Host or Hostess Job at Marriott Bonvoy (Tampa)

Host or Hostess

This role involves welcoming and seating guests, ensuring dining room readiness,...

Location

United States , Miami Beach

Salary:

Not provided

Marriott Bonvoy

Expiration Date

Until further notice

Requirements

High school diploma or G.E.D. equivalent
no related work experience
no supervisory experience
no license or certification

Job Responsibility

Greet guests and determine the number in their party
seat guests by finding a clean, available table
guide guests through dining rooms and provide assistance
move and arrange tables, chairs, and settings
organize seating for groups with special needs
ensure appropriate place settings for guests with napkins and silverware
check and maintain cleanliness of menus
maintain cleanliness of work areas throughout the day
monitor dining rooms for seating availability, service, safety, and guest well-being
follow company policies and procedures

What we offer

Equal opportunity employer
inclusive environment
diverse work culture
access to global team
sense of purpose

Fulltime

Host or Hostess

Greet guests, seat parties, maintain dining room cleanliness and organization, e...

Location

United States , Bal Harbour

Salary:

Not provided

Marriott Bonvoy

Expiration Date

Until further notice

Requirements

High school diploma or G.E.D. equivalent
No related work experience
No supervisory experience
No license or certification required

Job Responsibility

Greet guests and determine the number in their party
Seat guests by finding clean, available tables
Guide guests through dining rooms and provide assistance
Move and arrange tables, chairs, and settings
Ensure place settings are appropriate with napkins, clean silverware
Check menus to ensure they are current, clean, and wrinkle-free
Maintain cleanliness of work areas
Monitor dining rooms for seating availability, service, safety
Follow all company and safety policies and procedures
Ensure uniform and personal appearance are clean and professional

What we offer

Equal opportunity employer
Valued and celebrated unique backgrounds
Non-discrimination policy

Fulltime

Host or Hostess

Host or Hostess position at The Ritz-Carlton Naples, responsible for greeting gu...

Location

United States , Naples

Salary:

18.50 - 19.00 USD / Hour

Marriott Bonvoy

Expiration Date

Until further notice

Requirements

High school diploma or G.E.D. equivalent
No related work experience
No supervisory experience
No license or certification required
Stand, sit, or walk for an extended period of time
Move, lift, carry, push, pull, and place objects weighing less than or equal to 10 pounds without assistance

Job Responsibility

Greet guests and determine the number in their party
Seat guests by finding clean, available tables
Guide guests through dining rooms and provide assistance
Move and arrange tables, chairs, and settings
Ensure place settings are appropriate with napkins, clean silverware
Check menus to ensure they are current, clean, plentiful, and wrinkle-free
Maintain cleanliness of work areas throughout the day
Monitor dining rooms for seating availability, service, safety, and well being of guests
Follow all company and safety and security policies and procedures
Report accidents, injuries, and unsafe work conditions to manager

What we offer

Equal opportunity employer
Valued and celebrated unique backgrounds
Creative, thoughtful and compassionate work environment
Professional development and training
Global brand portfolio with Marriott International

Fulltime

Host or Hostess

Host or Hostess position at W Punta de Mita, responsible for greeting guests, se...

Location

Mexico , Punta de Mita

Salary:

Not provided

Marriott Bonvoy

Expiration Date

Until further notice

Requirements

High school diploma or G.E.D. equivalent
No related work experience
No supervisory experience
No license or certification required
Stand, sit, or walk for an extended period of time
Move, lift, carry, push, pull, and place objects weighing less than or equal to 10 pounds without assistance

Job Responsibility

Greet guests and determine the number in their party
Seat guests by finding clean, available tables
Guide guests through dining rooms and provide assistance
Move and arrange tables, chairs, and settings
Ensure place settings are appropriate with napkins, clean silverware
Check menus to ensure they are current, clean, plentiful, and wrinkle-free
Maintain cleanliness of work areas throughout the day
Monitor dining rooms for seating availability, service, safety, and well being of guests
Follow all company and safety and security policies and procedures
Report accidents, injuries, and unsafe work conditions to manager

What we offer

Equal opportunity employer
Valued and celebrated unique backgrounds
Non-discrimination policy
Global team environment
Career development opportunities

Fulltime

Host/hostess

Do you always receive your friends at the door with a big smile? We've got the j...

Location

Canada

Salary:

Not provided

Baton Rouge

Expiration Date

Until further notice

Requirements

Good interpersonal skills
At ease in contacts
Team spirit
Sense of collaboration
Ability to adapt to a situation
Good communication
Good listening skills
Being dynamic, honest, and success-oriented
Able to work well during rush hour

Job Responsibility

Take reservations
Greet customers
Present the menu
Make suggestions
Answer questions about the menu and beverages
Apply the rules of hygiene and health and safety
Perform duties related to the maintenance of the restaurant and equipment
Ensure the workstation is always kept clean
Organize workstation efficiently
Use sales techniques

What we offer

Discount on meals
Schedule adapted to your availability
On-site training
Uniform provided

Host/hostess

Do you always receive your friends at the door with a big smile? We've got the j...

