Head Steward Job at Aramark UK (Catterick)

Kitchen Steward

Four Points by Sheraton Perth, where timeless classics are integrated with moder...

Location

Australia , Perth

Salary:

Not provided

Marriott Bonvoy

Expiration Date

Until further notice

Requirements

Previous experience in a kitchen stewarding or similar role is desirable
Understanding of food safety and hygiene standards
Ability to work efficiently in a fast-paced environment
Physically fit and able to handle manual tasks safely
Reliable, punctual, and a strong team player
Willing to work flexible hours, including weekends and public holidays
Valid working rights in Australia

Job Responsibility

Maintain cleanliness and hygiene of all kitchen, food preparation, and receiving dock areas
Wash, sanitise, and store all cutlery, crockery, glassware, silverware, and kitchen equipment
Operate and maintain dishwashing equipment to ensure efficiency and safety
Clean and sanitise kitchen equipment including pots, pans, ovens, grills, fryers, and preparation areas
Ensure food storage areas, walk-in fridges, freezers, dry stores, and benches are kept clean and organized
Assist with buffet setup and breakdown in Food & Beverage venues
Support cleaning of associate dining areas
Dispose of waste correctly and maintain cleanliness of loading docks, rubbish areas, and bins
Report breakages, hazards, and incidents to the Head Chef or Senior Management
Follow food safety, hygiene, and Work Health & Safety standards at all times

What we offer

Exclusive staff discounts on food, beverage, and hotel stays across all Marriott International properties for you, your family, and friends
Be part of the Life with the Works program, offering flexibility, wellbeing initiatives, and paid leave during your birthday month
Access to internationally recognised training programs and career development opportunities within Marriott International
Genuine care for associates’ physical, emotional, and financial wellbeing through our Employee Assistance Program
Employee Referral Incentives – get rewarded for bringing great people into the team
Work for the largest hotel network in the world, committed to equality, diversity, and inclusion

Parttime

Steward

MB**, by Martin Berasategui, is a benchmark of high-end gastronomy, where tradit...

Location

Spain , Tenerife

Salary:

Not provided

Marriott Bonvoy

Expiration Date

Until further notice

Requirements

Previous experience in a kitchen or dishwashing role (valued, but not essential)
Ability to work in a fast-paced, high-pressure environment
Orderliness, discipline, and attention to detail
Proactive attitude and willingness to learn
Flexibility to work shifts, weekends, and holidays
Good presence, professionalism, and team spirit
Valid work permit for Spain

Job Responsibility

Washing and maintaining all kitchen utensils, crockery, glassware, and equipment
Supporting general cleaning of the kitchen and work areas, complying with hygiene and food safety standards
Keeping the dishwashing area organized and helping with proper storage of items
Assisting the kitchen team with basic tasks when needed
Following the instructions of the Head Chef or supervisor to ensure smooth service operations
Contributing to a professional, positive, and collaborative work environment

What we offer

Competitive salary in line with high-end gastronomy
“Explore Rate” travel benefits at over 9,500 Marriott hotels worldwide
20% discount on food & beverage and 50% on the restaurant’s gastronomic offerings
Corporate benefits programs with discounts on lifestyle, leisure, and gastronomy
Special birthday surprise
13th and 14th month salary
Continuous training and professional development opportunities
Staff meals included
Uniform and laundry service provided
Internal events, celebrations, and team-building activities

Fulltime

New

Kitchen Steward Team Leader

Join the team as a Kitchen Steward Team Leader at the Westin/Four Points Brisban...

