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Join our opening team for the new signature restaurant at Four Seasons Hotel London at Tower Bridge, opening in 2026. The restaurant will be open for breakfast, lunch and dinner, 7 days a week. This is more than just a place to eat, it’s a place to experience, with a focus on quality ingredients, bold flavours, and warm, intuitive service.
Job Responsibility:
Deliver confident, engaging service and lead the team during service periods
Lead a section of the restaurant
Ensure smooth coordination between front-of-house and kitchen teams
Support the Assistant Manager with daily operations and team supervision
Anticipate guest needs and personalise each interaction
Maintain a polished, professional presence and uphold Four Seasons standards
Assist with training and mentoring junior team members
Requirements:
Previous experience as a Head Waiter or senior server in a luxury or high-end restaurant
A genuine passion for hospitality and guest experience
Strong leadership, communication, and organisational skills
A proactive, team-oriented mindset and attention to detail
Proficiency in spoken and written English
The Right to Work in the UK
What we offer:
Excellent training and career development opportunities within the Four Seasons brand
Up to 20 complimentary nights and unlimited discounted rates at any Four Seasons Hotel or Resort around the world based on years of service
Free meals at Pepys Cellar (staff canteen) while on duty including fruits, coffee/tea and fizzy drinks available throughout the day
Up to 2 paid Wellness days per year
Holiday entitlement increases with years of service up to 33 days off
Free Life Insurance
Bupa Dental and MediCash plan available
Opportunities to build a successful career with global potential
Season ticket loan & cycle to work scheme
Free uniform dry cleaning
Annual Themed Employee Party and many social, charitable and sporting events throughout the year