Food Safety and Quality Assurance Supervisor Job at Perdue Farms (Milford)

Food Safety Quality Assurance Manager

The FSQA manager works directly with processing plant operations shift manager a...

Location

United States , Livingston

Salary:

125300.00 - 156625.00 USD / Year

Foster Farms

Expiration Date

Until further notice

Requirements

Bachelors degree from a 4-year, accredited college or university, preferably in the area of animal science, food science or biological sciences
Proficient use of Microsoft including Excel, Word, and PowerPoint
Requisite – 5 years of work experience in food processing environment with food safety/quality programs focus
Detail oriented with analytical aptitude
exposure to Statistical Process Control is beneficial
Strong writing and presentation skills
Ability to make decisions following hierarchical chain of command in regards to product disposition decisions
Ability to render sound judgment regarding food safety risks and/or product quality defects
Required – former supervisory experience or demonstrated potential to develop salaried supervisory employees
Ability to work flexible hours

Job Responsibility

Works directly with processing plant operations shift manager and independently with limited oversight from FSQC manager to ensure compliance with Foster Farms, FSIS/USDA, and customer requirements on assigned shift
Directs, oversees, and implements the Food Safety and Product Quality (FSQC) programs for a specific Foster Farms food manufacturing site to ensure product safety, legality, and quality across multiple plant processes including first processing and second processing for both retail and food service operations
Responsible for the management and development of supervisory and/or hourly FSQC personnel to achieve departmental goals
At assigned food manufacturing facility, responsible for the implementation, verification, and validation of Food Safety programs such as HACCP plans, SSOP compliance, ensuring adherence with audit standards such as BRC and managing regulatory relationship with local USDA/FSIS
Ensure operations management team and hourly employees are compliant with food safety and quality procedures
Manage the implementation, maintenance, evaluation, and enforcement of FSIS/USDA regulations, as well as corporate programs (pest control, allergen, product quality)
Pursuant to monitoring results, address processing, sanitation and maintenance-related issues in a timely manner via FSQC/Operations combined approach
Authorized to place non-conforming product on FSQC hold if it does not meet Foster Farms standards, customer expectations, or legal requirements
Has authority to render decisions regarding product disposition, including release or disposal of product
Hire and lead procedural, regulatory and food safety training for FSQC supervisors and hourly technicians to ensure high levels of competency, commitment and performance

Fulltime

Quality Assurance Supervisor

As QA Supervisor you will support the QA team to verify that all materials inclu...

Location

United Kingdom , Atherstone

Salary:

Not provided

Greencore Group

Expiration Date

June 22, 2026

Requirements

Ideally educated to Higher National Diploma level and/or experience within a similar role in food manufacturing
Experience of managing a team and leading people
Holds a Level 2/3 food safety certification
Basic knowledge of weight legislation and allergen awareness/ practical management of allergens
Experienced working with computer systems
Understanding of internal audit process and technical key performance indicators
Has CCP training including Hazard analysis and critical control points (HACCP) principles for Manufacturing Unit
Experience and knowledge of good manufacturing practice (GMP)
Demonstratable non-conformance reporting techniques
Microbiological awareness – understanding of basic of food safety

Job Responsibility

Complete audits and key performance indicators and monitor the consistency of outputs across the team for compliance purposes
Train the team to ensure that new process and procedures are adopted
Building production team capability to improve communication and understanding of technical standards
Investigating customer complaints or any non-conformance raised internal or externally to provide data which informs resolution
Organise organoleptic panel to ensure consistent quality
Ensure that a safe working environment exists for all colleagues and that as a minimum the department meets the standards set out in the Health Safety and Environment policy
Supporting the management of QA team, ensuring tasks are completed in line with schedules and trackers
Monitoring of micro results and initiating any investigations as required
Working closely with the hygiene team to ensure swabbing and hygiene audits are completed in line with schedules

What we offer

Competitive salary and job related benefits
Holidays
Competitive matched pension contributions
Life insurance up to 4x salary
Company shares save scheme
Greencore Qualifications
Exclusive Greencore employee discount platform
Access to a full Wellbeing Centre platform
Enhanced parental leave and menopause policies
On the job training and development opportunities

Fulltime

Quality Assurance Supervisor

To build and maintain a culture of quality and safety standards at CB’s Distribu...

