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Talavera, our Spanish Steakhouse inspired fine dining restaurant, is seeking a talented Food Runner (Seasonal)! This role involves delivering food to guests, ensuring accuracy and timeliness, and assisting the overall flow of service front and back of the house. The food runner also play a part in guest interaction by explaining dishes and addressing any concerns.
Job Responsibility:
Accurately and promptly deliver food orders to guests, ensuring all items are correct
Explain dishes to guests, answer questions about the menu, and ensure guests have everything they need
Help with side work, clearing tables, and supporting servers in providing excellent service
Work closely with the kitchen staff and servers to ensure smooth service and a positive dining experience
Adhere to Four Seasons standards of quality, professionalism, and service
Requirements:
Friendly and attentive interaction with guests
Clear and effective communication with both guests and team members
Ability to handle multiple tasks simultaneously, especially during peak hours
Ability to stand for extended periods and perform physically demanding tasks
Understanding of basic food safety procedures
Ability to work effectively as part of a team
Ability to adjust to changing situations and demands in a fast-paced environment
Candidates must have valid work authorization for the U.S.
What we offer:
Energizing Employee Culture
Comprehensive learning and development programs
Competitive wages and benefits (Medical, Dental, Vision and Retirement Plan)
Paid Time Off & Holiday Pay
401(k) Retirement Plan including Employer Matching Program
Inclusive and diverse employee engagement & recognition events all year-round
Exclusive discount and travel programs with Four Seasons
Complimentary Dry Cleaning for Employee Uniforms & Employee Meals