recognition, and employee appreciation incentives
  • Employer pension contribution of 3%
  • Complimentary dry cleaning
  • Enhanced maternity and paternity pay
  • A vibrant social calendar and engagement programme
  • Access to the HSF Health Plan
  • Fulltime
Read More
Arrow Right

Kitchen Steward

Kitchen Stewards are responsible for maintaining high levels of cleanliness and ...
Location
Location
United Kingdom , London
Salary
Salary:
Not provided
https://www.marriott.com Logo
Marriott Bonvoy
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • A warm demeanour and service-oriented personality
  • A team-player attitude
  • Positive outlook and dependability
  • Eligibility to live and work in the United Kingdom
Job Responsibility
Job Responsibility
  • Ensure that all equipment for shift operations are in compliance with all Food & Beverage policies, standards and procedures
  • Operate and maintain cleaning equipment and tools
  • Wash and disinfect kitchen and store room areas, tables, tools, knives and equipment
  • Receive deliveries, store perishables properly and rotate stock
  • Ensure clean wares are stored in appropriate areas
  • Inspect, pull, and stack cleaned items
  • Empty and maintain trashcans and dumpster area
  • Ensure compliance with food handling, sanitation, health and safety standards and regulations
  • Look after all equipment, china, glass and silver
  • Inspect food holding and transport equipment and maintains in working order
What we offer
What we offer
  • Growth opportunities in the largest hospitality brand in the world - national and international transfers
  • Explore Rate - discounted room rates for you, your friends and family in Marriott properties worldwide
  • 20% off across food and beverage outlets in Marriott properties worldwide
  • 28 days holiday (inclusive of Bank Holidays)
  • Recognition programmes and associate awards
  • Wellbeing and community engagement activities on and off property
  • Bike Scheme and Travel Ticket Loan available for all associates
  • Workplace Pension Scheme
  • Meals on duty, uniform provided and laundered free of charge
  • World class training and development programmes
  • Parttime
Read More
Arrow Right

Kitchen Steward

Join our passionate kitchen team as the heartbeat behind our chefs’ culinary mag...
Location
Location
New Zealand , Queenstown
Salary
Salary:
Not provided
fairmont-manoir-richelieu.com Logo
Fairmont Le Manoir Richelieu
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • This role is physical - you will be on your feet and lifting items so being comfortable with this is imperative
  • You will need a strong attention to detail and clear communication skills
  • You can work well as part of a team in a fast paced environment, with effective time management skills
  • Previous experience in a similar role / hotel environment is advantageous
  • The ability and flexibility to work various rostered shifts, including early morning, late evenings and weekends.
  • You will need to hold working rights for New Zealand
Job Responsibility
Job Responsibility
  • Join our passionate kitchen team as the heartbeat behind our chefs’ culinary magic! Be the essential force ensuring a spotless, hygienic space and pristine crockery that match our high-end standards.
What we offer
What we offer
  • Your loyalty card entitling you to discounted Hotel stays, food and beverage rates and Spa treatments worldwide.
  • Daily staff meals provided.
  • Ongoing reward and recognition incentives and awards.
  • Opportunities for further development and worldwide career progression within Accor.
  • Work for a world-leading Global hotel company.
  • Refer a friend incentive
  • Supportive and friendly working environment.
  • Uniform and dry cleaning.
  • Enjoy working in our exceptional and supportive team, you will have opportunities for growth and development supported by our talented Executive Chef.
  • EAP, well-being and mental health supports available.
  • Fulltime
Read More
Arrow Right

Kitchen Steward

Kitchen Support Experts play an important role in support of several hotel funct...
Location
Location
Australia , Perth
Salary
Salary:
Not provided
https://www.marriott.com Logo
Marriott Bonvoy
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • Follow all company and safety and security policies and procedures
  • report maintenance needs, accidents, injuries, and unsafe work conditions to manager
  • complete safety training and certifications
  • ensure uniform and personal appearance are clean and professional
  • maintain confidentiality of proprietary information
  • protect company assets
  • welcome and acknowledge all guests according to company standards
  • speak with others using clear and professional language
  • develop and maintain positive working relationships with others
  • support team to reach common goals
Job Responsibility
Job Responsibility
  • Play an important role in support of several hotel functions
  • work across departments (e.g., kitchen, food and beverage, employee dining room) to support cleaning and basic kitchen preparation needs
  • prepare fresh clean linen and spotless dining ware for guests to enjoy
  • operate and maintain cleaning equipment and tools (e.g., dishwashing machines, hand wash stations)
  • transport dishware across the hotel
  • Parttime
Read More
Arrow Right

