Head Mixologist Job at Four Seasons (Bali)

Head Mixologist

Head Mixologist position at The Westin Jakarta, responsible for overseeing bar o...

Location

Indonesia , Jakarta

Salary:

Not provided

Marriott Bonvoy

Expiration Date

Until further notice

Requirements

High school diploma or G.E.D. equivalent
At least 2 years of related work experience
At least 2 years of supervisory experience
Inspect grooming and attire of staff
Communicate with guests and other departments
Monitor dining rooms for seating availability, service, safety
Complete work orders for maintenance repairs
Complete scheduled inventories of supplies, food, and liquor
Check stock and requisition necessary supplies
Obtain assigned bank and ensure accuracy of contracted monies

Job Responsibility

Ensure staff is working together as a team
Communicate last call at designated closing time
Assist management in hiring, training, scheduling, evaluating, counseling, disciplining employees
Develop and maintain positive working relationships with others
Follow all company and safety and security policies and procedures
Report accidents, injuries, and unsafe work conditions to manager
Complete safety training and certifications
Ensure uniform and personal appearance are clean and professional
Welcome and acknowledge all guests according to company standards
Anticipate and address guests' service needs

What we offer

Equal opportunity employer
Valued and celebrated unique backgrounds
Committed to non-discrimination
Empowering work environment
Passionate and engaged team
Well-being practices support

Fulltime

Head of Mixologist

In this role you will deliver exceptional service, ensuring guests enjoy a memor...

Location

Portugal , Lisboa

Salary:

Not provided

Four Seasons

Expiration Date

Until further notice

Requirements

Minimum 2–3 years of experience as a Mixologist or Beverage Specialist in a luxury hotel or high-end lounge
Proven expertise in cocktails artistry, flavor balancing, and presentation techniques
A creative mindset with the ability to tell stories through drinks and design beverage experiences that connect emotionally with guests
Excellent communication and interpersonal skills
fluency in Portuguese and English is required, additional languages are an asset
Strong organizational skills with the ability to multitask and work efficiently under pressure
A positive attitude, polished appearance, and a deep passion for delivering exceptional guest experiences aligned with Four Seasons standards

Job Responsibility

Providing an attentive and personalized food and beverage service to guests
Bring creativity and passion to life by crafting innovative, story-driven alcoholic and non-alcoholic cocktails that delight the senses and reflect the spirit of Four Seasons hospitality
Engage guests with vivid, knowledgeable storytelling—sharing the inspiration, origin, and flavor journey behind each drink to create memorable experiences
Prepare, mix, and serve a variety of alcoholic and non-alcoholic beverages and refreshments with consistency in taste, presentation, and quality
Personalize guest interactions by anticipating needs, offering thoughtful recommendations, and ensuring every guest leaves with a lasting impression
Maintain a clean, organized, and well-stocked bar, ensuring all products are properly labeled, stored, and rotated according to HACCP and safety standards
Collaborate with the Culinary and Food & Beverage teams to develop new beverage pairings that complement menu offerings and elevate the guest experience
Monitor bar inventory and place orders to ensure smooth operations and continuous availability of premium ingredients
Participate in concept development, beverage tastings, and seasonal menu updates to ensure offerings remain fresh, creative, and relevant
Support colleagues during meal periods, in-room dining, or special events, demonstrating flexibility and teamwork

What we offer

Competitive Salary, wages, and a comprehensive benefits package
Excellent Training and Development opportunities
Employee Discount for stays at any Four Seasons worldwide
Complimentary Dry Cleaning for Employee Uniforms
Complimentary Employee Meals

Fulltime

Head Bartender

GAUCHO are looking for an enthusiastic Head Bartender to join our Gaucho GAUCHO ...

Location

United Kingdom , Richmond

Salary:

19.29 GBP / Hour

360 Resourcing Solutions

Expiration Date

Until further notice

Requirements

Minimum x1 year experience as Head Bartender or senior mixologist in a busy, high end bar environment
At least 2 years previous experience in cocktail making
A genuine passion for 100% hospitality and great guest bar experience

Job Responsibility

Maintaining skills and product knowledge as taught at the GAUCHO Academy
Attending and responding to all required post-academy company training
Lead, train, and motivate the bar team to deliver exceptional service
Supporting, training and acting as a role model to new members of the team
Strong leadership, organisation and communication skills
Ability to thrive in a fast paced, high energy environment
Completing quality preparation of all duties to clean, set up, handover and close the bar and shift to standard
Lead the team in maintaining beverage stock, garnishes and glassware
Ensure all the bar team practise consistent waste awareness
Service of all drink and food orders in the public bars according to the Cycle of Service standards and timings

What we offer

50% off your food bill at all GAUCHO restaurants
Opportunity to gain qualifications through Apprenticeship Scheme, cycle to work scheme and access to our employee wellbeing platform
Career development and progression
Staff breakfast and dinner on every shift worked

Fulltime

Head Bartender

GAUCHO are looking for an enthusiastic Head Bartender to join our Gaucho GAUCHO ...