Location

Sierra Leone , Freetown

Salary:

Not provided

CB Group Ltd.

Expiration Date

Until further notice

Requirements

Bachelor's degree in natural sciences/ Associate degree in Agriculture or equivalent qualification
Completion of training in various Quality Management Systems including but not limited to ISO, HACCP, SQF, GMP
Supervisory experience and certification
Strong knowledge of QMS processes and procedures in food and agriculture
An effective communicator with the ability to prepare and present data and reports
Strong analytical skills
Microsoft Office

Job Responsibility

Build and maintain a culture of quality and safety standards at CB’s Distribution Centre
Develop, implement, and continually review quality control procedures for chilled and frozen chicken and pork products
Conduct regular inspections of incoming and outgoing products
Monitor temperature, humidity, and storage conditions
Supervise and lead a team of quality technicians and attendants
Maintain accurate records of quality control activities
Generate and analyze quality performance metrics
Continuously evaluate existing quality control processes
Collaborate with cross-functional teams to implement process improvements
Ensure compliance with food safety and sanitation regulations

Food Quality Assurance Manager

The FSQA manager works directly with processing plant operations shift manager a...

Location

United States , Livingston

Salary:

125300.00 - 156625.00 USD / Year

Foster Farms

Expiration Date

Until further notice

Requirements

Bachelors degree from a 4-year, accredited college or university, preferably in the area of animal science, food science or biological sciences
Proficient use of Microsoft including Excel, Word, and PowerPoint
Requisite – 5 years of work experience in food processing environment with food safety/quality programs focus
Detail oriented with analytical aptitude
Strong writing and presentation skills
Ability to make decisions following hierarchical chain of command in regards to product disposition decisions
Ability to render sound judgment regarding food safety risks and/or product quality defects
Required – former supervisory experience or demonstrated potential to develop salaried supervisory employees
Ability to work flexible hours

Job Responsibility

Ensure compliance with Foster Farms, FSIS/USDA, and customer requirements on assigned shift
Directs, oversees, and implements the Food Safety and Product Quality (FSQC) programs for a specific Foster Farms food manufacturing site to ensure product safety, legality, and quality across multiple plant processes
Responsible for the management and development of supervisory and/or hourly FSQC personnel to achieve departmental goals
Implementation, verification, and validation of Food Safety programs such as HACCP plans, SSOP compliance, ensuring adherence with audit standards such as BRC and managing regulatory relationship with local USDA/FSIS
Ensure operations management team and hourly employees are compliant with food safety and quality procedures
Manage the implementation, maintenance, evaluation, and enforcement of FSIS/USDA regulations, as well as corporate programs (pest control, allergen, product quality)
Address processing, sanitation and maintenance-related issues in a timely manner via FSQC/Operations combined approach
Authorized to place non-conforming product on FSQC hold and render decisions regarding product disposition
Hire and lead procedural, regulatory and food safety training for FSQC supervisors and hourly technicians
Work in conjunction with plant management staff to maintain a positive working relationship with in-plant FSIS/USDA personnel

Fulltime

Food and Beverage Supervisor

At Four Seasons Residence Club Aviara, the Food and Beverage Supervisor oversees...

Location

United States of America , Carlsbad

Salary:

26.55 USD / Hour

Four Seasons

Expiration Date

Until further notice

Requirements

Reading, writing and oral proficiency in the English language
Excellent personal presentation and interpersonal skills
Ability to lift up to 40 lbs.
Food and Beverage service experience, preferred
Must be at least 21 years of age
Ability to obtain San Diego County Food Handlers and Responsible Beverage Service certifications
Driving a company vehicle is an essential function of this role, a valid California Driver's License is required

Job Responsibility

Execute the tasks of a Server and/or Bartender as needed
Follow‑up on service procedures
Supervise the consistency of quality and efficiency of food and service
Work closely with Engineering department to maintain proper water quality and mechanical operation of the swimming and whirlpools
Maintain the Poolside as a safe environment and in accordance with all health department regulations
Oversee the cleanliness of the Summits fitness area, Summits/Palmera pool deck, patio terrace and cabana area and coordinate special requirements with Housekeeping, Laundry, Stewarding and Engineering
Maintain a friendly but unobtrusive manner with all guests
Utilize all computer systems relevant to the departments
Lead staff pre-shift meetings to keep employees informed of Residence Club policies and changes as well as ways to increase sales and service
Maintain a log with important information to be passed onto management including but not limited to needed operational items, glitches, and staff disciplinary incidents

What we offer

401(k) Retirement Savings Plan
Excellent training and development opportunities
Exclusive discount and travel programs with Four Seasons Hotels and Resorts
Complimentary dry cleaning for employee uniforms
Complimentary employee meals

Fulltime

Assistant Director of Food and Beverage

About Four Seasons: Four Seasons is powered by our people. We are a collective o...

