CrawlJobs Logo

Hotel Bars Manager

jobs.360resourcing.co.uk Logo

360 Resourcing Solutions

Location Icon

Location:
Ireland , Monaghan

Category Icon

Job Type Icon

Contract Type:
Employment contract

Salary Icon

Salary:

Not provided

Job Description:

Are you an experienced hospitality professional with a passion for delivering exceptional bar and guest experiences? The Hillgrove Hotel & Spa in Monaghan, Ireland is seeking a talented Senior Bar Manager to lead and elevate our bar operations. This is an exciting opportunity to join a progressive team within a hotel known for its warm atmosphere, service excellence, and strong community presence. We are proud to be part of The iNUA Hotel Collection, recently recognised as one of the Great Places to Work in Ireland.

Job Responsibility:

  • Oversee the daily operations of all bar outlets, ensuring a seamless and exceptional guest experience
  • Lead, motivate, and develop your bar teams to deliver high standards of service
  • Ensure consistent implementation of service, presentation, and product quality standards
  • Manage stock control, ordering, supplier relationships, and cost efficiencies
  • Support drinks menu development, seasonal promotions, and innovative bar concepts
  • Ensure adherence to licensing regulations and health & safety compliance
  • Drive revenue and profit performance through upselling, training, and operational optimisation
  • Support hotel-wide events, functions, and F&B activities as part of the management team
  • Collaborate with senior leaders to contribute to strategic and commercial objectives

Requirements:

  • Previous experience managing a bar or beverage operation in a busy hotel or hospitality environment
  • Strong leadership capabilities with a passion for developing high-performing teams
  • A guest-centric approach with a genuine commitment to delivering memorable experiences
  • Excellent communication, organisational, and problem-solving skills
  • A creative mindset with a strong awareness of drinks, cocktail, and beverage trends
  • Solid commercial understanding and experience managing budgets and costs
  • Ability to thrive in a fast-paced environment while maintaining a professional, calm presence
What we offer:
  • Assisted relocation to Monaghan, Ireland
  • Group-wide benefits
  • Professional development opportunities
  • Chance to grow your career within one of Ireland's leading hospitality groups

Additional Information:

Job Posted:
May 20, 2026

Employment Type:
Fulltime
Work Type:
On-site work
Job Link Share:
PREMIUM
More languages and countries
+ Unlock 31694 hidden job offers
Languages
English Čeština Deutsch Ελληνικά Español Français +15
Countries
United States United Kingdom India Canada Australia +
See plans
Plans from $2.99 / month

Looking for more opportunities? Search for other job offers that match your skills and interests.

Briefcase Icon

Similar Jobs for Hotel Bars Manager

Bars and Restaurant Manager

We’re looking for an experienced and highly organised Bars & Restaurant Manager ...
Location
Location
United Kingdom , Wrea Green
Salary
Salary:
Not provided
mfsv.co.uk Logo
Mill Farm Sports Village
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • Experienced in managing food and beverage operations in a hotel setting
  • A confident communicator and team leader
  • Highly organised with excellent time management skills
  • IT-savvy and quick to learn new systems
  • Flexible, enthusiastic, and a true team player
Job Responsibility
Job Responsibility
  • Managing day-to-day operations of the hotel’s bars, restaurant, and banqueting facilities
  • Leading, training, and motivating the food and beverage team to deliver outstanding service
  • Planning and managing staffing rotas to meet business needs
  • Maintaining compliance with licensing laws, food hygiene, and health & safety regulations
  • Overseeing stock control, ordering, and cost management
  • Coordinating with kitchen and events teams to ensure seamless service during weddings and functions
  • Monitoring guest satisfaction and addressing any issues promptly
  • Implementing and maintaining standard operating procedures
  • Assisting with budgeting and financial performance monitoring
  • Identifying opportunities for operational improvements
What we offer
What we offer
  • Competitive pay and benefits
  • Opportunities for career development
  • Fulltime
Read More
Arrow Right