Location

Canada

Salary:

Not provided

Baton Rouge

Expiration Date

Until further notice

Requirements

Good interpersonal skills
At ease in contacts
Team spirit
Sense of collaboration
Ability to adapt to a situation
Good communication
Good listening skills
Dynamic
Honest
Success-oriented

Job Responsibility

Take reservations
Greet customers
Present the menu
Make suggestions
Answer questions about the menu and beverages
Apply the rules of hygiene and health and safety
Perform all or part of the function or duties related to the maintenance of the restaurant and equipment
Ensure that the workstation is always kept clean
Organize his/her workstation efficiently
Use sales techniques

What we offer

Discount on meals
Schedule adapted to your availability
On-site training
Uniform provided

Host / Hostess

The Host is to adhere to the host service standards of the company while taking ...

Location

United States , Knoxville

Salary:

Not provided

O'Charley's

Expiration Date

Until further notice

Requirements

High school diploma or general education degree (GED)
Must be able to hear, and read, write and speak English fluently
Must complete the Host training phases for the Host position (including, but not limited to Responsible Service of Alcohol, GHS course and quiz, Allergy e-Class, watch Best in Class Service DVD, FOH Menu test, Host test, working with a Certified Trainer and complete the Independent Study Assignments of the training)
Must possess all necessary technical skills required to effectively work in the FOH position
Working knowledge and application of core company values, policies, and procedures
Ability to exercise discretion and independent judgment with respect to challenging situations
Basic computer knowledge of Front of House (FOH) systems
Lead by positive example, acting in a professional, courteous manner at all times
Excellent verbal and written communication skills
Proficiency in basic math and time management

Job Responsibility

Courteously open door and greet all Guests immediately upon arrival, making all Guests feel welcome and appreciated through accommodating actions with a pleasant, genuine, and enthusiastic demeanor
Thank guests as they depart and inquire about their experience - if the response is negative, immediately contact a manager to ensure every guest leaves happy
Stay organized, think and act with purpose and a sense of urgency
Knowledge of food and beverage menus and pricing, specials, and promotions, as well as host standards and procedures, garnishes, food portions, accompaniments, and proper sales procedures for To Go
Must maintain cleanliness and organization of host station and assist with stocking, running food, and side work before, during and after each shift
Assist management team in ensuring maximum profitability through daily operations
Ensure compliance of established goals through direction and continual communication
Responsible for seating Guests and controlling the flow of the restaurant
Knowledge of the operation, maintenance, and cleaning procedures for any equipment used in the performance of your job
Effective operation and use of the phone, intercom, paging, and headphone systems

Host / Hostess

The Host is to adhere to the host service standards of the company while taking ...

Location

United States , Cold Spring

Salary:

Not provided

O'Charley's

Expiration Date

Until further notice

Requirements

High school diploma or general education degree (GED)
Must be able to hear, and read, write and speak English fluently
Must complete the Host training phases for the Host position (including, but not limited to Responsible Service of Alcohol, GHS course and quiz, Allergy e-Class, watch Best in Class Service DVD, FOH Menu test, Host test, working with a Certified Trainer and complete the Independent Study Assignments of the training)
Must possess all necessary technical skills required to effectively work in the FOH position
Working knowledge and application of core company values, policies, and procedures
Ability to exercise discretion and independent judgment with respect to challenging situations
Basic computer knowledge of Front of House (FOH) systems
Lead by positive example, acting in a professional, courteous manner at all times
Excellent verbal and written communication skills
Proficiency in basic math and time management

Job Responsibility

Courteously open door and greet all Guests immediately upon arrival, making all Guests feel welcome and appreciated through accommodating actions with a pleasant, genuine, and enthusiastic demeanor
Thank guests as they depart and inquire about their experience - if the response is negative, immediately contact a manager to ensure every guest leaves happy
Stay organized, think and act with purpose and a sense of urgency
Knowledge of food and beverage menus and pricing, specials, and promotions, as well as host standards and procedures, garnishes, food portions, accompaniments, and proper sales procedures for To Go
Must maintain cleanliness and organization of host station and assist with stocking, running food, and side work before, during and after each shift
Assist management team in ensuring maximum profitability through daily operations
Ensure compliance of established goals through direction and continual communication
Responsible for seating Guests and controlling the flow of the restaurant
Knowledge of the operation, maintenance, and cleaning procedures for any equipment used in the performance of your job
Effective operation and use of the phone, intercom, paging, and headphone systems

Fulltime

Select Country

Host or Hostess

Job Description

Job Responsibility

Requirements

Nice to have

Looking for more opportunities?

Host or Hostess

Host or Hostess

Host or Hostess

Host or Hostess

Host or Hostess

Host/hostess

Host/hostess

Host / Hostess

Host / Hostess

Our AI answers in your language