Food Runner

• Deliver food from the kitchen to guests, ensuring each dish arrives as intended and on time
• Support the service team by clearing and resetting tables to maintain a clean and comfortable dining space
• Stay aware of guests and assist with requests as they arise, working closely with servers to support the overall experience
• Help prepare and restock service items such as linens, glassware, and small food or beverage items
• Assist with setup and breakdown of service areas and food stations as needed
• Maintain communication with kitchen and front-of-house teams to ensure a steady and consistent flow of service

• Required by the Hawaii State Department of Health to obtain a Tuberculous (TB) clearance card when working in food and beverage
• An interest in hospitality and taking care of others
• A calm and attentive presence
• The ability to stay organized and focused in a fast-moving environment
• Comfort carrying and balancing trays and moving between kitchen and dining areas
• A team-oriented mindset and willingness to support where needed
• Previous food and beverage experience preferred

Previous food and beverage experience

• Hourly Rate: $20.77
• An on-site Physical Therapist
• 24-hour access to Indoor and Outdoor Gym
• Holiday, Vacation & Sick pay
• Robust Benefit Plan
• Company Match 401K Plan
• Laundered Employee Uniform
• Free employee meals prepared by the Four Seasons Culinary 'Ohana
• Complimentary stays at Four Seasons Worldwide
• Training and Development Opportunities
• Employee Recognition Programs