Location

United Kingdom , Richmond

Salary:

19.29 GBP / Hour

360 Resourcing Solutions

Expiration Date

Until further notice

Requirements

Minimum x1 year experience as Head Bartender or senior mixologist in a busy, high end bar environment
At least 2 years previous experience in cocktail making
A genuine passion for 100% hospitality and great guest bar experience

Job Responsibility

Maintaining skills and product knowledge as taught at the GAUCHO Academy
Attending and responding to all required post-academy company training
Lead, train, and motivate the bar team to deliver exceptional service
Supporting, training and acting as a role model to new members of the team
Strong leadership, organisation and communication skills
Ability to thrive in a fast paced, high energy environment
Completing quality preparation of all duties to clean, set up, handover and close the bar and shift to standard
Lead the team in maintaining beverage stock, garnishes and glassware
Ensure all the bar team practise consistent waste awareness
Service of all drink and food orders in the public bars according to the Cycle of Service standards and timings

What we offer

50% off your food bill at all GAUCHO restaurants
Opportunity to gain qualifications through Apprenticeship Scheme, cycle to work scheme and access to our employee wellbeing platform
Career development and progression
Staff breakfast and dinner on every shift worked

Fulltime

Head Mixologist

Head Mixologist position at Solaz a Luxury Collection Resort Los Cabos, part of ...

Location

Mexico , Los Cabos

Salary:

Not provided

Marriott Bonvoy

Expiration Date

Until further notice

Requirements

High school diploma or G.E.D. equivalent
2 years of related work experience
1 year of supervisory experience

Job Responsibility

Communicate with guests, employees, and/or departments to ensure guest needs are met
Answer guest questions regarding wines
Create, update and maintain wine lists
Pair and suggest wines to complement menu items
Attend wine tastings and develop vendor relationships
Request new wines and products
Design and implement wine promotions and incentive programs
Monitor and replenish inventory of wine cellar, equipment, and glassware
Conduct vintage and BIN number checks
Conduct staff wine tastings

Fulltime

Bartender

As a bartender on our Restaurant team, you’ll play a dual role—part team player,...

Location

United States of America , Frisco

Salary:

7.25 USD / Hour

Nordstrom

Expiration Date

Until further notice

Requirements

1+ year bartending experience in upscale, full-service restaurants
A calm head when dealing with customer concerns thanks to your high level of professionalism
The ability to communicate clearly and professionally with customers and coworkers
Thrived in a fast-paced environment and embraced working a flexible schedule
A food handler’s card where required by local and state regulations

Job Responsibility

Showcase your impeccable customer service, your knowledge and enthusiasm for the bar menu
Be a great team player by helping out around the restaurant, whether answering phones or completing financial transactions

What we offer

Medical/Vision, Dental, Retirement and Paid Time Away
Life Insurance and Disability
Merchandise Discount and EAP Resources
401k, medical/vision/dental/life/disability insurance options, PTO accruals, Holidays

New

Seasonal team member

Longleat is seeking enthusiastic and customer focused Seasonal Team Members to j...

Location

United Kingdom , Longleat

Salary:

10.30 - 12.21 GBP / Hour

Longleat Enterprises Limited

Expiration Date

March 08, 2026

Requirements

A passion for delivering a great guest experience and willing to go out of your way to do so
Good team player with excellent interpersonal skills
Ability to remain calm and efficient under pressure
Excellent communication skills with a confident and friendly nature
Be honest, reliable and committed, and enjoy responsibility and exceeding expectations
You must be aged 16 or over, and above school leaving age to apply for this role
For Attractions Team Member role: applicants must be aged 18 or over
For Guest Experience Team Member role: Experience in a customer service environment is required

Job Responsibility

Food and Beverage Team Member: Delivering outstanding service at varied food outlets
Attractions Team Member: Supporting animal team with giraffe feeding, marshalling seasonal events, ensuring guest safety on rides
Retail Team Member: Engaging with guests, helping pick souvenirs, serving on till
Cleansing Team Member: Ensuring the park remains clean and presentable, focusing on guest toilet blocks
Ranger: Providing a clean and presentable environment, waste disposal, traffic management
Guest Experience Team Member: Welcoming guests at arrivals booths, resolving enquiries, meeting VIP guests, responding to questions via email, social media, or telephone

What we offer

29 days holiday inclusive of bank holidays, rising to 31 days at 5 years’ service
Unlimited free entry to Longleat for our employees
Complimentary tickets to Longleat and Cheddar Gorge and Caves, 18 per annum pro rata
50% off Membership for Friends and Family
Discounts on food and beverages and retail merchandise
Discounts on VIP Experiences and Accommodation
Discretionary bonus scheme
Employee Assistance Programme
Employer contributory pension scheme
Life assurance scheme

Fulltime

!

New

Planermill Supervisor

You are a natural leader with the proven ability to adapt and remain flexible in...

Location

United States , El Dorado

Salary:

Not provided

Canfor

Expiration Date

Until further notice

Requirements

Minimum 3-5 years of supervisory experience in an industrial environment
Working knowledge of web-based computer applications and Microsoft Office
Grade 12 or equivalent
Valid driver's license

Job Responsibility

Maintain the highest safety standards, ensuring compliance with all policies, procedures, practices, and OSHA regulations
Address unsafe conditions promptly and proactively
Identify opportunities to improve processes and reduce costs while safely meeting production targets
Coach, train, and support team members to maximize performance
Foster open communication and engage employees for input into work processes and systems
Ensure timely implementation of key corporate and operational initiatives, and assist in equipment troubleshooting
Maintain and monitor production goals
Work with other departments to achieve operational goals

Fulltime

Head Mixologist

Four Seasons

Location:
Indonesia , Bali

Category:
Hospitality and Tourism

Contract Type:
Not provided

Salary:

Job Description:

Job Responsibility:

Requirements:

Additional Information:

Job Posted:
January 19, 2026

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