General Manager

• Direct, coordinate and monitor the development of the facility’s annual business plan and operating/capital budgets
• Monitor and evaluate financial performance relative to budget goals and objectives
• Analyze and evaluate operations to determine productivity efficiencies vs. budgeted standards
• Review and approve financial expenditures and transactions
• Manage the proper communication of system activities
• Provide appropriate leadership
• Provide direction, supervision, and guidance to subordinate management staff
• Oversee and manage employment activities
• Assess the quality of customer service activities
• Develop and maintain positive relationships with clients, municipal officials, and community organizations
• Maintain knowledge of current and projected industry developments
• Assure the efficient and timely submission of all required operational, financial, budgetary and related reports

• College degree preferred
• 5 years applicable functional, supervisory and/or management experience, preferably in the golf or hospitality industry
• Knowledge of EzSuite POS and tee sheet a plus
• Demonstrated experience and capability in the areas of budget development, fiscal management, strategic planning, staff management
• Demonstrated quality written, verbal, and interpersonal communication skills
• Ability to analyze and solve problems
• efficiently handle multiple duties under pressure with minimal supervision
• work flexible hours as required including nights/weekends
• Positive attitude, professional manner and appearance in all situations

Knowledge of EzSuite POS and tee sheet a plus