Food Quality and Safety Manager Job at Coca-Cola HBC (Zalaszentgrót)

Senior Food Safety and Quality Assurance Manager

We are seeking a highly specialized, results-driven Senior Food Safety & Quality...

Location

United States

Salary:

90000.00 - 140000.00 USD / Year

American Food & Vending

Expiration Date

Until further notice

Requirements

Bachelor’s degree in food science, Public Health, Environmental Health, or a related field
Advanced degree and/or professional certifications preferred
Experience within the dining and refreshment sector (casual dining, quick-service, catering, events, or hospitality)
Lead Auditor certifications (ISO 22000, HACCP, SQF) or extensive internal auditing experience
Strong supplier quality management and vendor qualification experience
Knowledge of sanitation validation, environmental monitoring, and comprehensive allergen control programs
Familiarity with ERP systems and QA data integration beyond Salesforce
Experience supporting complex supply chains, international operations, or multi-brand portfolios
Demonstrated, hands-on experience with FDA, HACCP, SQF, DOT, NFPA, OSHA, and GMP requirements
Proven ability to interpret regulations and apply them to complex, multi-site operations

Job Responsibility

Design, implement, and maintain comprehensive food safety and quality assurance programs across multi-site dining and refreshment operations
Ensure compliance with applicable regulations and standards, including FDA (FSMA, GMPs, recalls, labeling), HACCP, SQF, DOT, NFPA, OSHA, and GMPs
Lead the development, validation, and optimization of HACCP plans, prerequisite programs (PRPs), sanitation programs, allergen control plans, and environmental monitoring programs where applicable
Maintain robust documentation control, versioning, and recordkeeping systems to support FDA, SQF, and GMP compliance, including change control and regulatory reviews
Conduct internal audits, supplier audits, third-party assessments, and mock recalls
Lead regulatory due diligence, risk assessments, gap analyses, CAPA development, remediation activities, and effectiveness verification through revalidation and follow-up audits
Oversee recall readiness, crisis management protocols, mock recalls, and business continuity planning
Monitor evolving regulatory requirements (FDA, OSHA, DOT, NFPA) and translate updates into actionable program enhancements
Lead food safety and occupational safety incident investigations, including root-cause analysis, containment, corrective and preventive actions, and verification activities
Promote a proactive food safety and workplace safety culture through continuous improvement initiatives and cross-functional engagement

What we offer

Weekly Pay
401K with match
Employee Assistance Program
Eligible employees offered Medical, Prescription, Dental, and Vision Plans
Learning and advancement opportunities

Fulltime

Plant Quality and Food Safety Technician

Location

United Kingdom , Lisburn

Salary:

Not provided

Coca-Cola HBC

Expiration Date

Until further notice

Requirements

3 years relevant experience OR recognised relevant 3rd level qualification
Effective Communication, problem solving and influencing skills
Ability to work company 4 Shift Pattern

Job Responsibility

Timely completion of laboratory checks ensuring compliance to the Quality Plan and to Coca Cola standards
To Set Up and participate in sensory panels as per quality plan
To effectively manage non-conforming product – including detention, root cause analysis, corrective action planning and timely release, with effective communication to Production & Quality/Food Safety Leads
To investigate Consumer/Customer Complaints in a timely manner, engaging with cross functional team, identifying root causes and potential trends, with corrective action plans to drive improvement
To effectively communicate line / area performance driving right first-time culture
To complete metrology checks in-line with plant calibration programme
Active involvement in company programmes
To support line trials and validations
To contribute to the development of the Coca Cola Quality System
To conduct Quality, Food Safety & Health & Safety audits as per schedule

Quality and Food Safety Expert

As the Quality and Food Safety Expert, you will be a recognized subject matter e...

Location

United States , St. Louis

Salary:

100000.00 - 156000.00 USD / Year

Nestlé Purina

Expiration Date

Until further notice

Requirements

Bachelor’s degree in a related field
7+ years’ experience in food safety, quality, or a related area

Job Responsibility

Promote sharing of best practices and liaise with other functions and businesses to drive continuous improvement
Analyze difficult and sometimes complex problems, requiring consideration of multiple issues and specialties
Collaborate with multiple parties and job functions including Purina factory teams, corporate teams, and external partners
Ensure development of competencies in quality by coaching, training, and promoting a Quality culture
Ensure food safety and compliance by adhering to all principles, policies, and regulations set by Purina Quality, local, state, national, and international law
Collaborate to set up, enforce, and maintain the Management System, whether within Nestlé or in relation to supplier management, contract manufacturing, or licensing businesses

What we offer

401k with company match
healthcare coverage
competitive total rewards package
performance-based incentives

Fulltime

Food Safety and Quality Assurance Coordinator

The Food Safety and Quality Assurance Coordinator is responsible for assisting w...

