Host/hostess fine dining Job at Pyramid Global Hospitality (Clearwater Beach)

Dining Room Host

ABOUT CAPITAL CITY CLUB: Founded in 1883, Capital City Club is one of the oldest...

Location

United States , Brookhaven

Salary:

Not provided

Capital City Club

Expiration Date

Until further notice

Requirements

Minimum 18 years of age
Available to work a flexible schedule including nights, weekends, and holidays
Excellent verbal and written communication skills
Minimum one year of experience as host/hostess or a customer service role
Attention to detail and ability to perform job functions with minimal supervision
Ability to accurately read and input data into our reservation/point-of-sale system
A high-energy and fun-loving personality with a positive attitude

Job Responsibility

Greet and seat members in a timely fashion and assist them to their table(s)
Conduct walk-throughs of dining room areas and check for defects, ensuring seating arrangements are in order
Check reservation lists and make any necessary callbacks
Communicate with servers and managers about when reservations arrive and if any other edits are made
Always assist members and other staff whenever possible – including assisting with running food, beverage service, clearing tables, and any other tasks that may benefit from your assistance

What we offer

health, dental, vision insurance
retirement plan
paid time off

Lead Host/ess

Bacco Restaurant & Bar at Four Seasons Nashville is seeking a Lead Host/ess to s...

Location

United States of America , Nashville

Salary:

Not provided

Four Seasons

Expiration Date

Until further notice

Requirements

High School Diploma or equivalent
Minimum of 1–2 years of fine dining front-of-house experience, including host/hostess or equivalent roles
Strong organizational skills, attention to detail, and the ability to multitask in a fast-paced environment
Excellent communication skills and a genuine passion for hospitality
Working knowledge of reservation systems (OpenTable or similar), POS systems, and Microsoft-based applications
Impeccable grooming, professionalism, and adherence to uniform and appearance standards
Authorization to work in the United States is required for this role

Job Responsibility

Greet and welcome all guests in a warm, professional, and engaging manner
Manage reservations, guest flow, and table assignments to ensure smooth service operations
Escort guests to their tables and assist with seating as needed
Act as the primary communication liaison between guests, servers, back servers, food runners, and kitchen staff
Monitor the dining room to maintain optimal pacing, service flow, and guest satisfaction
Participate in pre-shift meetings and remain knowledgeable of menu items, wine selections, and daily offerings
Maintain cleanliness and organization of the restaurant entrance, host station, and coat check area
Ensure menus, floor plans, and host supplies are fully stocked and up to date
Answer phones and respond to guest inquiries professionally and efficiently
Comply with all Four Seasons standards, as well as federal, state, and local health, safety, and labor regulations

What we offer

Competitive salary, wages, and a comprehensive benefits package
Excellent training and development opportunities
Employee discounts for stays at any Four Seasons property worldwide
Complimentary dry cleaning for employee uniforms
Complimentary employee meals
Additional property-specific benefits as available

Fulltime

Host/ess - Helios Restaurant

At Four Seasons Astir Palace Hotel Athens (ranked No. 17 in the World’s 50 Best ...

Location

Greece , Vouliagmeni, Attiki

Salary:

Not provided

Four Seasons

Expiration Date

Until further notice

Requirements

High School Diploma or equivalent experience
Applicants must have European Passport or the legal right to work in Greece
Previous experience in fine dining or high-volume service is an advantage
Strong interpersonal skills, attention to detail, and ability to work in a fast-paced environment
Fluency in English
Food handling and sanitation certification is a plus

Job Responsibility

Set up the host/hostess stand, review reservation book, and recommend room setup
Inspect dining areas and tables prior to opening
Develop complete working knowledge of menus, menu ingredients, and daily unavailable items
Assign seating according to guest preferences and service standards
Maintain station chart and cover count using the Open Table system
Handle guests without reservations and lost & found items
Answer telephones and take reservations according to Four Seasons standards
Anticipate guest needs, respond to inquiries, and ensure satisfaction
Collaborate with culinary, stewarding, and housekeeping teams
Assist with food & beverage service across all meal periods, events, and in-room dining

What we offer

Competitive Salary and comprehensive Benefits Package
Complimentary Employee Meals, Bus Transportation, Uniform & Laundry Services
Ticket Restaurant monthly allowance of €100
Complimentary Nights at Four Seasons Hotels & Resorts globally
Employee Recognition Program
Opportunities for Global Travel through Task Forces and Transfers
Access to Four Seasons global Training & Development programs

Fulltime

Host/ess - Pelagos Restaurant

At Four Seasons Astir Palace Hotel Athens (ranked No. 17 in the World’s 50 Best ...

