CrawlJobs Logo

Host/Hostess

United Kingdom, London 24000.00 GBP / Year · Job Posted May 26, 2026
Apply Position
Job Link Share

Job Description

As Host or Hostess, you will be the first point of contact for all guests, managing the arrival experience with confidence, warmth, and attention to detail. You will oversee reservations, manage the flow of the restaurant, and ensure each guest interaction is seamless, personal, and in line with Four Seasons standards. This is a highly visible role that requires strong organisation, professionalism, and a calm presence, particularly during busy service periods. This part time position offers a structured schedule across three shifts per week, ideal for someone seeking flexibility while working in a premium hospitality environment.

Job Responsibility

  • Welcome guests with a warm, professional, and engaging approach
  • Manage reservations, seating plans, and table allocation effectively
  • Maintain clear communication with the restaurant and management team to optimise service flow
  • Handle guest enquiries, requests, and special occasions with attention to detail
  • Support busy service periods with confidence and organisation
  • Maintain a polished and well presented front of house environment
  • Represent the standards, style, and energy of Mei Ume and Four Seasons

Requirements

  • Previous experience in a host, hostess, or guest facing role within a restaurant or hotel environment
  • Strong communication skills and confident guest interaction
  • Excellent organisation skills and ability to multitask
  • Professional, polished presence and attention to detail
  • A positive and team‑focused attitude
  • Ability to work in a fast paced, high‑profile environment
  • Flexibility to work a variety of shifts (evenings required)
  • Right to Work in the UK

What we offer

  • £24,000 annual package inclusive of base salary and service charge for a 3 day week
  • Structured working pattern across 3 shifts per week
  • Excellent training and clearly defined career development pathways
  • Strong internal progression opportunities across London and the global Four Seasons portfolio
  • Holiday entitlement increasing with service up to 33 days (pro rata)
  • Up to two paid Wellness Days per year (pro rata)
  • Company Sick Pay, increasing with service
  • Life insurance while on duty
  • Up to 20 complimentary nights at Four Seasons Hotels and Resorts worldwide, increasing with service, as well as heavily discounted rates at all properties
  • 50% discount across UK Four Seasons food and beverage outlets from day one for up to four guests
  • Complimentary meals while on duty in Pepys Cellar, our staff cafeteria, with refreshments available throughout the day
  • Discounted gym membership with City’s Leonardo Hotel
  • Bupa Dental Cover and MediCash healthcare plans available
  • Enhanced maternity and paternity pay
  • Uniform with complimentary professional dry cleaning from day one
  • Season Ticket Loan and Cycle to Work scheme available from day one
  • Access to Wagestream for greater pay flexibility and discounts
  • Employee recognition programmes including monthly awards and events
  • Annual themed team events plus regular social, charitable and sporting activities

Looking for more opportunities?

Search for other job offers that match your skills and interests.

Similar Jobs for

Host/Hostess

8 matching positions

Host/Hostess

The Hostess is responsible for greeting guests upon arrival, managing reservatio...
Location
Location
Mexico , La Ribera
Salary
Salary:
Not provided
fourseasons.com Logo
Four Seasons
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • Fluency in both Spanish and English
  • A minimum of two (2) years of experience working in the Food & Beverage industry
  • Must be able to stand for extended periods and walk around the establishment for the duration of the shift
  • Must maintain a polished, professional appearance at all times, adhering to the company’s dress code and grooming standards
Job Responsibility
Job Responsibility
  • Welcome guests as they enter the establishment with a friendly and courteous demeanor
  • Ensure guests feel valued and appreciated
  • Manage the seating of guests according to the availability, ensuring they are seated in a timely manner
  • Handle reservations, ensuring that they are logged correctly and that guests are seated according to their reservation time
  • If the establishment is busy, manage waitlists and provide accurate wait time estimates
  • Take incoming calls, provide information about the restaurant, and assist with reservations or inquiries
  • Assist guests with requests, provide information about menu options, and ensure a pleasant dining experience
  • Address guest concerns or issues professionally, escalating them to the manager when necessary
What we offer
What we offer
  • Highly competitive salaries
  • Annual incentive plan for managerial roles at Department Head level
  • Shuttle service from San Lucas and San Jose del Cabo to the resort
  • Complimentary Dry Cleaning for Employee Uniforms
  • In-house training workshops for line and management employees
  • Employee Service Awards
  • Employee of the Month & Employee of the Year Awards
  • Fulltime
Read More
Arrow Right

