Food Safety Coordinator Job at 7-Eleven, Inc (St Paul)

Food Operations Coordinator

IKEA Belfast are looking to welcome a Unit Food Coordinators to join our IKEA Fo...

Location

United Kingdom , Belfast

Salary:

26401.00 GBP / Year

IKEA

Expiration Date

Until further notice

Requirements

An enthusiasm for food and experience working in a high-volume food operation
You have a working knowledge of food production and food safety regulations
The capacity to guide, motivate and engage with the team
You are structured and can establish routines for large teams
Ability to adjust to tasks as needed, you will thrive in a versatile environment by focusing on flexibility, speed, and simplicity

Job Responsibility

Coordinate the daily operation of the team, allocating and execution of work activities and tasks
Apply the appropriate processes and actions daily to secure food safety and compliance, food quality, and operational standards to maximise profitability
Ensure that every customer has a consistent and excellent food experience by supporting the team in exceeding expectations of food availability, food quality perception and presentation, hospitality, and service, and responding to the customer needs
Identify and work closely together with the Food team to implement sales support tools to optimise commerciality, and secure excellence in operations through building competence in the team
Apply appropriate corrective actions based on customer and co-worker feedback and highlight points for improvement in commercial activities and daily operations, working with the IKEA global and national strategies

What we offer

Starting salary of £26,401 per annum, based on competence and experience
39 Hours working 5 days per week including day shift, evenings and alternate weekends

Fulltime

Regional Head of Food, Health & Safety

This new role will provide strategic leadership while ensuring consistent, high ...

Location

United Kingdom , London

Salary:

65000.00 GBP / Year

Baxter Storey

Expiration Date

Until further notice

Requirements

Degree / post graduate level (L6/L7) in either food safety or H&S e.g. Environmental Health, H&S, Food Safety or minimum L6/7 in H&S and L4 minimum in food safety
Membership of a recognised professional body (CIEH, IOSH, IIRSM)
Excellent communication, influencing and stakeholder management skills
Skilled in incident investigation, risk assessment and performance reporting
Demonstrated ability to lead change, improve systems and support continuous improvement
Evidence of strong people / leadership skills
Strong knowledge of relevant legislation, compliance standards and industry best practice

Job Responsibility

Lead and deliver the regional food safety, health and safety strategy aligned to company objectives
Provide expert guidance, coaching and support to operational teams and Food, Health & Safety Managers
Line-manage and develop a team of Food, Health & Safety Managers, ensuring strong capability and consistent delivery
Ensure consistent implementation of policies, procedures, training and safety initiatives across all regions and locations
Oversee and support major incident investigations, ensuring root causes are identified and corrective actions completed
Assess and monitor regional safety performance. Ensure high-quality, consistent monthly reporting that informs decision-making, influences improvement, and escalate risks or emerging issues
Lead and support key safety projects including digital safety systems, automated reporting and allergen management
Coordinate safety activities and communication across regions to reduce duplication and drive continuous improvement
Promote a proactive safety culture that encourages wellbeing, psychological safety and strong operational ownership

What we offer

35 Days holiday inclusive of bank holidays
Birthday additional holiday
3 days volunteering days
3 days grandparent leave
24 weeks of enhanced maternity leave
Secondary carer leave
Wedding/commitment day leave
Bespoke development training
Pension and life insurance
Discounts available via Perk Box, from high street shops to holidays & cinemas

Fulltime

Regional Head of Food, Health & Safety

This new role will provide strategic leadership while ensuring consistent, high ...

Location

United Kingdom , Milton Keynes

Salary:

65000.00 GBP / Year

Baxter Storey

Expiration Date

Until further notice

Requirements

Degree / post graduate level (L6/L7) in either food safety or H&S e.g. Environmental Health, H&S, Food Safety or minimum L6/7 in H&S and L4 minimum in food safety
Membership of a recognised professional body (CIEH, IOSH, IIRSM)
Excellent communication, influencing and stakeholder management skills
Skilled in incident investigation, risk assessment and performance reporting
Demonstrated ability to lead change, improve systems and support continuous improvement
Evidence of strong people / leadership skills
Strong knowledge of relevant legislation, compliance standards and industry best practice