Location

Greece , Vouliagmeni, Attiki

Salary:

Not provided

Four Seasons

Expiration Date

Until further notice

Requirements

High School Diploma or equivalent experience
Applicants must have European Passport or the legal right to work in Greece
Previous experience in fine dining or high-volume service is an advantage
Strong interpersonal skills, attention to detail, and ability to work in a fast-paced environment
Fluency in English
proficiency in Greek is an advantage
Food handling and sanitation certification is a plus

Job Responsibility

Set up the host/hostess stand, review reservation book, and recommend room setup
Inspect dining areas and tables prior to opening
Develop complete working knowledge of menus, menu ingredients, and daily unavailable items
Assign seating according to guest preferences and service standards
Maintain station chart and cover count using the Open Table system
Handle guests without reservations and lost & found items
Answer telephones and take reservations according to Four Seasons standards
Anticipate guest needs, respond to inquiries, and ensure satisfaction
Collaborate with culinary, stewarding, and housekeeping teams
Assist with food & beverage service across all meal periods, events, and in-room dining

What we offer

Competitive Salary and comprehensive Benefits Package
Complimentary Employee Meals, Bus Transportation, Uniform & Laundry Services
Ticket Restaurant monthly allowance of €100
Complimentary Nights at Four Seasons Hotels & Resorts globally
Employee Recognition Program
Opportunities for Global Travel through Task Forces and Transfers
Access to Four Seasons global Training & Development programs

Fulltime

Host / Hostess

We are seeking a Host / Hostess to join our team for the Season 2026. You will w...

Location

Greece , Mykonos

Salary:

Not provided

Four Seasons

Expiration Date

Until further notice

Requirements

Previous experience in fine dining or high-volume service
Strong interpersonal skills, attention to detail, and ability to work in a fast-paced environment
Fluency in English
Proficiency in Greek is an advantage
Food handling and sanitation certification is a plus
All applicants must possess the legal right to work in Greece

Job Responsibility

Set up the host/hostess stand, review reservation book, and recommend room setup
Inspect dining areas and tables prior to opening
Develop complete working knowledge of menus, menu ingredients, and daily unavailable items
Assign seating according to guest preferences and service standards
Maintain station chart and cover count using the Open Table system
Handle guests without reservations and lost & found items
Answer telephones and take reservations according to Four Seasons standards
Anticipate guest needs, respond to inquiries, and ensure satisfaction
Collaborate with culinary, stewarding, and housekeeping teams
Assist with food & beverage service across all meal periods, events, and in-room dining

What we offer

Competitive Salary and comprehensive Benefits Package
Complimentary Employee Meals, Uniform & Laundry Services
Ticket Restaurant monthly allowance
Employee Recognition Program
Complimentary Nights at Four Seasons Hotels & Resorts worldwide
Opportunities for Global Travel through Task Forces and Transfers
Access to Four Seasons global Training & Development programs
Accommodation and transport to and from the hotel will be provided

Fulltime

Host/ess - Mercato Restaurant

At Four Seasons Astir Palace Hotel Athens (ranked No. 17 in the World’s 50 Best ...

Location

Greece , Vouliagmeni

Salary:

Not provided

Four Seasons

Expiration Date

Until further notice

Requirements

High School Diploma or equivalent experience
Applicants must have European Passport or the legal right to work in Greece
Previous experience in fine dining or high-volume service is an advantage
Strong interpersonal skills, attention to detail, and ability to work in a fast-paced environment
Fluency in English
Food handling and sanitation certification is a plus

Job Responsibility

Set up the host/hostess stand, review reservation book, and recommend room setup
Inspect dining areas and tables prior to opening
Develop complete working knowledge of menus, menu ingredients, and daily unavailable items
Assign seating according to guest preferences and service standards
Maintain station chart and cover count using the Open Table system
Handle guests without reservations and lost & found items
Answer telephones and take reservations according to Four Seasons standards
Anticipate guest needs, respond to inquiries, and ensure satisfaction
Collaborate with culinary, stewarding, and housekeeping teams
Assist with food & beverage service across all meal periods, events, and in-room dining

What we offer

Competitive Salary and comprehensive Benefits Package
Complimentary Employee Meals, Bus Transportation, Uniform & Laundry Services
Ticket Restaurant monthly allowance of €100
Complimentary Nights at Four Seasons Hotels & Resorts globally
Employee Recognition Program
Opportunities for Global Travel through Task Forces and Transfers
Access to Four Seasons global Training & Development programs

Fulltime

Host/ess - Kyma Pool & Beach

At Four Seasons Astir Palace Hotel Athens (ranked No. 17 in the World’s 50 Best ...

