Head Chef Job at 14forty (Manchester)

Head Chef

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Location

United Kingdom , Twickenham, Richmond upon Thames

Salary:

34692.00 GBP / Year

Impact Food Group

Expiration Date

June 13, 2026

Requirements

Previous catering experience, ideally in a professional or high-volume environment
Passion for high-quality food, presentation, and attention to detail
Experience or willingness to support catering events and special functions
Knowledge of food hygiene and safe preparation practices
Team player with strong organisational skills

Job Responsibility

Preparing and cooking meals from scratch using fresh, high-quality ingredients
Supporting menu planning and adapting dishes to dietary requirements
Preparing and assisting with catering events, banquets, and special functions
Ensuring the kitchen is clean, organised, and compliant with food safety standards
Working closely with the team to deliver consistently excellent meals

What we offer

Competitive salary
Opportunities for professional development and culinary training
Work as part of a highly professional team in prestigious schools
Receive a free meal on shift
Access a wide range of free qualifications and career development opportunities
Benefit from a staff discount scheme at over 850 retailers
Take part in monthly incentives for top-performing teams, including shopping vouchers

Fulltime

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Head Chef

BOX Sheffield is now on the lookout for a Head Chef to join our amazing team!

Location

United Kingdom , Sheffield

Salary:

33000.00 - 35000.00 GBP / Year

360 Resourcing Solutions

Expiration Date

Until further notice

Requirements

Previous experience managing a team in a kitchen
Ability to understand guest's needs
Experience managing food stock desirable
Desire to deliver and exceed guest expectations
Ability to lead and coach a team
Good organisation and communication skills
Ability to adapt depending on the level of trade
Desire to learn, adapt and improve performance through feedback and self-development
Ability to communicate effectively with all departments

Job Responsibility

Lead an amazing kitchen team in this game changing sports bar

What we offer

Tronc
A generous bonus structure
Team discount for you and up to 3 friends at all of our 3 brands – Manahatta, Banyan and Box – in any of our locations
Invitation to company events
Frequent team card top ups
Access to 40% of earned salary before pay day
Free and confidential wellbeing support 24/7
A weekly allowance for each team to spend on food and drink
Team-based incentives, rewards and recognition
Individual recognition including Employee of the Quarter rewards

Fulltime

Head Chef

If you're passionate about creating exceptional dining experiences, thrive in a ...

Location

United Kingdom , Bristol

Salary:

15.95 - 18.00 GBP / Hour

360 Resourcing Solutions

Expiration Date

Until further notice

Requirements

Experienced in the fast-paced world of high-volume restaurants
Familiarity with a variety of kitchen appliances, ensuring optimal utilisation and efficiency
In-depth knowledge of ingredients, food processes, and culinary techniques
Solid grasp of hospitality management
Pro at understanding Profit & Loss (P&L) and Key Performance Indicators (KPIs)
Understand the nitty-gritty of laws and regulations like Health and Safety and Licensing Laws
Excel in communication and leadership skills
Awesome at organising and multitasking
Plus, you're ready to share your last 5 years of life's journey, whether that's work, education, or personal experiences, and you're okay with a criminal record check

Job Responsibility

Leading our kitchen team to provide outstanding experiences, ensuring guests always leave happy
Maintaining brand standards and food quality
Collaborating with our award-winning food team, playing a key part in our collective success and maintaining the excellence that our brands are known for

What we offer

Bonus paid twice a year
Superb career development with training and apprenticeships open to all
Free meal whenever you work
Up to 30% discount at all our brands and no limit on number of guests, incl. wagamama
Duty free discounts excluding alcohol and cigarettes
Access to a great discount platform, saving you money on everyday purchases and so much more
Wagestream platform to access your wages as they are earned

Fulltime

Head Chef

Head Chef – Cambridge Salary: £40,000 per annum Hours: Monday to Friday, 7:00am ...

Location

United Kingdom , Cambridge

Salary:

40000.00 GBP / Year

14forty

Expiration Date

Until further notice

Requirements

Proven experience as a Head Chef in a high-volume environment
Previous contract catering experience is essential
Strong leadership and team management skills
Ability to deliver both bulk catering and high-end hospitality
Excellent communication and client engagement skills
Passion for food quality, presentation, and service

Job Responsibility

Lead, motivate, and manage the kitchen team to deliver exceptional food standards
Oversee high-volume food production and ensure smooth daily service
Deliver high-quality hospitality catering for client events
Maintain strong client relationships and ensure service excellence
Manage stock, food safety, and compliance standards
Drive innovation and menu development within a contract catering environment

What we offer

Monday to Friday schedule
No weekend shifts
Great work-life balance

Fulltime

Head Chef

Working in our Thorns Hall Country House we provide a retreat for up to 45 guest...

