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This position follows all aspects of high-quality food preparation and service, or is in a supporting role to efficiently allow coworkers to do so. This position has a multi-faceted connection to the safety, comfort, and overall satisfaction of our customers. This role is able to do all functions independently and cross trained in food service responsibilities and able to support the training of others.
Job Responsibility:
Prepare, assemble, and deliver patient meals in accordance with quality, service, infection control, and food safety standards
Delivers stock supplies to the patient floor kitchens