Garde Manger Jobs

Arthur's Creative Events & Catering

Location:
United States, Altamonte Springs

Category:
Gastronomy

Contract Type:
Not provided

Salary:

15.00 USD / Hour

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Job Description:

We are seeking a skilled Garde Manger to join our dynamic culinary team. The Garde Manger will be responsible for preparing salads, appetizers, charcuteries, and other cold dishes. The ideal candidate must have exceptional knife skills, a keen eye for detail, and a passion for creating culinary works of art.

Job Responsibility:

Create cold dishes such as salads, cured meats, cheeses, pates, and terrines
Ensure that all items are prepared with the highest quality standards
Adhere to recipes and portion controls to maintain consistency
Consistently achieve high levels of customer satisfaction
Maintain sanitation and cleanliness standards in the kitchen

Requirements:

Culinary school degree or equivalent experience
Minimum of 2 years of experience working as a Garde Manger
Strong communication and organizational skills
Ability to work in a fast-paced environment without sacrificing quality
Experience working in a scratch kitchen environment
Understanding of food safety and sanitation regulations
Ability to operate kitchen equipment and understand basic kitchen math

What we offer:

Part of the tip pool
Free Lunch every day
Paid bonuses, incentives and vacations
Contests for new menu and station ideas
Flexible hours
Opportunity for career advancement

Additional Information:

Job Posted:
December 06, 2025

Employment Type:

Fulltime

Work Type:

On-site work

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Garde Manger