Lounge and Bar Manager

The Ritz-Carlton, Melbourne is seeking an experienced, passionate, and service-o...
Location
Location
Australia , Melbourne
Salary
Salary:
Not provided
https://www.marriott.com Logo
Marriott Bonvoy
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • Proven experience in a similar leadership role within a luxury hotel or premium bar/lounge environment
  • In-depth knowledge of beverage operations, cost control, and compliance requirements
  • Strong leadership, interpersonal, and communication skills
  • Passion for hospitality and a genuine commitment to creating unforgettable guest experiences
  • Ability to work effectively under pressure while maintaining a composed and professional demeanor
  • Flexibility to work evenings, weekends, and public holidays as required
  • Full-time working rights in Australia
  • Current Responsible Service of Alcohol (RSA) certificate required
Job Responsibility
Job Responsibility
  • Lead and manage the daily operations of the Lobby Lounge and Bar
  • Implement and uphold Ritz-Carlton standards, beverage policies, and operating procedures
  • Manage beverage control including inventory, portion standards, par levels, cost management, and period-end reporting
  • Oversee compliance with all local, state, and federal beverage and liquor regulations
  • Maintain food handling and sanitation standards
  • Collaborate with the culinary team to design, develop, and promote innovative beverage offerings and food pairings
  • Support the development and execution of beverage promotions and seasonal menus
  • Attend pre- and post-event or convention meetings
  • Monitor and analyze financial performance
  • Participate in budgeting and forecasting
What we offer
What we offer
  • Hotel training opportunities produced by The Ritz-Carlton Melbourne and Marriott International
  • Access to Marriott's award-winning Live Fully Rewards Program
  • Discounts on hotel rooms across Marriott International properties
  • Discounts on food & beverage across all hotels
  • Recognition programs
  • Wellbeing & mindfulness programs
  • Employee Assistance Program
  • Dry cleaning
  • Fulltime
Read More
Arrow Right

Hotel Manager

Become the leader of a hospitality Dream Team and take hotel management at Premi...
Location
Location
United Kingdom , Harrow
Salary
Salary:
29500.00 - 31000.00 GBP / Year
beefeater.co.uk Logo
BEEFEATER
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • Previous management experience in the hospitality industry or similar environment where you led a team to success
  • Strong leadership skills with a passion for customer service
  • Excellent team management and communication skills with a warm, genuine approach to people and a capacity to engender trust and win support at all levels
  • Commitment to safety and maintaining high standards of service
Job Responsibility
Job Responsibility
  • Lead and motivate our team of Front of House and Housekeeping to ensure outstanding service and compliance with our brand standards
  • Work with the team to manage daily operations within the hotel, including the bar and kitchen, to keep us the UK’s number one
  • Understand the bigger picture and what really matters in your hotel to drive improvement and spot commercial opportunities
  • Ensure health and safety standards are met throughout the hotel and to maintain our high-quality standards
What we offer
What we offer
  • Award-winning induction and training
  • Performance-related company bonus scheme, Pension Scheme and Share Save Scheme
  • Whitbread Privilege Card giving you 25% off in our restaurants and up to 50% off in our Premier Inn Hotels
  • 33 days annual leave (including bank holidays)
  • Get discounts at shops, your utility bills, travel, cinema trips, supermarkets and more through Perks at Work
  • Fulltime
Read More
Arrow Right

Bar Manager

Responsible for bar/lounge daily shift operations and supervision of staff. Posi...
Location
Location
India , Bengaluru
Salary
Salary:
Not provided
https://www.marriott.com Logo
Marriott Bonvoy
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • High school diploma or GED
  • 4 years experience in the food and beverage, culinary, or related professional area
  • OR 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major
  • 2 years experience in the food and beverage, culinary, or related professional area
Job Responsibility
Job Responsibility
  • Manage bar/lounge daily shift operations
  • Supervise staff
  • Promote the lounge
  • Plan menus
  • Maintain standards
  • Assist servers during peak periods
  • Manage property liquor inventories and controls
  • Ensure guest and employee satisfaction
  • Maintain operating budget
  • Enforce legal obligations
  • Fulltime
Read More
Arrow Right