Location

Japan , Chiyoda-ku, Tokyo

Salary:

Not provided

Four Seasons

Expiration Date

Until further notice

Requirements

Maintain harmonious and professional relationship with all departments and Home Office
Comply with and enforce Four Seasons' Category One and Category Two Work Rules and Standards of Conduct as set forth in EmPact
Plan, organize, lead and control different projects and activities within the F&B team
Identify coaching moments and ensure that those moments become opportunities of learning and development for the F&B team
Establish a rapport with the F&B team and other divisions within the hotel
Have a global working perspective and excellent communication skills – written and verbal
Great understanding of Self-Esteem and Self-Actualization of Team and ensure proper support and help is provided whenever needed
Have the ability to supervise the day-to-day duties of the F&B team and assist as necessary
Hold monthly department meetings with F&B Staff to ensure communication and address any issues that are affecting the team
Participate in and develop staff training programs and development plans in order to minimize staff turnover and maintain high morale. Particular emphasis should be given to those individuals qualifying for future advancement

Job Responsibility

Provide leadership and management within the Food & Beverage Division by establishing plans of character, integrity, and quality which result in the long-range continued growth and profitability of the division and Hotel
Plan, organize, direct, control and deliver service excellence throughout the areas of responsibility within the Food & Beverage Division while supervising the work of employees and managers to ensure annual KPI goals are achieved

Fulltime

Quality Assurance Technician

The Quality Assurance (QA) Technician is responsible for performing a variety of...

Location

United States , Goodyear

Salary:

22.50 USD / Hour

Campbell Soup Company

Expiration Date

Until further notice

Requirements

High School Diploma or GED and/or 1-year production experience in a manufacturing environment required

Job Responsibility

Performing a variety of routine laboratory operations in a quality assurance setting
making measurements, performing several routine quantitative and qualitative biological or chemical analytical tests according to standard procedures
monitoring the production process and product by sensory, weight control, and analytical methods
evaluating all finished product in regard to moisture, ingredient content, breakage, color, package fill, raw and finished weights, seal integrity, code date legibility, and overall product quality
accurately performing and documenting all testing
communicating all out-of-compliance situations and product standards to production employees and Production/QA Supervisors
practicing and adhering to safety and hygiene guidelines
executing the Food Safety Plan and Food Quality Plan
monitoring the Food Safety Plan and Food Quality Plan effectiveness
identifying, investigating and/or determining whether out-of-compliance finished product should be placed on hold

What we offer

competitive health
dental
401k
wellness benefits beginning on the first day of employment

Fulltime

Quality Assurance Technician

The Quality Assurance (QA) Technician is responsible for performing a variety of...

Location

United States , Goodyear

Salary:

22.50 USD / Hour

THE VAIL CORPORATION

Expiration Date

Until further notice

Requirements

High School Diploma or GED and/or 1-year production experience in a manufacturing environment required.

Job Responsibility

Perform a variety of routine laboratory operations in a quality assurance setting
monitor the production process and product by sensory, weight control, and analytical methods
evaluate finished product for moisture, ingredient content, breakage, color, package fill, raw and finished weights, seal integrity, code date legibility, and overall product quality
accurately perform and document all testing
communicate out-of-compliance situations to production employees and supervisors
practice and adhere to safety and hygiene guidelines
execute the Food Safety Plan and Food Quality Plan
identify and determine whether out-of-compliance finished product should be placed on hold
coordinate disposition and/or rework with leadership approval
monitor raw materials storage areas

What we offer

competitive health
dental
401k
wellness benefits beginning on the first day of employment

Fulltime

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Food Safety and Quality Assurance Supervisor

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