Host/Hostess

The Host/Hostess is responsible for greeting guest(s) and seating them at an app...
Location
Location
United States , Fort Myers
Salary
Salary:
13.25 USD / Hour
hmshost.com Logo
HMSHost
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • Customer service and cash handling experience preferred
  • Excellent organization skills
  • Ability to read and interpret restaurant’s seating chart
  • Demonstrates the ability to interact with the public and coworkers in a friendly, enthusiastic and outgoing manner
  • Ability to bend, twist, and stand to perform normal job functions
  • Requires the ability to speak, read and comprehend instructions, short correspondence and policy documents, as well as converse comfortably with customers
Job Responsibility
Job Responsibility
  • Maintains consistent attention to the entrance of the restaurant and welcomes all guests with a smile and appropriate greeting following HMSHost customer service standards
  • Records customer reservations or seating times in a consistent manner providing the highest quality of service to the customer at all times
  • Maintains and updates restaurant seating charts
  • Proper set up and maintenance of the Dining Room areas before serving
  • Assists with maintaining sufficient stock of roll up silverware for the incoming shift
  • Seats guests and advises them on menus and beverage choices based on required in-depth knowledge
  • Oversees the delivery and servicing of food and beverages
  • Liaises between kitchen staff and floor staff to ensure the guests’ experience meets concept/company standards
  • Performs the tasks of the cashier and/or bus person as required including cashing out guests checks to speed up service
  • Understands and follows HMSHost cash handling policies and procedures and maintain proper security of cash at all times
What we offer
What we offer
  • Health, dental and vision insurance
  • Generous paid time off (vacation, flex or sick)
  • Holiday pay
  • Meal and Transportation Benefits
  • 401(k) retirement plan with company match
  • Company paid life insurance
  • Tuition reimbursement
  • Employee assistance program
  • Training and exciting career growth opportunities
  • Referral program – refer a friend and earn a bonus
  • Fulltime
Read More
Arrow Right

Host/Hostess

Location
Location
Spain
Salary
Salary:
Not provided
https://www.marriott.com Logo
Marriott Bonvoy
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • No related work experience
  • High school diploma or G.E.D. equivalent
Job Responsibility
Job Responsibility
  • Greet guests and determine the number in their party
  • Seat guests by finding a clean, available table
  • pulling out chairs
  • placing clean/current menu in front of guest
  • Guide guests through the dining rooms and provide any needed assistance
  • Move and arrange tables, chairs, and settings and organize seating for groups with special needs
  • Ensure place settings are appropriate and each guest has a napkin, clean silverware, and any other item that is part of the standard place setting
  • Check menus to ensure they are current, clean, plentiful, and wrinkle-free
  • Maintain cleanliness of work areas throughout the day
  • Monitor dining rooms for seating availability, service, safety, and well being of guests
  • Fulltime
Read More
Arrow Right

Host/Hostess

The Host/Hostess is responsible for greeting guest(s) and seating them at an app...
Location
Location
United States , Sacramento
Salary
Salary:
21.65 USD / Hour
hmshost.com Logo
HMSHost
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • Customer service and cash handling experience preferred
  • Excellent organization skills
  • Ability to read and interpret restaurant's seating chart
  • Demonstrates the ability to interact with the public and coworkers in a friendly, enthusiastic and outgoing manner
  • Ability to bend, twist, and stand to perform normal job functions
  • Requires the ability to speak, read and comprehend instructions, short correspondence and policy documents, as well as converse comfortably with customers
Job Responsibility
Job Responsibility
  • Greeting guest(s) and seating them at an appropriate table before they are introduced to their server
  • May perform a variety of other tasks within a restaurant establishment which may include ringing up orders, refilling beverages, setting tables, and cleaning eating/serving areas
  • Maintains consistent attention to the entrance of the restaurant and welcomes all guests with a smile and appropriate greeting following HMSHost customer service standards
  • Records customer reservations or seating times in a consistent manner providing the highest quality of service to the customer at all times
  • Maintains and updates restaurant seating charts
  • Proper set up and maintenance of the Dining Room areas before serving
  • Assists with maintaining sufficient stock of roll up silverware for the incoming shift
  • Seats guests and advises them on menus and beverage choices based on required in-depth knowledge
  • Oversees the delivery and servicing of food and beverages
  • Liaises between kitchen staff and floor staff to ensure the guests' experience meets concept/company standards
What we offer
What we offer
  • Health, dental and vision insurance
  • Generous paid time off (vacation, flex or sick)
  • Holiday pay
  • Meal and Transportation Benefits
  • 401(k) retirement plan with company match
  • Company paid life insurance
  • Tuition reimbursement
  • Employee assistance program
  • Training and exciting career growth opportunities
  • Referral program – refer a friend and earn a bonus
  • Fulltime
Read More
Arrow Right

Host/Hostess

Location
Location
United States , Wailuku
Salary
Salary:
Not provided
mauioceancenter.com Logo
Maui Ocean Center
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • Strong team player with great communication skills
  • Organized with a great attention to detail
  • Current TB Health Card
  • Ability to handle a fast-paced environment
  • Ability to work flexible hours, weekends, holidays and during evening events
Job Responsibility
Job Responsibility
  • Welcome guests to the Restaurant
  • Provide wait times, monitor waiting lists and assist with reservations
  • Escort guests to their assigned dining area
  • Provide menus to guests
  • Maintain a clean reception area/host stand
  • Maintain a positive and professional attitude
What we offer
What we offer
  • Unlimited daily aquarium access during normal business hours (employee, their children, spouse and immediate family members)
  • Paid time off – accumulated based on hours worked (PT and FT benefit)
  • Health insurance including Medical, Dental and Vision
  • Group Life Insurance and 401k retirement plan
  • eligibility requirements apply
  • F&B and Retail discounts
  • some restrictions may apply
Read More
Arrow Right