Location

United Kingdom , Sedbergh

Salary:

33187.00 GBP / Year

360 Resourcing Solutions

Expiration Date

Until further notice

Requirements

A demonstrable commercial background as Head Chef – Managing and developing teams
HACCP, The Food Safety Act 1990 (including Allergen Legislation), The Food and Hygiene Regulations and The Fire Regulations
flexibility is key, adaptability to varied working hours, particularly during evenings (9pm finish) and weekends
Experience as a Head Chef in a Country House / Country Hotel
Experience of cooking and delivering traditional British cuisine

Job Responsibility

Running a well organised kitchen ensuring breakfast, lunch and dinner prep and service are done to high standards
effectively manage stock, portion controls, ensure centralised menu is adhered to, monitor food safety, oversee health & safety and compliance across the kitchen
manage kitchen team and create a great atmosphere to train and guide chefs to success

What we offer

33 Days Holiday pro rata inclusive of bank holidays
Pension Contributions
Volunteer Day
Group Life Assurance
Cinema Discounts
Online Shopping Discounts
Cycle to work Scheme
Discounted Gym Membership
Virtual GP
Health & Wellbeing Support 24/7 Helplines with access to trained counsellors for support

Fulltime

Head Chef

Nell’s is a neighbourhood bar serving up New York style pizza (‘za) with one sim...

Location

United Kingdom , Altrincham

Salary:

36500.00 - 38500.00 GBP / Year

360 Resourcing Solutions

Expiration Date

Until further notice

Requirements

Lead & Inspire
Recruit & Retain
Innovate & Improve
Quality & Consistency
Maintaining 5-Star Compliance
Stock & Prep Management
Writing Rotas
Lead By Example

Job Responsibility

Lead & Inspire: Run a top-tier kitchen, from recruitment and food safety to prep, rotas, and quality control. Set the gold standard and lead by example
Recruit & Retain: Build a high-performing kitchen team that shares your passion for quality and thrives in a dynamic environment
Innovate & Improve: Bring fresh ideas to evolve the menu, kitchen operations, and team performance
Quality & Consistency: Deliver the best NY-style pizzas this side of the pond, using high-quality, sustainably sourced ingredients to create dishes our guests love
Maintaining 5-Star Compliance: Uphold food safety and compliance standards through regular checks and consistent attention to detail
Stock & Prep Management: Order stock and organize prep levels to ensure efficiency
Writing Rotas: Manage kitchen team shifts, ensuring balance and support
Lead By Example: Keep food quality high, while fostering a culture of learning and development. Encourage team members to take ownership of their growth while providing guidance and support

What we offer

Competitive Salary & Bonuses
Career Growth - funded courses & paid training hours
Free food and drink on shift and generous staff discounts at all sites
Inclusive Culture
Private Health - access to a private GP and covers inpatient or outpatient care with Vitality
Sustainability initiatives, community projects, and charity events
Well-being Support - flexible shifts and 12 free counselling sessions a year with Health Assured
Birthday and Christmas credit to spend at our venues, plus two epic staff parties a year
50% off late-night taxis
Fully funded hospitality hikes

Fulltime

Head Chef

Banyan Corn Exchange is now on the lookout for a Head Chef to join our amazing t...

Location

United Kingdom , Manchester

Salary:

38000.00 - 41500.00 GBP / Year

360 Resourcing Solutions

Expiration Date

Until further notice

Requirements

Previous experience managing a team in a kitchen
Ability to understand guest's needs
Experience managing food stock desirable
Desire to deliver and exceed guest expectations
Ability to lead and coach a team
Good organisation and communication skills
Ability to adapt depending on the level of trade
Desire to learn, adapt and improve performance through feedback and self-development
Ability to communicate effectively with all departments

Job Responsibility

Lead an amazing kitchen team in this stylish cocktail bar
Deliver professional 'Nobody Does It Better' service and standards

What we offer

Extensive paid training programme
Career development encouraged
Tronc
Generous bonus structure
Team discount for you and up to 3 friends at all brands
Invitation to company events
Frequent team card top ups
Access to 40% of earned salary before pay day
Free and confidential wellbeing support 24/7
Weekly allowance for each team to spend on food and drink

Fulltime

Head Chef

If you're passionate about creating exceptional dining experiences, thrive in a ...

Location

United Kingdom , Paisley

Salary:

15.95 - 18.00 GBP / Hour

360 Resourcing Solutions

Expiration Date

Until further notice

Requirements

Experienced in the fast-paced world of high-volume restaurants
Familiarity with a variety of kitchen appliances, ensuring optimal utilisation and efficiency
In-depth knowledge of ingredients, food processes, and culinary techniques
Solid grasp of hospitality management
Pro at understanding Profit & Loss (P&L) and Key Performance Indicators (KPIs)
Understand the nitty-gritty of laws and regulations like Health and Safety and Licensing Laws
Excel in communication and leadership skills
Awesome at organising and multitasking
Plus, you're ready to share your last 5 years of life's journey, whether that's work, education, or personal experiences, and you're okay with a criminal record check

Job Responsibility

Leading our kitchen team to provide outstanding experiences, you'll ensure guests always leave happy
Your role includes maintaining brand standards and food quality, and collaborating with our award-winning food team, playing a key part in our collective success and maintaining the excellence that our brands are known for

What we offer

Bonus paid twice a year
Superb career development with training and apprenticeships open to all
Free meal whenever you work
Up to 30% discount at all our brands and no limit on number of guests, incl. wagamama
Duty free discounts excluding alcohol and cigarettes
Access to a great discount platform, saving you money on everyday purchases and so much more
Wagestream platform to access your wages as they are earned

Fulltime

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