Food Service Helper Job at Wayne Finger Lakes BOCES (Albany)

Front of House General Helper

The Front of House General Kitchen Helper is responsible for ensuring that the k...

Location

Canada , Geraldton

Salary:

Not provided

Aramark UK

Expiration Date

Until further notice

Requirements

Demonstrates an understanding of basic sanitation procedures
Must be able to follow basic safety procedures due to exposure to hazardous chemicals
Must be available to work flexible hours including evenings and weekends

Job Responsibility

Ensure all front-of-house food stations are fully stocked with fresh sandwiches, fruits, beverages, and other essential items throughout service hours
Monitor inventory levels and promptly restock to maintain availability and presentation standards
Conduct regular checks to ensure all food items meet quality and freshness standards
Prepare and organize food displays to ensure efficient service during peak hours
Ensure food items are attractively presented and easily accessible to customers
Ensure guest satisfaction by maintaining all dishes, pots, pans, silverware, glasses, equipment, and kitchen utensils are cleaned and sanitized
Maintains dishwashing station, three compartment sink and related areas cleaned
Ensures equipment is clean and in working condition
reports any issues to management
Performs other light maintenance and custodial tasks

What we offer

Comprehensive benefit packages are offered
Transportation is provided out of Thunder Bay, ON
Travel allowance is available for some areas that are further away
Rotation are 20 days on 10 days off

Fulltime

Cook's Helper

Cook's Helper position at Sheraton Shanghai Waigaoqiao Hotel requiring culinary ...

Location

China , Shanghai

Salary:

Not provided

Marriott Bonvoy

Expiration Date

Until further notice

Requirements

High school diploma or G.E.D. equivalent
No related work experience
No supervisory experience
No license or certification

Job Responsibility

Communicate assistance needs during busy periods to Chef
Notify manager if a product does not meet specifications
Check and ensure the correctness of appliance and food temperatures
Monitor quantity of prepared food and portions served
Ensure proper portion, arrangement, and garnish of food
Serve food in proper portions onto receptacles
Set-up, clean, and break down work station
Wash and disinfect kitchen area including tables, tools, knives, and equipment
Prepare ingredients for cooking including portioning, chopping, and storing
Wash and peel fresh fruits and vegetables

Fulltime

Food Service Worker

Under immediate supervision, performs a wide variety of manual work involved in ...

Location

United States , Camp Mather (near Yosemite National Park)

Salary:

59410.00 - 75790.00 USD / Year ▼

City and County of San Francisco

Expiration Date

Until further notice

Requirements

Possession of six (6) months of food handling experience in the food service industry as a food service worker, kitchen helper, waiter, busboy, or similar position
Possession of a high school diploma or equivalent
Completion of twelve (12) semester units or equivalent credits in Food Service, Culinary Arts, Dietetics and/or Nutrition can substitute for the experience as described above
Selected candidates will be required to obtain a ServSafe certificate or California Food Handler Card prior to appointment.

Job Responsibility

Sets up food counters and tables
prepares simple foods such as toast, cereal, sandwiches, salads and boiled eggs
prepares food for serving by cutting, slicing and dishing up portions for customers and patients, including special diet preparations
Washes, cleans and peels potatoes, shells peas and otherwise prepares food for cooking
Operates power tools and equipment used in the preparation of liquid and solid foods
Serves food to customers and patients in cafeterias, dining halls and hospital wards
Cleans dishes, utensils, storage spaces, equipment, containers, tables, floors and other areas when required
sterilizes food containers
Performs routine auxiliary tasks such as carrying supplies to and from storage rooms
controlling the use of meal cards and distributing linen supplies

What we offer

FREE meals and housing is provided to camp employees

Fulltime

Cook

The hiring establishment is a healthcare facility that offers a comprehensive fo...

Location

United States , Stamford

Salary:

47476.00 - 75012.00 USD / Year

OysterLink

Expiration Date

Until further notice

Requirements

High school diploma or equivalent
1-3 years of relevant cooking experience
ability to operate kitchen utensils and equipment safely
knowledge of sanitation, safety and fire regulations
ability to work in a team environment
physical ability to perform cooking tasks
willingness to follow food service department policies
knowledge of food safety and sanitation standards
strong organizational and teamwork skills
ability to follow standardized recipes accurately

Job Responsibility

Removes food items from refrigerators and freezers according to amounts required for each meal service
prepares soups, sauces, meats, fish, vegetables, salads and convenience foods
prepares food items according to standardized recipes
utilizes a variety of kitchen utensils including knives, food cutters, blenders, and slicers in a safe and efficient manner
places food items in appropriate cooking pans and cooks according to recipe and temperature guidelines
sets up hot serving tables and warmers and serves food
sets up hot food serving tables ensuring appropriate temperatures are maintained
portions and serves food to patients, employees and guests
removes unused food from serving tables and warmers
wraps, dates and stores food in refrigerators according to department policies and procedures

What we offer

Health Insurance
Paid Time Off
Retirement Plan
Employee Meals
Training and Development

Fulltime

Seiu cook helper

The University of Rochester, located in Rochester, New York, is a renowned highe...