Job Responsibility

Lead and deliver the regional food safety, health and safety strategy aligned to company objectives
Provide expert guidance, coaching and support to operational teams and Food, Health & Safety Managers
Line-manage and develop a team of Food, Health & Safety Managers, ensuring strong capability and consistent delivery
Ensure consistent implementation of policies, procedures, training and safety initiatives across all regions and locations
Oversee and support major incident investigations, ensuring root causes are identified and corrective actions completed
Assess and monitor regional safety performance. Ensure high-quality, consistent monthly reporting that informs decision-making, influences improvement, and escalate risks or emerging issues
Lead and support key safety projects including digital safety systems, automated reporting and allergen management
Coordinate safety activities and communication across regions to reduce duplication and drive continuous improvement
Promote a proactive safety culture that encourages wellbeing, psychological safety and strong operational ownership

What we offer

35 Days holiday inclusive of bank holidays
Birthday additional holiday
3 days volunteering days
3 days grandparent leave
24 weeks of enhanced maternity leave
Secondary carer leave
Wedding/commitment day leave
Bespoke development training
Pension and life insurance
Discounts available via Perk Box, from high street shops to holidays & cinemas

Fulltime

District Food Safety Manager

We are currently seeking a District Safety Manager for the Aramark supporting di...

Location

United States , Minneapolis

Salary:

75000.00 - 80000.00 USD / Year

Aramark

Expiration Date

Until further notice

Requirements

Willing to work event-based hours - including nights, weekends, and holidays as needed
Bachelor's degree required - Safety & Health, Business Administration, or Public Health Degree Preferred, or equivalent work experience
2+ years of food safety and/or occupational experience
Certified ServSafe trainer is preferred or ability to obtain training certification within first 6 months of employment
Flexibility to work within a dynamic work environment and a matrix style reporting structure
Excellence Communication skills - verbal and written
Computer essentials
Word, Excel, Outlook, PowerPoint
Possesses Strong Coaching, Influencing & Negotiating skills
Comfortable in providing training and coaching to management and hourly employees

Job Responsibility

Oversee food and occupational safety operations across four key venues—U.S. Bank Stadium, University of Minnesota, University of Iowa, and Xtream Arena—ensuring compliance, continuous improvement, and collaborative support across diverse event environments
May be required to travel to additional locations across the U.S. and Canada to support safety initiatives, conduct assessments, and collaborate with local teams as needed
Help Coach and Lead staff in accordance with facility and Aramark standards
Work closely with Aramark Safety & Risk Control, Aramark District Manager, General Managers, and Clients to review, implement and enforce Aramark's SAFE Commitment
Assist supported locations, site-based management teams to effectively execute against safety standards and requirements
Assure highest levels of Guest Service and Quality Control for all supported events
Maintain working relationship with local and regional compliance and regulatory authorities (Local / Health, etc.)
Coordinate and Support District Safety Meeting / Committee Structure
Conduct internal work safety and food safety assessments
follow-up with corrective actions resulting from assessments by external agencies

What we offer

medical
dental
vision
work/life resources
retirement savings plans like 401(k)
paid days off such as parental leave and disability coverage

Fulltime

Food Safety Manager

Are you a proactive leader passionate about food safety, hygiene, and compliance...

Location

Belgium , Antwerp

Salary:

Not provided

AXEREAL SCA

Expiration Date

Until further notice

Requirements

Bachelor’s degree in Environmental Science, Microbiology, Food Science, or related field
Knowledge of HACCP, environmental regulations, and food safety systems (e.g., Entropy)
Experience in food safety, quality assurance, or environmental compliance within food manufacturing
Proven leadership, problem-solving, and communication skills
Fluent in Dutch and English

Job Responsibility

Lead, coach, and mentor 4 hygiene teams (+/- 30 employees), set goals, and ensure smooth workflows
Ensure sanitation, hygiene, and pest control programs meet all standards
Manage internal and external audits, corrective actions, and follow-up
Maintain food safety records and coordinate regulatory and customer audits
Lead root cause investigations and implement corrective/preventive actions
Drive food safety culture through training and collaboration with operations, maintenance, and quality teams
Oversee environmental compliance and sustainability initiatives

What we offer

Attractive salary and benefits package
Career opportunities internationally
Focus on flexibility, inclusion, collaboration and health and wellbeing

Fulltime

Health, Safety & Environment Coordinator

As part of the Levy team at Aston Villa Football Club, the Health, Safety & Envi...