Host/Hostess

About 53: 53 introduces an elevated blend of Asian cuisine with a contemporary e...
Location
Location
United States , New York
Salary
Salary:
19.00 - 23.00 USD / Hour
altamareagroup.com Logo
Altamarea Group
Expiration Date
July 22, 2026
Flip Icon
Requirements
Requirements
  • Substantive host and reservationist experience preferred, preferably in a Michelin Star Restaurant or Luxury Hotel
  • Genuine passion for restaurant hospitality and service
  • Energetic and friendly personality, with strong willingness and ability to work as part of a cohesive team and to support colleagues regardless of role, and a positive communication style
  • Ability to multi-task and perform in high-volume, high-intensity restaurant
  • Physical requirements include: ability to handle and carry trays, smallware, equipment, or other items up to 35lbs, and to stand, walk up and down stairs, and exert well-paced mobility for extended period of time
  • Flexible schedule and open availability (full-time) to meet business needs
Job Responsibility
Job Responsibility
  • Greet upon arrival and interact with guests in a professional, warm and courteous manner and develop guest relationships
  • Navigate reservations platform and client database proficiently
  • Exhibit knowledge of 53’s menus, culinary style and concept, reservations policies, operating hours, and other facts about the restaurants and be able to address common guest inquiries
  • Handle various guest interactions, including but not limited to reservations, confirmation calls, guest reservation requests, and pick-up/delivery requests
  • Maintain clean dining room and restaurant and adhere to all health and safety standards
What we offer
What we offer
  • Comprehensive Medical, Dental, and Vision Benefits with wide range of coverage options for families (30 days from date of hire)
  • Paid Time Off (progressive with tenure)
  • Career Development and Growth Opportunities
  • Employee Dining Discount at All Altamarea Group Restaurants
  • 401(k) Plan (one year from date of hire)
  • Health Insurance
  • Dental Insurance
  • Vision Insurance
  • Paid Time Off
  • 401k
  • Fulltime
!
Read More
Arrow Right

Host/Hostess

Location
Location
United States of America , Carlsbad
Salary
Salary:
19.75 USD / Hour
fourseasons.com Logo
Four Seasons
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • Reading, writing and oral proficiency in the English language
  • Ability to operate computer equipment and other food & beverage computer systems
  • Strong communication skill
  • Previous restaurant experience preferred
  • San Diego County Food Handlers card (not required upon hire) and Responsible Beverage Service certification
Job Responsibility
Job Responsibility
  • Welcome guests and provide exceptional service during their dining experience in collaboration with a team of servers
  • Manage the host stand, make/review reservations, and make recommendations as to the setup of the table sections
  • Ensure cleanliness of each section of the restaurant and make the necessary improvements as well as checking each table prior to opening to ensure its proper set
  • Develop a complete working knowledge of the menus, menu ingredients and restaurant information
  • Take drink orders, prepare cold and hot beverages, and serve them in a timely fashion
  • Maintain accurate cash handling, process transactions through the POS and count back change to customers
  • Conduct all opening procedures including setting up the complimentary coffee and food displays
  • Provide information and assistance to Residence Club guests as requested, giving them an orientation of the facilities
  • Be familiar with all Residence Club services and hours of operation
  • Ensure safety procedures are followed when using the food and beverage equipment and notify Security of any accident or injury
What we offer
What we offer
  • 401(k) Retirement Savings Plan
  • Excellent training and development opportunities
  • Exclusive discount and travel programs with Four Seasons Hotels and Resorts
  • Complimentary dry cleaning for employee uniforms
  • Complimentary employee meals
  • Fulltime
Read More
Arrow Right

Host/Hostess

Greet guests and determine the number in their party. Seat guests by finding a c...
Location
Location
Brazil , Sao Paulo
Salary
Salary:
Not provided
https://www.marriott.com Logo
Marriott Bonvoy
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • Education: High school diploma or G.E.D. equivalent
  • Related Work Experience: No related work experience
  • Supervisory Experience: No supervisory experience
  • License or Certification: None
Job Responsibility
Job Responsibility
  • Greet guests and determine the number in their party
  • Seat guests by finding a clean, available table
  • pulling out chairs
  • placing clean/current menu in front of guest, etc
  • Guide guests through the dining rooms and provide any needed assistance
  • Move and arrange tables, chairs, and settings and organize seating for groups with special needs
  • Ensure place settings are appropriate and each guest has a napkin, clean silverware, and any other item that is part of the standard place setting
  • Check menus to ensure they are current, clean, plentiful, and wrinkle-free
  • Maintain cleanliness of work areas throughout the day, practicing clean-as-you-go procedures
  • Monitor dining rooms for seating availability, service, safety, and well being of guests
  • Fulltime
Read More
Arrow Right