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The position involves greeting and seating guests, ensuring cleanliness and proper setup of dining areas, and providing assistance as needed. The role requires adherence to company policies, maintaining professional appearance, and fostering positive working relationships.
Job Responsibility:
Greet guests and determine the number in their party
Seat guests by finding a clean, available table
Guide guests through the dining rooms and provide any needed assistance
Move and arrange tables, chairs, and settings
Ensure place settings are appropriate
Check menus to ensure they are current, clean, plentiful, and wrinkle-free
Maintain cleanliness of work areas
Monitor dining rooms for seating availability, service, safety, and well being of guests
Requirements:
High school diploma or G.E.D. equivalent
No related work experience
No supervisory experience
None license or certification
What we offer:
Equal opportunity employer
Accommodations for job applicants needing assistance
Commitment to non-discrimination
Empowerment of guests to regain control and enhance their well-being
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