Location

United States , Rochester

Salary:

19.13 - 25.95 USD / Hour

OysterLink

Expiration Date

Until further notice

Requirements

Requires knowledge of the methods of food preparation
Ability to read and write English
Ability to understand and follow oral and written instructions
One year experience in commercial food service or an equivalent combination of education and experience
Ability to lift items weighing approximately 40-50 pounds
High school diploma or equivalent
One year of experience in commercial food service or equivalent combination of education and experience
Ability to follow oral and written instructions
Basic knowledge of methods of food preparation

Job Responsibility

Assists in gathering food supplies and equipment for cooks and assists them in the preparation of food
Performs grill and broiler activities independently
Tends foods that are cooking and tests them for progress of cooking
May adjust cooking time and temperature and add seasonings and ingredients as directed
Prepares beverages and similar items
Prepares special diet foods and short-order foods such as on grills or in broiler
Peels, washes, trims and cuts vegetables, fruit, meat, cheese and other foods
Measures and mixes ingredients according to computer-generated recipes
Prepares servings of food items
Makes up patients' trays and serves food onto a food truck or containers

What we offer

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee wellness programs
Professional development opportunities
Paid holidays

Fulltime

Cook

The hiring establishment is a healthcare facility that offers a comprehensive fo...

Location

United States , Stamford

Salary:

47476.00 - 75012.00 USD / Year

OysterLink

Expiration Date

Until further notice

Requirements

High school diploma or equivalent
1-3 years of relevant cooking experience
ability to operate kitchen utensils and equipment safely
knowledge of sanitation, safety and fire regulations
ability to work in a team environment
physical ability to perform cooking tasks
willingness to follow food service department policies
knowledge of food safety and sanitation standards
strong organizational and teamwork skills
ability to follow standardized recipes accurately

Job Responsibility

Removes food items from refrigerators and freezers according to amounts required for each meal service
prepares soups, sauces, meats, fish, vegetables, salads and convenience foods
prepares food items according to standardized recipes
utilizes a variety of kitchen utensils including knives, food cutters, blenders, and slicers in a safe and efficient manner
places food items in appropriate cooking pans and cooks according to recipe and temperature guidelines
sets up hot serving tables and warmers and serves food
sets up hot food serving tables ensuring appropriate temperatures are maintained
portions and serves food to patients, employees and guests
removes unused food from serving tables and warmers
wraps, dates and stores food in refrigerators according to department policies and procedures

What we offer

Health Insurance
Paid Time Off
Retirement Plan
Employee Meals
Training and Development

Fulltime

Cook's Helper

The Food Prep Worker prepares, and portions food items and performs various duti...

Location

United States , Yosemite National Park

Salary:

17.45 USD / Hour

Aramark

Expiration Date

Until further notice

Requirements

Minimum one-year prep work or food service-related work preferred
Knowledge of food prep, proper knife handling, temperature control, and sanitation is helpful
Must be able to read and write to facilitate communication with others
Demonstrates basic math and counting skills

Job Responsibility

Prepares all food items using prep lists and standard Aramark recipes
Follows proper food handling procedures
Maintains accurate rotation of food to assure top quality and freshness
Manages leftover foods correctly
cover, label, date, and accurately store according to Aramark standards
Maintains clean and orderly refrigerators and work areas
Ensures stations are cleaned, sanitized, and organized at the end of the shift (including cleaning of kitchen equipment)
Maintains a safe and sanitary work environment that conforms to all food safety standards and regulations
Follows safety policies and accident reporting procedures
Completes all required training

What we offer

Medical, dental, vision, and work/life resources
Retirement savings plans like 401(k)
Paid days off such as parental leave and disability coverage

Fulltime

Cook Helper

As a community, the University of Rochester is defined by a deep commitment to M...

Location

United States of America , Rochester

Salary:

18.39 - 24.95 USD / Hour

University of Rochester

Expiration Date

Until further notice

Requirements

Knowledge of the methods of food preparation
Ability to read and write English
Ability to understand and follow oral and written instructions
1 year experience in commercial food service
Ability to lift items weighing approximately 40-50 pounds

Job Responsibility

Assists in gathering food supplies and equipment for Cooks
Assists Cooks in the preparation of food
May perform grill and broiler activities independently
Tends foods that are cooking and tests them for progress of cooking
May adjust cooking time and temperature and add seasonings and ingredients as directed
Prepares beverages and like items
May prepare special diet foods and short-order foods such as on grills or in broiler
Peels, washes, trims and cuts vegetables, fruit, meat, cheese and other foods
Measures and mixes ingredients according to computer-generated recipes
Prepares servings of food items

Fulltime

Food Service Helper

Wayne Finger Lakes BOCES

Location:
United States , Albany

Category:
Gastronomy

Contract Type:
Employment contract

Salary:

Job Description:

Job Responsibility:

Requirements:

Additional Information:

Job Posted:
March 05, 2026

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