Host/ess Job at Four Seasons (Teton Village, Wyoming)

New

Restaurant Host/ess

As a Restaurant Host/ess, you are the first and last impression of the dining ex...

Location

Spain , Illes Balears

Salary:

Not provided

Four Seasons

Expiration Date

Until further notice

Requirements

Excellent Communication Skills: Ability to greet and engage guests warmly, provide clear directions, and communicate effectively with both guests and team members
Friendly and Welcoming Attitude: A positive, outgoing personality to make guests feel comfortable and valued from the moment they arrive
Organizational Skills: Capable of managing reservations, coordinating seating arrangements, and keeping track of guest preferences efficiently
Professional Appearance: Presents themselves well, as the host/ess is often the first point of contact for guests and represents the restaurant's image
Time Management: Ability to manage busy shifts, seat guests in a timely manner, and keep the flow of the restaurant running smoothly
Multitasking Ability: Can handle multiple responsibilities, such as answering phones, managing the waitlist, and assisting with guest inquiries, all while maintaining a calm demeanor
Team Player: Works well with other team members, including waitstaff and kitchen staff, to ensure a seamless dining experience for guests
Problem-Solving Skills: Capable of handling guest concerns or special requests with tact and efficiency, ensuring guest satisfaction
Knowledge of Reservation Systems: Familiarity with digital reservation platforms or willingness to learn to manage bookings and guest seating
Attention to Detail: Pays attention to guest needs, special requests, or dietary restrictions to ensure a personalized and thoughtful experience

Job Responsibility

Greet and welcome guests upon arrival, ensuring a warm and friendly atmosphere
Manage reservations and seating arrangements, optimizing the flow of guests in the dining area
Provide menus and information about specials, answering any questions guests may have
Monitor dining room activities, ensuring a smooth service experience
Assist in maintaining cleanliness and organization of the host/ess station and dining area

What we offer

Competitive Salary, wages, and a comprehensive benefits package
Excellent Training and Development opportunities
Complimentary Accommodation at other Four Seasons Hotels and Resorts
Complimentary Dry Cleaning for Employee Uniforms
Complimentary Employee Meals
Discounts at our hotel restaurants
Discounts on local services
Possibility of accommodation and transportation to work (at a reduced cost)

Fulltime

New

Brasserie Margot Host/ess

The Host(ess) is the first interaction for guests in our Restaurants and is the ...

Location

United States of America , Atlanta

Salary:

Not provided

Four Seasons

Expiration Date

Until further notice

Requirements

One to two years’ previous experience in Food & Beverage outlet
previous employment experience within a luxury Hotels is considered an asset
Ability to operate computer equipment and other food & beverage computer systems
Strong communication skills

Job Responsibility

Welcome guests and provide exceptional service during their dining experience in collaboration with a team of servers
Manage the host stand, review the reservation book and make recommendations as to the setup of the table sections
Ensure cleanliness of each section of the dining rooms and make necessary improvements as well as check each table prior to opening to ensure its properly set
Develop a complete working knowledge of the menus, menu ingredients and restaurant information

What we offer

Competitive Salary, wages, and a comprehensive benefits package
Excellent Training and Development opportunities
Employee Discount for stays at any Four Seasons worldwide
Complimentary Dry Cleaning for Employee Uniforms
Complimentary Employee Meals
Discounted rates for parking and/or Marta

Fulltime

New

Host/ess - Mina Brasserie

About Four Seasons: Four Seasons is powered by our people. We are a collective o...

Location

United Arab Emirates , Dubai

Salary:

Not provided

Four Seasons

Expiration Date

Until further notice

Requirements

1-2 years’ experience in 5-star luxury hotels in a similar role
Outstanding grooming, outgoing and joyful personality
Strong interpersonal skills, previous experience managing a team of host/esses
Knowledge of MICROS preferred, OpenTable and others
Excellent communication skill and fluency in English and other languages

Job Responsibility

Welcome the guests at the restaurant
Seat guests promptly at a table, pre-set for the number in the party and according to guest preferences
Set up host/hostess stand, answer phone calls according to the Four Seasons standards, and make recommendations as to the set-up of the room, maintain a station chart and cover count for the restaurant

What we offer

Work Authorization
Competitive tax-free salary and service charge
End of service gratuity
Full board accommodation
Free transportation to / from work
Medical and life insurance
Paid annual leave and public holidays
Flight allowance to home country
Worldwide Complimentary Room Nights with Four Seasons
Growth & Development opportunities

Fulltime

New

Florie's Host/ess

Seasonal full time Host/ess position at Florie's restaurant within Four Seasons ...

Location

United States of America , Palm Beach

Salary:

Not provided

Four Seasons

Expiration Date

Until further notice

Requirements

2-3 years of Food and Beverage experience within the high-end hotel/resort restaurant industry
Must be able to have a flexible schedule with the ability to work weekends and holidays

Job Responsibility

Greet and seat guests
Coordinate guest reservations
Respond to inquiries in an efficient, courteous and professional manner to achieve maximum customer satisfaction

What we offer

Competitive Salary & Wages
Complimentary Employee Benefits
401(k) Retirement Plan
Excellent Training and Development opportunities
Complimentary Accommodation at other Four Seasons Hotels and Resorts
Complimentary Dry Cleaning for Employee Uniforms
Complimentary Employee Meals

Fulltime

New

Host/ess, Residences

Greet and seat guests while coordinating guest reservations and responding to in...

