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A fantastic, potentially long-term opening exists for an experienced and qualified QTS Food Technology Teacher to work within a well-regarded Secondary School in Thetford. This crucial part-time role is set to commence in January 2026 and run until April 2026, but there is a high chance of this position being extended to the end of the academic year (July 2026). You will be responsible for planning and delivering high-quality, practical Food Technology lessons to mixed-ability classes across Key Stages 3 and 4. Your contribution will be central to maintaining the subject's momentum and ensuring students are prepared for practical assessments and examinations.
Job Responsibility:
Plan, prepare, and deliver creative and practical Food Technology lessons that adhere to the national curriculum and school policy
Ensure all students, particularly those undertaking GCSE/BTEC qualifications, are supported in meeting practical and theoretical learning objectives
Maintain a high standard of health and safety within the food technology classrooms and kitchen, ensuring equipment is used and stored correctly
Manage stock, order ingredients, and maintain the cleanliness and organisation of the learning environment
Mark students' work, provide constructive feedback, and assess practical skills accurately to track progress
Attend departmental meetings, contribute to curriculum development, and communicate effectively with parents and colleagues
Requirements:
Qualified Teacher Status (QTS) is essential
A relevant degree or specialism in Food Technology, Hospitality, or Design & Technology (Food)
Recent, demonstrable experience teaching Food Technology to Key Stage 3 and Key Stage 4 (GCSE/BTEC) is highly desirable
A proven track record of effective classroom management and the ability to inspire a passion for the subject