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A job at IKEA is so much more than home furnishings. Together, we work to make a better everyday life for the many. It's the perfect fit if you want to contribute, grow, and share your uniqueness. Join our team and start a better life for yourself.
Job Responsibility
Secure the customer experience and exceed expectations by applying sales steering tools
Execute operational requirements to prepare, produce, and serve safe, high-quality, and sustainable food
Meet and greet the customer, identify their overall needs
Provide advice about food content and menu choices
Handle any customer enquiries and complaints
Implement best practices and actions that enable commercialisation of food dishes and products
Merchandise and maintain food dishes and products
Ensure that food production, service, and seating areas are clean, maintained, organised, and safe
Prepare and operate Point-of-Sale solutions
Create the daily food menu
Receive, store, and replenish stock items
Perform operational tasks connected to waste and inventory management processes
Requirements
Meet and greet the customer
Identify their overall needs to support and serve them in the best way
Ask the right questions
Provide advice about food content and menu choices
Handle any customer enquiries and complaints
Implement best practices and actions that enable commercialisation of food dishes and products
Merchandise and maintain the food dishes and products
Secure food availability, quality, and presentation at the point of service
Ensure that the food production, service, and seating areas are clean, maintained, organised, and safe
Prepare and operate the Point-of-Sale solutions
Create the daily food menu from preparation and production planning
Use ingredients and equipment to prepare, produce, cook, and serve dishes/meals
Receive, store, and replenish stock items
Perform operational tasks connected to waste and inventory management processes