Location

United States of America , Naples, Florida

Salary:

Not provided

Four Seasons

Expiration Date

Until further notice

Requirements

High school education or equivalent experience
Average reading, writing, and oral proficiency in the English language
Minimum six to twelve months of restaurant, food and beverage, or related work experience is preferred

Job Responsibility

Greet and seat guests
Coordinate guest reservations
Respond to inquiries
Be part of the opening team
Seat guests promptly
Answer telephones according to Four Seasons standards
Take guest reservations or provide information
Anticipate the needs of guests
Recognize regular guests by name
Inspect and maintain daily menus

What we offer

Lucrative salary
Market-leading benefits package that includes: Medical, Dental, Vision, and 401K with employer matching all starting at 30 days
Time off plans starting on the day of hire
Opportunity to be a part of a cohesive team in an inclusive work environment
Complimentary and discounted hotel stays around the world
Wellbeing and mental health initiatives
Embracement and promotion of diversity in our workplace
Complimentary employee meals and beverages
Tuition reimbursement

Fulltime

New

Host/ess - Kyma Pool & Beach

At Four Seasons Astir Palace Hotel Athens (ranked No. 17 in the World’s 50 Best ...

Location

Greece , Vouliagmeni, Attiki

Salary:

Not provided

Four Seasons

Expiration Date

Until further notice

Requirements

High School Diploma or equivalent experience
Applicants must have European Passport or the legal right to work in Greece
Previous experience in fine dining or high-volume service is an advantage
Strong interpersonal skills, attention to detail, and ability to work in a fast-paced environment
Fluency in English
proficiency in Greek is an advantage
Food handling and sanitation certification is a plus

Job Responsibility

Set up the host/hostess stand, review reservation book, and recommend room setup
Inspect dining areas and tables prior to opening
Develop complete working knowledge of menus, menu ingredients, and daily unavailable items
Assign seating according to guest preferences and service standards
Maintain station chart and cover count using the Open Table system
Handle guests without reservations and lost & found items
Answer telephones and take reservations according to Four Seasons standards
Anticipate guest needs, respond to inquiries, and ensure satisfaction
Collaborate with culinary, stewarding, and housekeeping teams
Assist with food & beverage service across all meal periods, events, and in-room dining

What we offer

Competitive Salary and comprehensive Benefits Package
Complimentary Employee Meals, Bus Transportation, Uniform & Laundry Services
Ticket Restaurant monthly allowance of €100
Complimentary Nights at Four Seasons Hotels & Resorts globally
Employee Recognition Program
Opportunities for Global Travel through Task Forces and Transfers
Access to Four Seasons global Training & Development programs

Fulltime

New

Host/ess

Greet and seat guests while coordinating guest reservations and responding to in...

Location

United States of America , Naples, Florida

Salary:

Not provided

Four Seasons

Expiration Date

Until further notice

Requirements

High school education or equivalent experience
Average reading, writing, and oral proficiency in the English language
Minimum six to twelve months of restaurant, food and beverage, or related work experience is preferred

Job Responsibility

Greet and seat guests
Coordinate guest reservations
Respond to inquiries
Anticipate the needs of guests
Recognize regular guests by name
Inspect and maintain daily menus
Develop a complete working knowledge of all menu items and daily specials
Ensure proper table set-up

What we offer

Lucrative salary
Market-leading benefits package that includes: Medical, Dental, Vision, and 401K with employer matching all starting at 30 days
Time off plans starting on the day of hire
Complimentary and discounted hotel stays around the world
Wellbeing and mental health initiatives
Complimentary employee meals and beverages
Tuition reimbursement

Fulltime

New

Host/ess, Merchant Room

Greet and seat guests while coordinating guest reservations and responding to in...

Location

United States of America , Naples, Florida

Salary:

Not provided

Four Seasons

Expiration Date

Until further notice

Requirements

High school education or equivalent experience
Average reading, writing, and oral proficiency in the English language
Minimum six to twelve months of restaurant, food and beverage, or related work experience is preferred

Job Responsibility

Greet and seat guests
Coordinate guest reservations
Respond to inquiries
Be part of the opening team
Seat guests promptly
Answer telephones according to Four Seasons standards
Take guest reservations or provide information
Anticipate the needs of guests
Recognize regular guests by name
Inspect and maintain daily menus

What we offer

Lucrative salary
Market-leading benefits package that includes: Medical, Dental, Vision, and 401K with employer matching all starting at 30 days
Time off plans starting on the day of hire
An opportunity to be a part of a cohesive team in an inclusive work environment
Complimentary and discounted hotel stays around the world
Wellbeing and mental health initiatives and focused company
Embracement and promotion of diversity in our workplace
Complimentary employee meals and beverages
Tuition reimbursement

Fulltime

Host/ess

Four Seasons

Location:
United States of America , Teton Village, Wyoming

Category:
Hospitality and Tourism

Contract Type:
Not provided

Salary:

Job Description:

Job Responsibility:

Requirements:

Additional Information:

Job Posted:
January 16, 2026

Looking for more opportunities? Search for other job offers that match your skills and interests.

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Host/ess

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Location:United States of America , Teton Village, Wyoming

Category:Hospitality and Tourism

Contract Type:Not provided

Salary:

Job Description:

Job Responsibility:

Requirements:

Additional Information:

Job Posted:January 16, 2026

Looking for more opportunities? Search for other job offers that match your skills and interests.

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Host/ess

Host/ess, Merchant Room

Location:
United States of America , Teton Village, Wyoming

Category:
Hospitality and Tourism

Contract Type:
Not provided

Job Posted:
January 16, 2026