Location

Canada , Brandon

Salary:

Not provided

Canada Packers

Expiration Date

June 17, 2026

Requirements

Bachelor of Science or Diploma in Food Safety/Science program or equivalent industry experience
Strong understanding of Sanitation, SOPs, Pre-requisite Programs, HACCP, CCP's and GMP's
Understanding and knowledge of Alchemy Training Platform
2-3 years' experience in the Food industry preferred
Demonstrated ability to follow and understand standard operating procedures, regulatory requirements, etc.
Confident in communicating effectively with hourly employees, plant supervisors, management and CFIA
Demonstrated strong interpersonal and teambuilding skills and strong communication skills – verbal, written, listening
Demonstrated attention to detail and ability to function in a fast-paced production environment
Demonstrated dependability in current position (i.e.: attendance and performance)
Computer literacy with an understanding of MS Office programs – MS Word, Excel, PowerPoint etc.

Job Responsibility

Provide Food Safety support to other members of FSQA and production
Follows up on CFIA Standard Inspection Process (SIP) Observations to ensure action plans are effectively in place to prevent SIP Non-conformances and further observations
Administer third party and customer food safety requirements
Maintains Food Safety documents according to the written program, ensures that documents are reviewed/revised as scheduled
Liaises with other stakeholders, initiates and assists in the development of Standard Operating Procedures
Ensures that new policies, procedures and changes are implemented with appropriate documentation and training
Assists with the management of the corrective action program to reduce the occurrence of repeat deficiencies/deviations
Verifies that the plant is in compliance with the written program on an ongoing basis
Provides timely and effective feedback to the FSQA Supervisor, FSQA Manager and other stakeholders as appropriate
Liaises with the HACCP Specialist and FSQA Technicians (HACCP) to maintain document control, tracking and ensure compliance

What we offer

Values based culture
Competitive Health and Wellness benefits that offer flexibility to meet your individual or family needs, including programs focused on improving mental health and wellbeing. These benefits start on your first day of employment
Defined Contribution Pension Plan with company matching that starts on your first day of employment
Opportunities to develop your skills and progress your career

Fulltime

Food Safety and Quality Assurance Supervisor

The Food Safety and Quality Assurance Supervisor leads the continual development...

Location

United States , Milford

Salary:

Not provided

Perdue Farms

Expiration Date

Until further notice

Requirements

Bachelor's degree in Food Science, Animal Science, Poultry Science, Operations Management, Biology or Chemistry
1 -3 years experience
HACCP certification and knowledge of USDA regulations including GMP, SSOP and HACCP and labeling
Must have experience with food safety plant style audits
Be familiar with HACCP and SSOP requirements to include monitoring and implementing validation processes
Strong written and verbal communication skills and the ability to multitask while maintaining required timeliness
Knowledge and experience with Microsoft computer software

Job Responsibility

Develops programs and procedures to ensure regulatory and company food safety requirements are met and maintained
Communicates to and trains all associates prior to their implementation
Updates, manages and maintains the SSOP and HACCP and other prerequisite programs in an organized and effective manner
Audits all SSOP and HACCP records providing timely feedback to management
Maintains a positive relationship with the USDA and keep up with the regulations concerning SSOP and HACCP programs
Responsible for training and documentation of training of all levels of plant associates concerning SSOP and HACCP programs
Hands on involvement in all food safety problems that arise during the shift and developing appropriate solutions and corrective actions/preventative measures for those problems
Conducts validations of scientific data that support facility food safety decisions as needed yearly

Food Safety and Quality Assurance Technician

Responsible for the quality of processes and product outputs. Activities include...

