Food Prep Worker II

Food Prep Worker II - Cook

The Food Prep Worker II is responsible for assisting cooks, chefs, or food servi...

Location

United States , Durham

Salary:

Not provided

Aramark UK

Expiration Date

Until further notice

Requirements

Previous food prep experience preferred
Knowledge of various food prep methods, proper knife handling, and food safety regulations such as proper food handling, sanitation, and storage preferred
Must be able to obtain required food safety certification
Demonstrates basic math and counting skills
Demonstrates interpersonal and communication skills, both written and verbal.

Job Responsibility

Prepares a variety of food according to production guidelines and standardized recipes
Sets up workstation with all needed ingredients and equipment
Prepares ingredients by measuring, weighing, mixing, chopping, trimming, and peeling food items
Safely utilizes a variety of utensils including knifes
Arranges, garnishes, and portions food according to established guidelines
Properly stores food by adhering to food safety policies and procedures
Cleans and sanitizes work areas, equipment, and utensils
Maintains excellent customer service and positive attitude towards guest, customers, clients, co-workers, etc.
Adheres to Aramark safety policies and procedures including proper food safety and sanitation
Ensures security of company assets.

Food Prep Worker II - Cook

The Food Prep Worker II is responsible for assisting cooks, chefs, or food servi...

Location

Canada , Radisson

Salary:

Not provided

Aramark UK

Expiration Date

Until further notice

Requirements

Previous food prep experience preferred
Knowledge of various food prep methods, proper knife handling, and food safety regulations such as proper food handling, sanitation, and storage preferred
Must be able to obtain required food safety certification
Demonstrates basic math and counting skills
Demonstrates interpersonal and communication skills, both written and verbal.

Job Responsibility

Prepares a variety of food according to production guidelines and standardized recipes
Sets up workstation with all needed ingredients and equipment
Prepares ingredients by measuring, weighing, mixing, chopping, trimming, and peeling food items
Safely utilizes a variety of utensils including knifes
Arranges, garnishes, and portions food according to established guidelines
Properly stores food by adhering to food safety policies and procedures
Cleans and sanitizes work areas, equipment, and utensils
Maintains excellent customer service and positive attitude towards guest, customers, clients, co-workers, etc.
Adheres to Aramark safety policies and procedures including proper food safety and sanitation
Ensures security of company assets.

What we offer

Assurance médicale et assurance-vie
Assurance dentaire
Programme de référence employé
Formation et développement
Environnement sécuritaire
Opportunités de carrière
Uniformes de travail et repas sont fournis

Fulltime

Food Prep Worker II - Cook

The Food Prep Worker II is responsible for assisting cooks, chefs, or food servi...

Location

United States , Kansas City

Salary:

Not provided

Aramark UK

Expiration Date

Until further notice

Requirements

Previous food prep experience preferred
Knowledge of various food prep methods, proper knife handling, and food safety regulations such as proper food handling, sanitation, and storage preferred
Must be able to obtain required food safety certification
Demonstrates basic math and counting skills
Demonstrates interpersonal and communication skills, both written and verbal.

Job Responsibility

Prepares a variety of food according to production guidelines and standardized recipes
Sets up workstation with all needed ingredients and equipment
Prepares ingredients by measuring, weighing, mixing, chopping, trimming, and peeling food items
Safely utilizes a variety of utensils including knifes
Arranges, garnishes, and portions food according to established guidelines
Properly stores food by adhering to food safety policies and procedures
Cleans and sanitizes work areas, equipment, and utensils
Maintains excellent customer service and positive attitude towards guest, customers, clients, co-workers, etc.
Adheres to Aramark safety policies and procedures including proper food safety and sanitation
Ensures security of company assets.

New

The Food Prep Worker II is responsible for assisting cooks, chefs, or food servi...

Location

United States , Yosemite Village

Salary:

20.05 USD / Hour

Aramark

Expiration Date

Until further notice

Requirements

Previous food prep experience preferred
Knowledge of various food prep methods, proper knife handling, and food safety regulations such as proper food handling, sanitation, and storage preferred
Must be able to obtain required food safety certification
Demonstrates basic math and counting skills
Demonstrates interpersonal and communication skills, both written and verbal

Job Responsibility

Prepares a variety of food according to production guidelines and standardized recipes
Sets up workstation with all needed ingredients and equipment
Prepares ingredients by measuring, weighing, mixing, chopping, trimming, and peeling food items
Safely utilizes a variety of utensils including knifes
Arranges, garnishes, and portions food according to established guidelines
Properly stores food by adhering to food safety policies and procedures
Cleans and sanitizes work areas, equipment, and utensils
Maintains excellent customer service and positive attitude towards guest, customers, clients, co-workers, etc.
Adheres to Aramark safety policies and procedures including proper food safety and sanitation
Ensures security of company assets

What we offer

Medical
Dental
Vision
Work/life resources
Retirement savings plans like 401(k)
Paid days off such as parental leave and disability coverage

Food Prep Worker II - Cook

ARAMARK is looking for a Second Cook for Hydro-Québec, East Baie-James Aramark ...