Location

Greece , Vouliagmeni, Attiki

Salary:

Not provided

Four Seasons

Expiration Date

Until further notice

Requirements

High School Diploma or equivalent experience
Applicants must have European Passport or the legal right to work in Greece
Previous experience in fine dining or high-volume service is an advantage
Strong interpersonal skills, attention to detail, and ability to work in a fast-paced environment
Fluency in English
proficiency in Greek is an advantage
Food handling and sanitation certification is a plus

Job Responsibility

Set up the host/hostess stand, review reservation book, and recommend room setup
Inspect dining areas and tables prior to opening
Develop complete working knowledge of menus, menu ingredients, and daily unavailable items
Assign seating according to guest preferences and service standards
Maintain station chart and cover count using the Open Table system
Handle guests without reservations and lost & found items
Answer telephones and take reservations according to Four Seasons standards
Anticipate guest needs, respond to inquiries, and ensure satisfaction
Collaborate with culinary, stewarding, and housekeeping teams
Assist with food & beverage service across all meal periods, events, and in-room dining

What we offer

Competitive Salary and comprehensive Benefits Package
Complimentary Employee Meals, Bus Transportation, Uniform & Laundry Services
Ticket Restaurant monthly allowance of €100
Complimentary Nights at Four Seasons Hotels & Resorts globally
Employee Recognition Program
Opportunities for Global Travel through Task Forces and Transfers
Access to Four Seasons global Training & Development programs

Fulltime

Host/ess - Taverna 37

At Four Seasons Astir Palace Hotel Athens (ranked No. 17 in the World’s 50 Best ...

Location

Greece , Vouliagmeni

Salary:

Not provided

Four Seasons

Expiration Date

Until further notice

Requirements

High School Diploma or equivalent experience
Applicants must have European Passport or the legal right to work in Greece
Previous experience in fine dining or high-volume service is an advantage
Strong interpersonal skills, attention to detail, and ability to work in a fast-paced environment
Fluency in English
proficiency in Greek is an advantage
Food handling and sanitation certification is a plus

Job Responsibility

Set up the host/hostess stand, review reservation book, and recommend room setup
Inspect dining areas and tables prior to opening
Develop complete working knowledge of menus, menu ingredients, and daily unavailable items
Assign seating according to guest preferences and service standards
Maintain station chart and cover count using the Open Table system
Handle guests without reservations and lost & found items
Answer telephones and take reservations according to Four Seasons standards
Anticipate guest needs, respond to inquiries, and ensure satisfaction
Collaborate with culinary, stewarding, and housekeeping teams
Assist with food & beverage service across all meal periods, events, and in-room dining

What we offer

Competitive Salary and comprehensive Benefits Package
Complimentary Employee Meals, Bus Transportation, Uniform & Laundry Services
Ticket Restaurant monthly allowance of €100
Complimentary Nights at Four Seasons Hotels & Resorts globally
Employee Recognition Program
Opportunities for Global Travel through Task Forces and Transfers
Access to Four Seasons global Training & Development programs

Fulltime

Host/hostess fine dining

Pyramid Global Hospitality

Location:
United States , Clearwater Beach

Category:
Hospitality and Tourism

Contract Type:
Not provided

Salary:

Job Description:

Job Responsibility:

Requirements:

Additional Information:

Job Posted:
February 20, 2026

Looking for more opportunities? Search for other job offers that match your skills and interests.

Similar Jobs for Host/hostess fine dining

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Host/ess - Taverna 37

Host/hostess fine dining

Pyramid Global Hospitality

Location:United States , Clearwater Beach

Category:Hospitality and Tourism

Contract Type:Not provided

Salary:

Job Description:

Job Responsibility:

Requirements:

Additional Information:

Job Posted:February 20, 2026

Looking for more opportunities? Search for other job offers that match your skills and interests.

Similar Jobs for Host/hostess fine dining

Dining Room Host

Lead Host/ess

Host/ess - Helios Restaurant

Host/ess - Pelagos Restaurant

Host / Hostess

Host/ess - Mercato Restaurant

Host/ess - Kyma Pool & Beach

Host/ess - Taverna 37

Location:
United States , Clearwater Beach

Category:
Hospitality and Tourism

Contract Type:
Not provided

Job Posted:
February 20, 2026