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As Guest Services Manager, you will: Lead daily operations of the Guest Services team (Front Desk, Concierge, Bell/Door Attendants, and Guest Relations). Ensure a seamless arrival and departure experience, reflecting Four Seasons’ service excellence. Anticipate guest needs and personalize service to create memorable stays. Resolve guest challenges with professionalism, empathy, and swift service recovery. Coordinate with Housekeeping, Engineering, F&B, and other departments for flawless operations. Supervise and train the Guest Services team, fostering a culture of service excellence. Monitor team productivity, guest feedback, and service standards to continuously improve. Support recruitment, onboarding, and training during the pre-opening phase. Ensure compliance with health, safety, and sustainability protocols.
Job Responsibility
Lead daily operations of the Guest Services team (Front Desk, Concierge, Bell/Door Attendants, and Guest Relations)
Ensure a seamless arrival and departure experience, reflecting Four Seasons’ service excellence
Anticipate guest needs and personalize service to create memorable stays
Resolve guest challenges with professionalism, empathy, and swift service recovery
Coordinate with Housekeeping, Engineering, F&B, and other departments for flawless operations
Supervise and train the Guest Services team, fostering a culture of service excellence
Monitor team productivity, guest feedback, and service standards to continuously improve
Support recruitment, onboarding, and training during the pre-opening phase
Ensure compliance with health, safety, and sustainability protocols
Requirements
Proven experience as a Guest Services Manager or Assistant Manager in a luxury hotel or resort
Strong leadership, training, and operational management skills
Passion for creating personalized guest experiences
Pre-opening experience is a strong advantage
Fluency in English is required
Arabic is an asset
Eligible to work in Saudi Arabia
Bachelor’s degree in Hospitality Management or related field preferred
Minimum 2–3 years of leadership experience in Guest Services/Front Office in a 5-star hotel or resort
Familiarity with Opera or similar PMS systems
Excellent organizational, problem-solving, and time management skills
Strong communication skills with the ability to lead a multicultural team