Location

United States , Newport Palisades

Salary:

19.38 - 29.09 USD / Hour

Sysco

Expiration Date

Until further notice

Requirements

Formal job training in TQM principles, SPC, HACCP concepts, CFIA/FDA regulations
Formal quality and sensory analysis training
One to 3 years of meat and/or seafood industry experience at a federal CFIA/FDA meat and/or seafood processing plant
Raw meat or seafood industry experience
Demonstrate the ability to write reports, basic business correspondence, as well as to effectively present information and respond to questions from managers
Demonstrate the ability to add, subtract, multiply, and divide into all units of measure, using whole numbers, common fractions, and decimals
Demonstrate the ability to define problems, collect data and establish facts
Demonstrate the ability to interpret basic technical instructions
Ability to use personal computer, lab equipment, food preparation equipment and office communication equipment
Valid driver’s license

Job Responsibility

Monitor Food Safety & Quality Assurance (FSQA) support/evaluation programs and inspection/audit procedures to ensure compliance of products and processes to corporate and regulatory requirements at a Sysco Specialty Meat and/or Seafood Company
Monitoring of FSQA programs including HACCP Program, sanitation standard operating procedures, pest control, good manufacturing practices, approved supplier program, foreign material control, plant sanitation, chemical control, product quality assurance, FSQA Customer complaints, food defense and security
Assist in Employee Training of FSQA Programs, Policies, and Procedures
Assist in Implementation of Independent FSQA Audit Program – SQF Audits
Assist when necessary for product evaluations, plant visits, and supplier/customer communication to assist other staff members
Assist as needed in any manner capable of during emergencies the plant President or GM (general manager) determines are paramount to the business
Frequently interacts with the following: SSMC/SSSC Personnel, Operations, Sales, Transportation and Maintenance as well as Sysco Operating Companies, and supplier/customer personnel at the line level

Fulltime

Quality & Food Safety Manager

Lead, Manage, and follow up on all quality tests required to ensure product qual...

Location

Egypt , Sadat

Salary:

Not provided

Coca-Cola HBC

Expiration Date

Until further notice

Requirements

B.Sc. of Science, Chemistry, Biochemistry, Engineering and Microbiology or related disciplines
8-10 years of relevant experience

Job Responsibility

Lead, Manage, and follow up on all quality tests required to ensure product quality and food safety results are meeting both Coca Cola requirements as well as regulatory requirements
Ensure implementation of all required tests (chemical, physical, and microbiological) as per the standard methods and in compliance with KORE requirements
Ensure all quality related transaction on SAP system are being implemented appropriately and on a timely manner from raw materials receiving to releasing finished product
Ensure - In coordination with production department – that water treatment processes, and syrup preparation tests are being implemented and in compliance with KORE requirements as well as local regulations
Ensure all Food Safety and Hygiene programs as well as GMP requirements are fully implemented and in compliance with KORE requirements and local regulations
Design and deliver training programs to quality and non-quality staff to ensure the full awareness of plant team on basic requirements of food safety and quality
Lead – with the plant GM quality improvement plan to support continuous improvement of all quality and food safety processes
Responsible of decision making and handling of nonconformity products and empowered to stop production in case of FS risk or quality noncompliance
Responsible for final disposition of the product and release decision based on product compliance to the specifications
Review and follow up on all quality reports (GMP, SPC, daily test reports, corrective actions … etc)

What we offer

Bonus incentives
Coaching and mentoring programs
Equal opportunity employer
Medical Insurance
Supportive team
International career opportunities
Competitive remuneration and social package

Food Safety and Quality Technologist

Exciting times for a growing food brand seeking a talented Food Safety and Quali...

Location

United Kingdom , Hertfordshire

Salary:

35000.00 - 40000.00 GBP / Year

Zest Food Jobs

Expiration Date

Until further notice

Requirements

Degree in Food Science, Food Technology or related discipline
Experience in food manufacturing, preferably within a technical/QA function
Knowledge of BRCGS standards, HACCP, food safety and quality systems
Detail-oriented with strong organisation and communication skills
Holds a Food Safety or HACCP qualification
must have full unrestricted right to work UK

Job Responsibility

Lead internal audits and manage corrective actions
Maintain and improve the Quality Management System and SOPs
Oversee allergen controls, swab testing, and product sampling
Manage supplier documentation, raw material specifications, and chain of custody
Support complaint investigations and drive root cause analysis
Ensure compliance with HACCP, export documentation, and customer expectations
Provide guidance to the hygiene team to enhance food safety standards
Work with NPD and Supply Chain teams to support new launches and technical compliance

Select Country

Food Quality and Safety Manager

Job Responsibility

Requirements

What we offer

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