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As a Hospitality Assistant you will have plenty of responsibility and opportunity to grow in your role, becoming a critical member of our team.
Job Responsibility
Ensure the food is to the highest standard
Ensure the kitchen area is always clean, well presented and well-stocked
Ensure thorough and up to date knowledge and understanding of menu and special offers in order to provide relevant information to customers and clients
Be responsible for smooth operation of relevant equipment reporting any maintenance issues in line with procedures
Operate the till point as required, ensuring correct procedures are used
Ensure that COSHH, Food Safety and Health & Safety regulations are adhered to and any incidents are reported in line with procedures
Requirements
Catering experience essential
Genuine interest in customer service excellence
Focused on the front line
Excellent communication skills and a team player
What we offer
Free, tasty meals
Flexible working - including part time roles
28 days of holiday, and after two years, enjoy even more with 31 days
Leave for life's important moments
Paid volunteering days
Career development and learning opportunities
Mental health support and wellbeing perks
Pension schemes and life assurance
Exclusive discounts on entertainment, leisure, and even travel