Kitchen Steward

Our Utility Cleaners play an important role in support of a number of vital hote...
Location
Location
Ireland , Dublin
Salary
Salary:
Not provided
https://www.marriott.com Logo
Marriott Bonvoy
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • No high school diploma or G.E.D. equivalent
  • No related work experience
  • No supervisory experience
  • No license or certification
  • Ability to move, lift, carry, push, pull, and place objects weighing less than or equal to 50 pounds without assistance
  • Ability to stand, sit, or walk for an extended period of time
  • Ability to reach overhead and below the knees, including bending, twisting, pulling, and stooping
Job Responsibility
Job Responsibility
  • Play an important role in support of a number of vital hotel functions
  • Work across departments (e.g., kitchen, food and beverage, laundry) to support cleaning needs
  • Prepare fresh clean linen and spotless dining ware for guests to enjoy
  • Operate and maintain cleaning equipment and tools (e.g., dish washing machines, hand wash stations, linen washers and dryers)
  • Transport dishware or linens across the hotel
  • Create a safe workplace
  • Follow company policies and procedures
  • Uphold quality standards
  • Ensure uniform, personal appearance, and communications are professional
  • Ensure adherence to quality expectations and standards
  • Parttime
Read More
Arrow Right

Kitchen Steward

Our Utility Cleaners play an important role in support of a number of vital hote...
Location
Location
Salary
Salary:
Not provided
https://www.marriott.com Logo
Marriott Bonvoy
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • No high school diploma or G.E.D. equivalent
  • No related work experience
  • No supervisory experience
  • No license or certification
  • Ability to move, lift, carry, push, pull, and place objects weighing less than or equal to 50 pounds without assistance
  • Ability to stand, sit, or walk for an extended period of time
  • Ability to reach overhead and below the knees, including bending, twisting, pulling, and stooping
Job Responsibility
Job Responsibility
  • Play an important role in support of a number of vital hotel functions
  • Work across departments (e.g., kitchen, food and beverage, laundry) to support cleaning needs
  • Prepare fresh clean linen and spotless dining ware for guests to enjoy
  • Operate and maintain cleaning equipment and tools (e.g., dish washing machines, hand wash stations, linen washers and dryers)
  • Transport dishware or linens across the hotel
  • Create a safe workplace
  • Follow company policies and procedures
  • Uphold quality standards
  • Ensure uniform, personal appearance, and communications are professional
  • Ensure adherence to quality expectations and standards
  • Parttime
Read More
Arrow Right

Kitchen Support Expert - Steward

Kitchen Support Experts play an important role in support of several hotel funct...
Location
Location
Salary
Salary:
Not provided
https://www.marriott.com Logo
Marriott Bonvoy
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • Follow all company and safety and security policies and procedures
  • report maintenance needs, accidents, injuries, and unsafe work conditions to manager
  • complete safety training and certifications
  • ensure uniform and personal appearance are clean and professional
  • maintain confidentiality of proprietary information
  • protect company assets
  • welcome and acknowledge all guests according to company standards
  • speak with others using clear and professional language
  • develop and maintain positive working relationships with others
  • support team to reach common goals
Job Responsibility
Job Responsibility
  • Play an important role in support of several hotel functions
  • may work across departments (e.g., kitchen, food and beverage, employee dining room) to support cleaning and basic kitchen preparation needs
  • preparing fresh clean linen and spotless dining ware for guests to enjoy
  • operating and maintaining cleaning equipment and tools (e.g., dishwashing machines, hand wash stations)
  • transporting dishware across the hotel
  • Fulltime
Read More
Arrow Right