Location

Australia , Brisbane

Salary:

Not provided

Marriott Bonvoy

Expiration Date

Until further notice

Requirements

Proven experience working in a fast-paced commercial kitchen environment
1–2 years of experience in a leadership or supervisory position, preferably within the hospitality industry
Direct responsibility for maintaining exceptional cleanliness and sanitation across all culinary and open kitchen areas within The Westin and Four Points Complex
Demonstrates a strong passion for the role, a positive attitude, exceptional attention to detail, and excellent problem-solving skills
Skilled at leading and inspiring a team to achieve departmental goals and uphold high standards of performance
Be available to work over a 7-day rotating roster which will include working evenings, early starts, public holidays, and weekends

Job Responsibility

Oversee the overall supervision of stewarding personnel, ensuring dishwashing, cleaning of specified areas and equipment, refuse disposal, and maintenance of operating supplies are carried out efficiently and to the highest hygiene standards
Manage departmental costs, keeping within budgets, and work closely with department heads to maintain operational efficiency
Develop and control work schedules to reflect operating forecasts, manage leave (including annual and long service leave), and ensure optimal staff coverage
Organize regular shift and team meetings to foster communication, address challenges, and enhance team performance
Attend relevant meetings, actively participate in discussions, follow up on action items, and communicate key updates back to the department
Ensure full compliance with all local legislation and health and safety standards, maintaining a safe and hygienic workplace across all back-of-house food and beverage venues
Manage the day-to-day operations and performance of Associates within the department, fostering a positive and productive work environment
Collaborate with the Engineering department to address maintenance needs and ensure the smooth functioning of all kitchen equipment and facilities

What we offer

Uniform
Discounts on hotel rooms including all properties within the Marriott International group, for you and your family & friends
The best hotel training opportunities produced independently by the Westin Brisbane and internationally recognized training programs by Marriott International
Discounts on food & beverage across all our hotels
Recognition programs to keep you motivated
Wellbeing & mindfulness programs to ensure you stay healthy
Employee Assistance Program
‘Great places to work’ certified

Fulltime

Purchasing & Facility Coordinator

As a Purchasing and Facility Coordinator, you will be responsible for overseeing...

Location

Malaysia

Salary:

Not provided

Le Cordon Bleu

Expiration Date

Until further notice

Requirements

Proven experience as a Purchasing Officer or in a similar procurement role in Food and beverage setting. Minimum 2 years’ experience
Strong knowledge of procurement processes, supply chain management, and price negotiations
Proficiency in using procurement software or systems
Computer literacy: Emails, Microsoft word, excel, powerpoint, etc.
Excellent communication and negotiation skills
Strong analytical and problem-solving abilities
Attention to detail and accuracy in data management
Ability to work well under pressure and meet tight deadlines

Job Responsibility

Ensure the purchasing and storing of the consumable, non-consumable food and kitchen equipment in line with established specifications. Ensure compliance with company policies, procedures, and relevant regulations throughout the procurement process
Proceed Purchasing request and closing invoicing process via Metabuyer system
Control and Ensure the highest products quality and sufficient quantity provided to our clients & Guests. Resolve any supplier-related issues or discrepancies, such as late deliveries or defective products, in a timely manner
Comply with the food hygiene, Health & safety management system in place
Apply a strict FIFO procedure who includes: Receiving, controlling, storing, rotating and labelling the products received
Control and monitor accurately the stock inventory on each delivery
Control and monitor accurately the stock inventory on a weekly base. To have on hand up to date information of current stocks
Produce and submit a quarterly and a yearly stock inventory
Record and maintain accurate pricing data and suppliers list. To maintain a comprehensive supplier database. Maintain accurate records of purchases, pricing, and inventory levels
Assisting heads of departments on ordering schedules

Commissioning Lead (Telecoms)

The Hook-Up and Commissioning Telecoms Lead shall provide oversight and directio...

