Food Services Supervisor Job at Marriott Bonvoy (Budapest)

Food Services Supervisor

Food Services Supervisor position at The Ritz-Carlton Bali's Beach Grill, respon...

Location

Indonesia , Bali

Salary:

Not provided

Marriott Bonvoy

Expiration Date

Until further notice

Requirements

High school diploma or G.E.D. equivalent
At least 2 years of related work experience
At least 1 year of supervisory experience
Ability to inspect grooming and attire of staff
Ability to complete opening and closing duties
Ability to monitor dining rooms for seating availability, service, safety
Ability to follow company safety and security policies
Ability to stand, sit, or walk for extended periods
Ability to lift objects up to 50 pounds
Ability to move through narrow, confined, or elevated spaces

Job Responsibility

Ensure staff is working together as a team to ensure optimum service
Inspect grooming and attire of staff and rectify deficiencies
Complete opening and closing duties including setting up supplies and cleaning equipment
Inspect storage areas for organization and cleanliness
Complete scheduled inventories and requisition necessary supplies
Monitor dining rooms for seating availability, service, safety
Complete work orders for maintenance repairs
Assist management in hiring, training, scheduling, evaluating employees
Serve as role model and first point of contact for Guarantee of Fair Treatment/Open Door Policy
Welcome and acknowledge all guests according to company standards

What we offer

Opportunity to work with award-winning luxury brand
Professional development and training
Inclusive and diverse work environment
Equal opportunity employer
Celebration of unique backgrounds and experiences

Fulltime

Food Services Supervisor

Food Services Supervisor position at Petaling Jaya Marriott Hotel responsible fo...

Location

Malaysia , Petaling Jaya

Salary:

Not provided

Marriott Bonvoy

Expiration Date

Until further notice

Requirements

High school diploma or G.E.D. equivalent
At least 2 years of related work experience
At least 1 year of supervisory experience

Job Responsibility

Ensure staff is working together as a team to ensure optimum service and that guest needs are met
Inspect grooming and attire of staff, and rectify any deficiencies
Complete opening and closing duties including setting up necessary supplies and tools
Inspect storage areas for organization, use of FIFO, and cleanliness
Complete scheduled inventories and stock and requisition necessary supplies
Monitor dining rooms for seating availability, service, safety, and well being of guests
Complete work orders for maintenance repairs
Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees
Follow all company and safety and security policies and procedures

What we offer

Training and development opportunities
Recognition programs
Focus on holistic well-being
True camaraderie with diverse group of co-workers
Equal opportunity employer
Celebrating unique backgrounds of associates

Fulltime

Food Services Supervisor

Food Services Supervisor position at The St. Regis Punta Mita Resort, ensuring s...

Location

Mexico , Punta Mita

Salary:

Not provided

Marriott Bonvoy

Expiration Date

Until further notice

Requirements

High school diploma or G.E.D. equivalent
At least 2 years of related work experience
At least 1 year of supervisory experience

Job Responsibility

Ensure staff is working together as a team to ensure optimum service and that guest needs are met
Inspect grooming and attire of staff, and rectify any deficiencies
Complete opening and closing duties including setting up necessary supplies and tools, cleaning all equipment and areas
Inspect storage areas for organization, use of FIFO, and cleanliness
Complete scheduled inventories and stock and requisition necessary supplies
Monitor dining rooms for seating availability, service, safety, and well being of guests
Complete work orders for maintenance repairs
Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees

Fulltime

Food Service Supervisor

The Food Service Supervisor is passionate about ensuring that Team Members provi...

Location

Canada , Vancouver, Burnaby, Surrey, Langley, Maple Ridge, Richmond, Coquitlam

Salary:

Not provided

Hi Five Chicken

Expiration Date

Until further notice

Requirements

Fluent English
High school Diploma
Minimum 1 year supervisory experience

Job Responsibility

Delivers exceptional food and service standards, cleanliness and safety
Supervise and coordinate activities of staff who prepare and portion food
Delegate in a way that encourages teamwork during shift to ensure that the restaurant operations comply with Company standards
Motivate Team Members to exceed customer expectations with food and friendly service
Takes initiative to immediately educate on and report violations of safety, sanitation, security, and other company policies to restaurant management and perform short-term solutions
Motivates Team Members to comply with loss control procedures and to maintain a safe and secure environment for customers and other Team Members
Completes checklists and procedures for cash reporting, inventory control, and scheduling during shift
Performs other duties as assigned by Manager/Assistant General Manager

What we offer

Discounted delicious meals (50%)
Extended Health
Free Uniforms
Opportunities for Career Progression

Fulltime

Food Service Supervisor

Elevate Your Career with a Leading Food Service Client! We are seeking a Bilingu...

