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We are looking for an experienced, responsible General Manager with a background in restaurant management. The ideal candidate should be energetic, personable, engaging, and understand the technical aspects of great hospitality. Must have a flexible schedule, experience in a high-volume setting, and be willing to roll up your sleeves to get hands-on. If you think you have what it takes to join our team, then apply today.
Requirements:
Must have a flexible schedule
Experience in a high-volume setting
Willing to roll up your sleeves to get hands-on
Ability to work on your feet 8-10 hours per day
Able to be scheduled any day of the week, opening, or closing