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Head Chef

https://www.marriott.com Logo

Marriott Bonvoy

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Location:
New Zealand, Auckland

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Category:
Hospitality and Tourism

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Contract Type:
Not provided

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Salary:

Not provided

Job Description:

Head Chef position at Four Points by Sheraton Auckland, overseeing kitchen operations in both outlets - Queen's Head Bar and Eatery and The Churchill. The role involves leading the culinary team, menu development, ensuring compliance with health and safety standards, and providing exceptional customer service in a hotel environment.

Job Responsibility:

  • Oversee all operations of the kitchen in collaboration with the hotel's executive leadership team
  • Provide strategic support as the head chef of the kitchen department
  • Responsible for the establishment of all restaurant, banquet and conferencing menus
  • Lead the culinary team regarding all aspects of food production, set ups & timings for daily events
  • Lead the kitchen team through coaching and delegation
  • Ensure compliance to Work, Health and Safety, Hygiene and HACCP standards
  • Develop and manage relationships with key stakeholders
  • Ensure you and the team uphold all company policies and procedures whilst upholding Four Points core values
  • Prepares and cooks foods of all types
  • Reviews and adjust systems and procedures in the kitchen
  • Develops, designs, or creates new menus and recipes
  • Supervises kitchen shift operations and ensures compliance with all Food & Beverage policies

Requirements:

  • Trade Industry Qualification or completion of Commercial Cookery Qualification
  • Relevant experience in a Head Chef position in hotels
  • Experience leading large teams
  • Experience in large matrix organisations
  • Full and current working rights in New Zealand
  • Passion for the industry, particular in hotels
  • Enthusiastic to escalate your career
  • Self-motivated, driven and energized in a fast paced environment
  • Lead with integrity and honesty
  • Armed with smart solutions and a can-do attitude
What we offer:
  • Exclusive staff discounts on food and beverage and hotel rooms for you, your family and friends
  • mPerks reward and discount portal
  • Complimentary on-site gym membership
  • Time off to pursue your passion through sabbatical leave
  • Paid leave during your birthday month
  • Internationally recognized training programs
  • Unlimited strategic development and exciting career opportunities within the Marriott International group
  • Employee Assistance Program
  • Employee Referral Incentives

Additional Information:

Job Posted:
November 14, 2025

Employment Type:
Fulltime
Work Type:
On-site work
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