Location

Canada , Surrey

Salary:

17.50 CAD / Hour

Hirez Manpower Solutions

Expiration Date

Until further notice

Requirements

High school diploma or equivalent
At least 6 months in food and beverage industry roles within Canada
Minimum of 3 years of relevant experience outside Canada
CLB 6 minimum in English
French fluency required
In-depth knowledge of food safety and sanitation practices
Strong leadership, communication, and organizational abilities
Proficiency with food service technology and software

Job Responsibility

Keep detailed records of materials used, work progress, and surface areas covered during the job
Support onboarding and training for new team members, fostering a positive and collaborative environment
Oversee inventory, control costs, and streamline processes for optimal efficiency
Maintain food quality and safety, conduct regular quality checks, and comply with health regulations
Interact with vehicle owners to assist them with their needs, ensuring satisfaction
Manage daily operations by scheduling shifts, leading team members, and maintaining productivity

What we offer

On-site parking
Paid time off
Flexible Work Schedule

Fulltime

Food Service Supervisor

Join Our Talent Network! We’re partnering with a reputable fast-food establishme...

Location

Canada , Surrey

Salary:

Not provided

Hirez Manpower Solutions

Expiration Date

Until further notice

Requirements

High school diploma or equivalent
At least 6 months of experience in the food and beverage industry (within Canada) or minimum of 3 years in a similar role (outside Canada)
English proficiency at a minimum CLB 6
In-depth knowledge of food safety protocols
Strong leadership, communication, and organizational skills
Familiarity with food service software

Job Responsibility

Maintain clear and accurate shift and production reports
Provide training for new team members, support ongoing development, and stay updated on industry best practices
Track inventory, manage costs, and streamline processes for maximum efficiency
Oversee food preparation standards, ensure compliance with health regulations, and conduct regular inspections
Set an example of friendly, fast service by resolving customer inquiries and complaints promptly and professionally
Manage daily operations by scheduling shifts, leading team members, and maintaining productivity

What we offer

Flexible shifts
On-site parking
Paid time off
Flexible Work Schedule

Fulltime

Food Service Supervisor

Time to step up your career! This is your moment to shine and lead the way for o...

Location

United States , Philadelphia

Salary:

Not provided

Aramark

Expiration Date

Until further notice

Requirements

Must read, write, and understand verbal instructions
Must complete a sanitation course either before or during first year
Must be knowledgeable in operating an efficient cost-effective program
Ability to perform basic arithmetic
Maintain emotional control under stress
Ability to resolve interpersonal situations
Strong organizational skills

Job Responsibility

Produce and maintain work schedules and may prepare production packets (Production sheets and recipes)
Direct daily activities
Maintains food production that ensures the safety and quality of food according to policies, procedures, and department requirements
Ensure that food items are stored in a safe, organized, and hazard-free environment
Maintain all serving schedules
ensure that all food items are served per menu specifications in a safe and appropriate manner following Aramark policies and procedures
Maintain a sanitary department following health and safety codes and regulations
Maintain accurate inventory on a weekly basis
May prepare orders as needed to ensure accurate production for location
Supervise and evaluate employees

Fulltime

Food Service Supervisor

Time to step up your career! This is your moment to shine and lead the way for o...

Location

Canada , Edmonton

Salary:

Not provided

Aramark UK

Expiration Date

Until further notice

Requirements

Must read, write, and understand verbal instructions
Must complete a sanitation course either before or during first year
Must be knowledgeable in operating an efficient cost-effective program
Ability to perform basic arithmetic
Maintain emotional control under stress
Ability to resolve interpersonal situations
Strong organizational skills

Job Responsibility

Produce and maintain work schedules and may prepare production packets (Production sheets and recipes)
Direct daily activities
Maintains food production that ensures the safety and quality of food according to policies, procedures, and department requirements
Ensure that food items are stored in a safe, organized, and hazard-free environment
Maintain all serving schedules
ensure that all food items are served per menu specifications in a safe and appropriate manner following Aramark policies and procedures
Maintain a sanitary department following health and safety codes and regulations
Maintain accurate inventory on a weekly basis
May prepare orders as needed to ensure accurate production for location
Supervise and evaluate employees

Fulltime

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