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Food Service Manager

United States, Multiple Locations Employment contract · Job Posted February 19, 2026
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Job Description

Start your leadership journey with a role that makes a real impact. As a Food Service Manager in Aramark’s Management Accelerator Program, you’ll step into a hands‑on management position where you’ll lead teams, solve problems, and help deliver meaningful dining experiences in our Corrections line of business. This is a role for someone who’s ready to grow fast, take ownership, and build a career with purpose.

Job Responsibility

  • Lead & Develop a Team
  • Build Strong Client Relationships
  • Drive Business Performance
  • Boost Productivity & Operational Excellence
  • Ensure Safety & Compliance
  • Lead Front‑of‑House Operations

Requirements

  • Graduate between December 2025 and August 2026
  • Students pursuing an Associates or Bachelor’s degree from an accredited college, university, or from a trade school
  • A degree or background in hospitality, business, or criminal justice preferred
  • Candidates with excellent verbal, written, and professional communication skills
  • Candidates willing to work flexible hours, which may include nights, weekends or holidays
  • Must be eligible to work in the U.S. without sponsorship

Nice to have

A degree or background in hospitality, business, or criminal justice

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