Bar Manager

Responsible for bar/lounge daily shift operations and supervision of staff. Posi...
Location
Location
Italy , Poltu Quatu
Salary
Salary:
Not provided
https://www.marriott.com Logo
Marriott Bonvoy
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • High school diploma or GED
  • 4 years experience in the food and beverage, culinary, or related professional area
  • OR 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major
  • 2 years experience in the food and beverage, culinary, or related professional area
Job Responsibility
Job Responsibility
  • Manage bar/lounge daily shift operations and supervision of staff
  • Promote the lounge, menu planning, maintain standards, assist servers on the floor during peak periods, manage property liquor inventories and controls
  • Ensure guest and employee satisfaction while maintaining the operating budget
  • Enforce all legal obligations professionally and consistently
  • Determine training needs and implement plans
  • Strengthen the food and beverage/culinary team by assisting in other outlets when needed
  • Fulltime
Read More
Arrow Right

Bar Manager

Responsible for bar/lounge daily shift operations and supervision of staff. Posi...
Location
Location
Morocco , Rabat
Salary
Salary:
Not provided
https://www.marriott.com Logo
Marriott Bonvoy
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • High school diploma or GED
  • 4 years experience in the food and beverage, culinary, or related professional area
  • OR 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major
  • 2 years experience in the food and beverage, culinary, or related professional area
Job Responsibility
Job Responsibility
  • Responsible for bar/lounge daily shift operations and supervision of staff
  • Assists with promoting the lounge, menu planning, maintains standards, assists servers on the floor during peak periods and manages property liquor inventories and controls
  • Ensures guest and employee satisfaction while maintaining the operating budget
  • Enforces all legal obligations professionally and consistently
  • Determines training needed to accomplish goals, then implements plan
  • Strengthens the food and beverage/culinary team by assisting in other outlets when needed
  • Fulltime
Read More
Arrow Right

Assistant Manager Bar

Entry level management position responsible for daily operations in the Bar/Loun...
Location
Location
India , Agra
Salary
Salary:
Not provided
https://www.marriott.com Logo
Marriott Bonvoy
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • High school diploma or GED with 4 years experience in food and beverage, culinary, or related professional area
  • OR 2-year degree from accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major with 2 years experience in food and beverage, culinary, or related professional area
Job Responsibility
Job Responsibility
  • Direct, train and assist employees to serve guests
  • Ensure proper standards are followed
  • Ensure guest and employee satisfaction while maintaining operating budget
  • Enforce all legal obligations professionally and consistently
  • Assist in other outlets when needed
  • Ensure high quality products and presentations
  • Supervise daily shift operations
  • Maintain par stocks by daily monitoring of on-hand inventory
  • Maintain food handling, sanitation and cleanliness standards
  • Operate all department equipment
What we offer
What we offer
  • Equal opportunity employer
  • Valued and celebrated unique backgrounds
  • Non-discrimination policy
  • Fulltime
Read More
Arrow Right

Bar Manager

The Bar Manager at The St. Regis Longboat Key Resort is responsible for creating...
Location
Location
United States , Longboat Key
Salary
Salary:
77000.00 - 95000.00 USD / Year
https://www.marriott.com Logo
Marriott Bonvoy
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • High school diploma or GED
  • 4 years experience in the food and beverage, culinary, or related professional area
  • OR 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major
  • 2 years experience in the food and beverage, culinary, or related professional area
Job Responsibility
Job Responsibility
  • Creates a unique guest experience
  • Maximizes financial performance
  • Promotes the bar/lounge
  • Manages Bar/Lounge daily shift operations and supervision of staff
  • Implements beverage policy and procedures
  • Manages inventories
  • Develops menus and promotions
  • Provides excellent customer service
  • Manages staffing levels
  • Trains staff on liquor control policies and procedures
What we offer
What we offer
  • Bonus program
  • Comprehensive health care benefits
  • 401(k) plan with up to 5% company match
  • Employee stock purchase plan at 15% discount
  • Accrued paid time off
  • Life insurance
  • Group disability insurance
  • Travel discounts
  • Adoption assistance
  • Paid parental leave
  • Fulltime
Read More
Arrow Right