Location

Qatar , Doha

Salary:

Not provided

Airswift Sweden

Expiration Date

Until further notice

Requirements

Bachelor’s degree in applied sciences or engineering
12 years’ experience with large-project commissioning in the Oil & Gas Industry
3 years of experience in a supervisory role
Knowledge and experience in discipline Hook-Up and Commissioning delivery processes and associated project phases
In depth knowledge of Telecoms design
Advanced knowledge in fibre optic and copper cable testing, results analysis and fault-finding activities
Advanced knowledge of networking fundamentals, cyber security, TCP/IP, LAN/WAN
Advanced knowledge of Radio systems (VHF/FM/AM), Access Control, Telephony, PAGA and CCTV hook-up and commissioning
Experience in troubleshooting general telecoms systems
Knowledge of offshore facilities and structures, onshore facilities, or yard operations

Job Responsibility

Provide oversight and direction to the project’s main contractor, sub-contractors and vendors, during the offshore hook-up and commissioning stages
Collaborate and interface with the HUC team, facilities team, EPC contractor and operations personnel
Provide technical guidance and expertise on Telecoms Equipment principles, codes, standards and coverage for EPC workshops, inspections and site testing
Support the change management process for HUC execution strategies
Supervise the review and approval of contractor procedures, ensuring accurate documentation of redlines throughout construction, hookup, pre-commissioning, and commissioning phases
Validate the optimization of project delivery, ensuring readiness for asset handover to the OESS team
Reports to Hook-Up and Commissioning Head
Support EPC PMT by reviewing critical documents and reports generated by the main subcontractor
Attend workshops/review meetings when requested
Analyse technical proposals and proposed deviations, assess exceptions and new technologies to ensure compliance with QELNG policies and procedures

Fulltime

Head of Engineering & Site Leader

We are seeking a visionary Engineering Leader to drive product strategy and crit...

Location

Poland , Gdańsk

Salary:

Not provided

Atlassian

Expiration Date

Until further notice

Requirements

15+ years of experience in building and scaling engineering teams with a focus on engineering strategy, infrastructure planning, and architecture
Demonstrated experience in developing influential relationships and trust with senior leaders across different functions
Proven experience hiring and mentoring high-caliber engineers with diverse technical strengths and backgrounds
Exceptional communication skills, with the ability to translate technical concepts into easy-to-understand language for business partners
A graduate degree in Computer Science or a related technical field

Job Responsibility

Lead and manage a set of teams within our EMEA-based engineering organization
Develop and implement strategies for future development projects based on the company’s overall objectives and resources
Foster an inclusive environment where diverse perspectives are welcomed and encouraged
Collaborate with cross-functional teams, including product management and design, to build a feature roadmap and deliver high-quality experiences to our customers
Drive technical excellence, innovation, and quality across engineering teams
Recruit, hire, and mentor top engineering talent, fostering career growth and engagement
Ensure operational and quality metrics are achieved, and champion developer productivity
Steward other local leaders' efforts towards branding, talent acquisition, retention, and to build a robust sustainable culture
Build bridges with global leadership and remote managers from other sites to make sure that the new site is well integrated into the company fabric
Represent Atlassian Poland Sp. z o.o. internally and externally, helping to inform global initiatives with the local context, playing a supporting role with people-related matters and being the 'voice of the region'

What we offer

Health and wellbeing resources
Paid volunteer days
Additional perks available via company programs

Fulltime

Head of Revenue and Philanthropy

The Head of Revenue and Philanthropy will lead and scale AI4ALL’s comprehensive ...

Location

United States

Salary:

130000.00 - 155000.00 USD / Year

AI4ALL

Expiration Date

Until further notice

Requirements

8-10+ years of progressive experience in nonprofit fundraising, including leadership of high-performing teams
Proven track record securing major gifts and institutional grants (foundation, family office, or corporate) at the six- or seven-figure level
Deep understanding of philanthropic ecosystems, particularly within technology, education, workforce development, or equity
Exceptional relationship builder with demonstrated success engaging HNWIs and senior-level decision-makers
Strategic thinker with strong financial acumen and experience in setting and achieving ambitious revenue goals
Excellent written and verbal communication skills
persuasive storyteller who connects data to impact
Entrepreneurial mindset with comfort in a small, fast-moving, mission-driven environment
Experience managing distributed teams and working cross-functionally
Bachelor’s degree required

