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Ensure that all aspects of food operation service are being executed safely and in accordance with HACCP plan. Be a representative of Legends and facilitate County Health Department visits during events.
Job Responsibility:
Ensure that all aspects of food operation service are being executed safely and in accordance with HACCP plan
Be a representative of Legends and facilitate County Health Department visits during events
Before Concert: Inspect all food stands prior to shows to identify and resolve any potential health violations
During Concert: Accompany County Health Officials during their visit and rectify any violations that may be acknowledged
Before and after the visit continue to walk the venue to identify and rectify any potential violation
Requirements:
Experience in Food & Beverage industry
Experience with Health Department
Good communication skills
Proven management/supervisory experience
Excellent customer service skills
Serv Safe certified
Must be able to stand and exert fast-paced mobility for entire shift
Must be able to frequently lift and carry food and other items weighing up to 45 pounds and occasionally greater
Must be able to go from warm to cold climates (workstation to coolers)
Hours may be extended or irregular to include nights, weekends and holidays
Follow and encourage your team to follow all safety policies and procedures
Report all safety incidents (injuries and illnesses) into the company’s risk management system (Origami Risk) on the same day that the safety incident has been reported to you