Location

United Kingdom , Birmingham

Salary:

35000.00 GBP / Year

Levy

Expiration Date

Until further notice

Requirements

Experience in an HSE role or two years’ supervisory/team leader experience
Working knowledge of HSE processes, standards, and legislation
Strong IT skills, especially Microsoft Office
Enthusiastic and motivational, with a commitment to exceptional standards
A confident communicator who can influence and engage teams at all levels
Honest, transparent, consistent, and able to earn trust and respect across the business

Job Responsibility

Deliver competent and proactive HSE advice, ensuring our teams understand and fulfil their responsibilities
Support matchday and event operations, including auditing Chef/Manager Packs and ensuring compliance across all food and beverage areas
Carry out event-day audits for third-party partners such as Peppermint or Kerb
Undertake daily and weekly stadium audits, identifying potential hazards and working with Heads of Department (HODs) to implement corrective actions
Lead the unit’s Net Zero Toolkit activity and champion sustainability initiatives in line with Levy’s Net Zero objectives
Provide clear, competent HSE guidance to managers and operational teams
Follow the site HSE weekly planner as directed by the General Manager
Communicate key HSE messages to frontline teams
Support HODs with incident investigations
Assist with regular audits and compliance checks against Compass and Levy policies, procedures, and operational frameworks

What we offer

Pension scheme & life assurance
23 days holiday + Bank Holidays, plus your birthday off
Healthcare benefits including dental, optical, therapy treatments & free annual checks
Discounts including Vodafone, Nuffield Health, Pure Gym, shopping & travel perks
Holiday purchase scheme
Ongoing training & development through Levy career pathways
Family-friendly benefits (2 days extra leave post-maternity return, day off for baby’s first birthday)
Employee Assistance Programme & wellbeing support

Fulltime

Quality Advisor

The Quality Advisor (QA) role monitors, maintains and continuously improves over...

Location

United Kingdom , London, Surrey

Salary:

Not provided

KellyDeli

Expiration Date

Until further notice

Requirements

Previous experience in quality, food safety, or audit role in F&B, hospitality, or food production
Willingness and ability to travel extensively within the country
Degree (Bachelor’s or Master’s) or equivalent qualification in food safety, food science, or related discipline
Strong working knowledge of HACCP, ISO 22000, and food safety legislation
Confident communicator able to influence, coach, and challenge when standards are not met
Analytical problem solver with ability to think outside the box, resilient and professional under pressure & comfortable working autonomously with minimal supervision
Fluent in English (spoken and written)

Job Responsibility

Conduct regular, planned and ad‑hoc audits across all kiosks and suppliers covering hygiene, food safety, health & safety and quality standards
Support document management, audit calibration, validation, and continuous improvement of QA tools, systems, and methodologies including control of quality and food safety records
Deliver detailed audit reports identifying non‑compliance, risks and improvement opportunities
Implement and follow up on corrective action plans and food safety strategies
Monitor compliance with HACCP plans, internal standards and relevant food safety legislation
Issue formal food safety communications including letters of reminder and legal notices following food safety non-compliances, in line with internal escalation processes
Provide hands‑on field support and coaching to Partners & Kiosk teams regarding food safety best practices
Deliver theoretical and practical food safety training to Partners, Kiosk staff and Managers
Build long-lasting business relationships with Partners, Kiosk staff and Managers
Collaborate with Training Centres for training development, planning, coordination, and delivery

What we offer

Sushi Allowance
Wellbeing Allowance
Birthday off
27 days annual leave
Late starts & early finish X6 of each
Health Insurance
Car allowance

Food Service Worker

The Food Service Worker will assist the manager with food/meal preparation; main...

Location

United States , Fort Madison

Salary:

Not provided

Aramark

Expiration Date

Until further notice

Requirements

Food Service Certificate as needed
Sufficient education or training to read, write, and follow verbal and written instructions
Be able to work quickly and concisely under pressure

Job Responsibility

Prepare quality food and baked goods according to a planned menu
Prepare a daily report that verifies transactions
Understand what is inclusive of a meal
Ensure storage of food in an accurate and sanitary manner
Serve food according to meal schedules, department policies and procedures
Use and care of kitchen equipment, especially knives
Timely preparation of a variety of food items, beverages
Add garnishments to ensure customer happiness and eye appeal
Coordinate and assist in major cleaning of refrigerators, freezers, and cooking and serving equipment
Adhere to all food safety regulations for sanitation, food handling, and storage

Fulltime

Food Safety Coordinator

7-Eleven, Inc

Location:
United States , St Paul

Category:
Quality Control

Contract Type:
Not provided

Salary:

Job Description:

Requirements:

Additional Information:

Job Posted:
February 21, 2026

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Location:United States , St Paul

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Job Description:

Requirements:

Additional Information:

Job Posted:February 21, 2026

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