Job Responsibility

Partner with the CEO and Board to develop and execute a multi-channel revenue strategy encompassing philanthropy, partnerships, and earned income opportunities
Design annual fundraising goals and multi-year revenue forecasts aligned with strategic priorities
Serve as a member of the leadership team, contributing to organization-wide planning, goal setting, and strategic decision-making
Provide clear, data-driven insights on fundraising performance, trends, and forecasts
Build, steward, and expand AI4ALL’s portfolio of foundation, corporate, and individual donors
Lead relationship management with major funders
Oversee grant strategy—including pipeline development, proposal creation, and reporting
Identify and pursue new partnership opportunities with mission-aligned corporations, technology firms, and innovation funds
Collaborate with leadership and the programs team to explore earned-revenue opportunities
Lead and mentor the development team

What we offer

Comprehensive medical, dental and vision insurance program
Simple IRA with up to 3% matching contributions
Generous time off including 15 vacation days, 9 sick days, 12 holidays, a 1-week December closure, and up to 4 paid wellness days off per year
Stipends for Professional Development and for home office
A commitment to developing leaders from within the organization
An organizational culture and work-life balance that supports staff well-being
Ample opportunities to connect with the students and communities we serve

Fulltime

New

Steward

Location

United States , Sausalito

Salary:

24.55 USD / Hour

Cavallo Point Lodge

Expiration Date

Until further notice

Requirements

Ability to work and maintain a clean work environment
Ability to stand and walk for 8 to 10 hours a day
Able to lift up to 30 lbs
Must be willing to follow direction from managers
Willing to work well with others and maintain a positive attitude
Ability to work independently as well as a team player
Must work in a timely and efficient manner
Ability to speak English is preferable
Previous experience in a kitchen is desirable
Must have Food Handler Certificate within 30 days of hire

Job Responsibility

Arrange for all clean china, glass, silverware, and serving pieces needed as directed by the Head Chef and the Sous Chefs
Maintain general cleanliness of all kitchen areas
Removal of trash & recycling to the proper disposal area
Sweep and mop the floors in the kitchen, dish station and room service area
Assists in back dock organization and trash & waste receptacle treatment
Steam cleans and/or hoses out all garbage and recycle cans
Pressure washes all kitchen mats at the end of the evening shift
Complies with all sanitation, food handling, and safety requirements
Scrub pots and pans
Clean the outside docks, kitchen entry, and downstairs in the break area

Parttime

Head Steward

Aramark UK

Location:
United Kingdom , Catterick

Category:
Hospitality and Tourism

Contract Type:
Employment contract

Salary:

Job Description:

Job Responsibility:

Requirements:

Additional Information:

Job Posted:
December 19, 2025

Looking for more opportunities? Search for other job offers that match your skills and interests.

Similar Jobs for Head Steward

Kitchen Steward

Steward

Kitchen Steward Team Leader

Purchasing & Facility Coordinator

Commissioning Lead (Telecoms)

Head of Engineering & Site Leader

Head of Revenue and Philanthropy

Steward

Head Steward

Aramark UK

Location:United Kingdom , Catterick

Category:Hospitality and Tourism

Contract Type:Employment contract

Salary:

Job Description:

Job Responsibility:

Requirements:

Additional Information:

Job Posted:December 19, 2025

Looking for more opportunities? Search for other job offers that match your skills and interests.

Similar Jobs for Head Steward

Kitchen Steward

Steward

Kitchen Steward Team Leader

Purchasing & Facility Coordinator

Commissioning Lead (Telecoms)

Head of Engineering & Site Leader

Head of Revenue and Philanthropy

Steward

Location:
United Kingdom , Catterick

Category:
Hospitality and Tourism

Contract Type:
Employment contract

Job Posted:
December 19, 2025