Location

Canada , Radisson

Salary:

26.19 - 27.19 CAD / Hour

Aramark UK

Expiration Date

Until further notice

Requirements

Hold a Culinary DEP or equivalent experience
3 to 4 years of experience in food service or the restaurant industry
MAPAQ certification
Ensure that hygiene and food safety programs are followed
Comply with established safety regulations

Job Responsibility

Cook and prepare various foods by following production guidelines and standardized recipes
Prepare the daily menu
Manage kitchen activities (staff, inventory, and ordering as needed)
Be able to meet operational needs
Set up the workstation with all required ingredients and equipment
Prepare ingredients by measuring, weighing, mixing, chopping, cutting, and peeling food
Demonstrate excellent customer service skills and a positive attitude toward guests, consumers, clients, colleagues, etc.
Ensure high-quality food services and customer satisfaction
Clean and maintain the workstation

What we offer

Medical and life insurance
Dental insurance
Employee referral program
Training and development
Safe work environment
Career opportunities
Work uniforms and meals provided

Fulltime

Cook II

Prepare breakfast, lunch, and dinner, food items per guest order in accordance w...

Location

United States of America , Naples

Salary:

Not provided

Four Seasons

Expiration Date

Until further notice

Requirements

High school education, cooking school or culinary institute education or equivalent experience
Minimum three years culinary
Intermediate culinary knowledge
Ability to operate, maintain and properly clean deep fryer, broiler, stove, steamer, food processor, mixer, slicer, oven, steam table, tilt kettle, waffle iron, flat top grill
Proficient knife skills and ability to multi-task
Flexible schedule, ability to work weekends and holidays
Must possess legal work authorization in the United States

Job Responsibility

Prepare breakfast, lunch, and dinner food items per guest order
Work all stations on the line (grill, sauté, cold line)
Prepare food items according to guest orders following recipe cards and standards
Complete mis en place and set-up station for service
Manages the temperature of meat and fish
Start food items prepared ahead of time
Scales recipes to the gram
Operate, maintain and properly clean kitchen equipment
Date all food containers and rotate as per policies
Control food waste, loss and usage per policies

What we offer

Lucrative salary
Market-leading benefits package that includes: Medical, Dental, Vision, and 401K with employer matching all starting at 30 days
Time off plans starting on the day of hire
Opportunity to be part of a cohesive team in an inclusive work environment
Complimentary and discounted hotel stays around the world
Wellbeing and mental health initiatives
Embracement and promotion of diversity
Complimentary employee meals and beverages
Tuition reimbursement

Fulltime

New

Customer Operations Executive

As a Customer Operations Executive, you'll play a key role in supporting custome...

Location

United Kingdom , London

Salary:

14.85 GBP / Hour

Office Angels

Expiration Date

Until further notice

Requirements

Experience in a customer support role
Familiarity with CRM systems (e.g., Zendesk, Freshdesk, Intercom)
Experience handling technical queries related to products
A proven track record of meeting support-related KPIs
Strong written and verbal communication skills in English

Job Responsibility

Resolve inbound customer queries via phone with timely and effective solutions
Proactively reach out to customers to support them in overcoming any hurdles
Become a product expert, mastering the installation process and understanding various customer situations
Handle escalations and sensitive customer interactions with care and professionalism
Collaborate with the Technical Support team, escalating cases, as necessary
Meet individual KPIs for productivity and quality while contributing to team goals
Adhere to established team processes and suggest improvements when you spot them
Create and maintain internal knowledge resources to boost team efficiency
Stay curious about our products, the EV industry, and the role of AI in customer support
Foster a positive team culture, especially during high-demand periods

Fulltime

New

Guest Service Expert

Our jobs aren’t just about putting food on the table that our guests will enjoy ...

Location

United States , Dallas

Salary:

Not provided

Marriott Bonvoy

Expiration Date

Until further notice

Requirements

High school diploma or G.E.D. equivalent
Less than 1 year related work experience
No supervisory experience
License or Certification: None

Job Responsibility

Setting tables
Communicating with the kitchen
Interacting and serving guests
Cleaning work areas and supplies
Creating a safe workplace
Following company policies and procedures
Upholding quality standards
Ensuring professional uniform, personal appearance, and communications

Fulltime

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Food Prep Worker II - Cook

Job Description

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Food Prep Worker II - Cook

Food Prep Worker II - Cook

Food Prep Worker II - Cook

Food Prep Worker II - Cook

Food Prep Worker II

Food Prep Worker II - Cook

Cook II

Customer Operations Executive

Guest Service Expert

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