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The General Help/Driver person is responsible for transporting goods by van or carts etc to various locations on and off campus (catering purposes only). They are responsible for inspecting their delivery vehicle, verifying lists, and loading and unloading goods to be transported. The delivery person is also responsible for keeping detailed records of their deliveries, including but not limited to temperature checks, transfer paperwork. The delivery person will be responsible to notify the manager/supervisor on duty when product has arrived at the location and ensure a signature from the manager/supervisor as proof of product received.
Job Responsibility
Drive van to transport product, both on and off campus (catering purposes only)
Supporting locations on campus with items required for business
Delivery in a timely manner to locations
Preparing, loading, unloading, and operating the delivery modes of transportation
Temperature checks for goods being transported
Daily vehicle inspection required and recorded
Adheres to Aramark safety policies and procedures, including proper food safety and sanitation
Adhere to all government/University policies and legislation, including but not limited to: Food Safety and Sanitation, Occupational Health and Safety, Employment Standards, Human Rights & Labor Law and Harassment
Supports stores/receiver person with tasks when not transporting items on campus
Daily sign off on paperwork dealing with temperatures, vehicle checks, cleaning
Other duties and tasks as assigned by Catering Manager
Requirements
Demonstrates an understanding of basic sanitation procedures
Must be able to follow basic safety procedures due to exposure to hazardous chemicals
Must be available to work flexible hours including evenings and weekends
Exceptional communication skills
High Attention to Detail
Team orientated
Ability to lift up to 50 pounds repeatedly
Valid G license with satisfactory drivers abstract