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Host For Perkins Restaurant And Bakery

United States, Idaho Falls 11.00 - 14.00 USD / Hour · Job Posted May 31, 2026
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Job Description

At Perkins Restaurant & Bakery our employees are part of the Perkins extended family and the families we serve. And you'll be responsible for making special days memorable and everyday meals something extraordinary. At Perkins where we've experienced years of success through ensuring 100% guest satisfaction on every visit. If you want to work and grow with a company who has a proven track record of success, has an unmatched commitment to their employees and employees the best in the industry, you are in the right place! We respect one another for our talent, creativity and individual differences. We bring our greatest individual strengths to achieve success as a team. If career growth is what you are looking for- we got that too!

Job Responsibility

  • Provides friendly and efficient service to guests according to company policies, procedures, programs and performance standards
  • Performs all duties to maximize guest satisfaction and quality of work environment as directed by Manager on Duty
  • Controls the flow of business in the dining room so guests feel welcome and comfortable
  • Check out Guests at the register
  • Provides genuine hospitality to each guest ensuring their dining experience is highly satisfactory.

Requirements

  • Basic skills such as sanitation, safety, and customer service can be taught through in house training
  • None

What we offer

  • Medical, Dental, Vision, Wellness Program, Life Insurance, Disability Insurance
  • 401k, Health Savings Account
  • Employee Assistance Program, Employee Discount Program, Vacation/Sick Time Benefits, Travel Accident Insurance
  • Discounted Tuition, Waived Application Fee, Deferred Tuition, Complimentary Course, & More!

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  • Prepare bakery items according to company policies, procedures, programs and performance standards
  • Responsible for helping to maintain food costs and maintain cleanliness of the kitchen at all times
  • Performs all duties to maximize guest satisfaction and quality of work environment as directed by Kitchen Manager or Manager on Duty
  • Bake – Prepare bakery items according to Perkins standards and specifications
  • Label and date all trays of baked items
  • Observe proper food storage procedures
  • Ensures high standards of food safety
  • Display – Set up and maintain the display cases
  • Use proper merchandising display techniques
  • Work with Host and Cashier to set up samples, holiday packaging and merchandising
What we offer
What we offer
  • Medical
  • Dental
  • Vision
  • Wellness Program
  • Life Insurance
  • Disability Insurance
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  • Health Savings Account
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  • Must be able to see at a distance (20) feet, at close range (12 inches), distinguish between shapes and utilize peripheral vision to avoid hazards
  • Must be able to communicate clearly
  • Must have high level of mobility/flexibility in space provided
  • Must have time management skills
  • Must be able to read, write and perform addition/subtraction calculations
  • Must be able to control and utilize fingers to write, slice chop and operate equipment
  • Must be able to fit through openings 30” wide
  • Must be able to work irregular hours under heavy pressure/stress during busy times
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  • Responsible for helping to maintain food costs and maintain cleanliness of the kitchen at all times
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  • Ensures high standards of food safety
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  • Observe proper food storage procedures
  • Ensure high standards of food safety
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  • Medical
  • Dental
  • Vision
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  • Help to maintain food costs and maintain cleanliness of the kitchen at all times
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  • Label and date all trays of baked items
  • Observe proper food storage procedures
  • Ensure high standards of food safety
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  • Use proper merchandising display techniques
  • Work with Host and Cashier to set up samples, holiday packaging and merchandising
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  • 401k, Health Savings Account
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Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • Extensive standing and walking for up to 8 hours
  • Must be able to see at a distance (20) feet, at close range (12 inches), distinguish between shapes and utilize peripheral vision to avoid hazards
  • Must be able to communicate clearly
  • Must have high level of mobility/flexibility in space provided
  • Must have time management skills
  • Must be able to read, write and perform addition/subtraction calculations
  • Must be able to control and utilize fingers to write, slice chop and operate equipment
  • Must be able to fit through openings 30” wide
  • Must be able to work irregular hours under heavy pressure/stress during busy times
  • Bending, reaching, walking
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  • Prepare bakery items according to company policies, procedures, programs and performance standards
  • Responsible for helping to maintain food costs and maintain cleanliness of the kitchen at all times
  • Performs all duties to maximize guest satisfaction and quality of work environment as directed by Kitchen Manager or Manager on Duty
  • Bake – Prepare bakery items according to Perkins standards and specifications
  • Label and date all trays of baked items
  • Observe proper food storage procedures
  • Ensures high standards of food safety
  • Display – Set up and maintain the display cases
  • Use proper merchandising display techniques
  • Work with Host and Cashier to set up samples, holiday packaging and merchandising
What we offer
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  • Medical, Dental, Vision, Wellness Program, Life Insurance, Disability Insurance
  • 401k, Health Savings Account
  • Employee Assistance Program, Employee Discount Program, Vacation/Sick Time Benefits, Travel Accident Insurance
  • Discounted Tuition, Waived Application Fee, Deferred Tuition, Complimentary Course, & More!
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At Perkins Restaurant & Bakery our employees are part of the Perkins extended fa...
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perkinsrestaurants.com Logo
Perkins Restaurant & Bakery
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • Basic skills such as sanitation, safety, and customer service can be taught through in house training
  • Must be able to read, write and perform addition/subtraction calculations
  • Must be able to work irregular hours under heavy pressure/stress during busy times
  • Must be available for part-time work on evenings and weekends
  • Must be available on holidays
  • Must be at least 16 years of age
  • Must submit verification of legal right to work in the United States
Job Responsibility
Job Responsibility
  • Prepare bakery items according to company policies, procedures, programs and performance standards
  • Help to maintain food costs and maintain cleanliness of the kitchen at all times
  • Perform all duties to maximize guest satisfaction and quality of work environment as directed by Kitchen Manager or Manager on Duty
  • Bake – Prepare bakery items according to Perkins standards and specifications
  • Label and date all trays of baked items
  • Observe proper food storage procedures
  • Ensure high standards of food safety
  • Display – Set up and maintain the display cases
  • Use proper merchandising display techniques
  • Work with Host and Cashier to set up samples, holiday packaging and merchandising
What we offer
What we offer
  • Medical, Dental, Vision, Wellness Program, Life Insurance, Disability Insurance
  • 401k, Health Savings Account
  • Employee Assistance Program, Employee Discount Program, Vacation/Sick Time Benefits, Travel Accident Insurance
  • Discounted Tuition, Waived Application Fee, Deferred Tuition, Complimentary Course, & More!
  • Parttime
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Arrow Right

