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Food Service Pastor

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CCV

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Location:
United States , Peoria

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Category:
Hospitality and Tourism

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Contract Type:
Not provided

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Salary:

Not provided
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Job Description:

A Food Service Team Pastor will facilitate the function of the overall mission of CCV within the Guest Services Department of CCV including holidays, weekdays, and weekends. The purpose of the Food and Beverage Team is to enhance CCV’s ability to be a destination point for the unchurched, promote fellowship for attendees, and to support the staff in growing their ministries in the aspects of making people feel comfortable while on our campus.

Job Responsibility:

  • Recruit and oversee volunteers are a high priority as they are essential to Guest Services
  • Train and monitor volunteers to keep with CCV operating standards
  • Continual training of volunteers with proper techniques and in conjunction with Maricopa County Health regulations
  • Operating the POS systems and handling money
  • Make deposits
  • Equipment maintenance and cleaning
  • Maintain the appearance of the grill and its cleanliness
  • Supporting other ministry activities as needed for church events and programming
  • Ensure that the Commitment to Excellence and Create the Plus are consistent with CCV Core Values

Requirements:

  • Minimum 6 months food industry experience required
  • Food Handler’s Certification is necessary
  • Understanding of kitchen processes is a strong asset
  • High School diploma/equivalent
  • Catering Experience is preferred
  • Character and Chemistry: Candidates for this position must demonstrate a strong commitment to the mission and values of CCV
  • The ideal candidate will: Commit– Have been baptized by immersion and be actively pursuing a Christ-centered life
  • Worship – Regularly engage in CCV’s weekend services and personal worship, attending with their spouse or family if they have one
  • Serve – Be dedicated to serving others within CCV and the broader community
  • Coach – Be committed to coaching and guiding others in their Next Steps
  • Generosity – Tithe 10% of their income to CCV as an expression of faith and stewardship
  • Community Engagement – Actively participate in a CCV Group for spiritual growth and connection
  • Competency: Customer Focus – is dedicated to meeting the expectations of internal and external customers
  • Interpersonal Skills – relates well to all kinds of people and builds effective relationships, communicates effectively both interpersonally and corporately
  • Self-Development – Committed to improvement, seeks constructive criticism, understands strengths and weaknesses
  • Drive for Results – Steadfastly pushes self and others for results. Is action-oriented and displays focus, passion & initiative. Takes appropriate action when something needs to be done

Nice to have:

  • Understanding of kitchen processes is a strong asset
  • Catering Experience is preferred

Additional Information:

Job Posted:
December 07, 2025

Employment Type:
Fulltime
Work Type:
On-site work
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