Restaurant & bakery baker

At Perkins Restaurant & Bakery our employees are part of the Perkins extended fa...
Location
Location
United States , Kingsport
Salary
Salary:
Not provided
perkinsrestaurants.com Logo
Perkins Restaurant & Bakery
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • Basic skills such as sanitation, safety, and customer service can be taught through in house training
  • Must be able to read, write and perform addition/subtraction calculations
  • Must be at least 16 years of age
  • Must be available for part-time work on evenings and weekends
  • Must be available on holidays
  • Must submit verification of legal right to work in the United States
Job Responsibility
Job Responsibility
  • Prepare bakery items according to company policies, procedures, programs and performance standards
  • Help to maintain food costs and maintain cleanliness of the kitchen at all times
  • Perform all duties to maximize guest satisfaction and quality of work environment as directed by Kitchen Manager or Manager on Duty
  • Bake – Prepare bakery items according to Perkins standards and specifications
  • Label and date all trays of baked items
  • Observe proper food storage procedures
  • Ensures high standards of food safety
  • Display – Set up and maintain the display cases
  • Use proper merchandising display techniques
  • Work with Host and Cashier to set up samples, holiday packaging and merchandising
What we offer
What we offer
  • Medical, Dental, Vision, Wellness Program, Life Insurance, Disability Insurance
  • 401k, Health Savings Account
  • Employee Assistance Program, Employee Discount Program, Vacation/Sick Time Benefits, Travel Accident Insurance
  • Discounted Tuition, Waived Application Fee, Deferred Tuition, Complimentary Course, & More!
  • Parttime
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Restaurant & Bakery Baker

At Perkins Restaurant & Bakery our employees are part of the Perkins extended fa...
Location
Location
United States , Plattsburgh
Salary
Salary:
15.00 - 16.00 USD / Hour
perkinsrestaurants.com Logo
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Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • Extensive standing and walking for up to 8 hours
  • Must be able to see at a distance (20) feet, at close range (12 inches), distinguish between shapes and utilize peripheral vision to avoid hazards
  • Must be able to communicate clearly
  • Must have high level of mobility/flexibility in space provided
  • Must have time management skills
  • Must be able to read, write and perform addition/subtraction calculations
  • Must be able to control and utilize fingers to write, slice chop and operate equipment
  • Must be able to fit through openings 30” wide
  • Must be able to work irregular hours under heavy pressure/stress during busy times
  • Bending, reaching, walking
Job Responsibility
Job Responsibility
  • Prepare bakery items according to company policies, procedures, programs and performance standards
  • Responsible for helping to maintain food costs and maintain cleanliness of the kitchen at all times
  • Performs all duties to maximize guest satisfaction and quality of work environment as directed by Kitchen Manager or Manager on Duty
  • Bake – Prepare bakery items according to Perkins standards and specifications
  • Label and date all trays of baked items
  • Observe proper food storage procedures
  • Ensures high standards of food safety
  • Display – Set up and maintain the display cases
  • Use proper merchandising display techniques
  • Work with Host and Cashier to set up samples, holiday packaging and merchandising
What we offer
What we offer
  • Employee discounts
  • Flexible schedule
  • Free food & snacks
  • Free uniforms
  • Medical, Dental, Vision, Wellness Program, Life Insurance, Disability Insurance
  • 401k, Health Savings Account
  • Employee Assistance Program, Employee Discount Program, Vacation/Sick Time Benefits, Travel Accident Insurance
  • Discounted Tuition, Waived Application Fee, Deferred Tuition, Complimentary Course, & More!
  • Fulltime
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