Food Prep Worker / Cook Job at Aramark UK (Royersford)

3rd Cook Food Prep Worker

ARAMARK Remote Workplace Services are hiring for 3rd Cook/Food prep workers for ...

Location

Canada , La Loche

Salary:

Not provided

Aramark UK

Expiration Date

Until further notice

Requirements

Minimum one-year prep work or food service-related work preferred
Knowledge of food prep, proper knife handling, temperature control, and sanitation is helpful
Must be able to read and write to facilitate communication with others
Demonstrates basic math and counting skills
This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking and standing
This role may also require uniforms and/or usage of Personal Protective Equipment (PPE)
Please note all candidates considered for hire will be required to successfully pass a criminal background check

Job Responsibility

Prepares all food items using prep lists and standard Aramark recipes
Follows proper food handling procedures
Maintains accurate rotation of food to assure top quality and freshness
Manages leftover foods correctly
cover, label, date, and accurately store according to Aramark standards
Maintains clean and orderly refrigerators and work areas
Ensures stations are cleaned, sanitized, and organized at the end of the shift (including cleaning of kitchen equipment)
Maintains a safe and sanitary work environment that conforms to all food safety standards and regulations
Follows safety policies and accident reporting procedures
Completes all required training

What we offer

Comprehensive benefit packages are offered
Transportation to site is provided

3rd Cook Food Prep Worker

3rd Cooks are responsible for the preparation of sandwiches, salads, fruits, veg...

Location

Canada , Fort McMurray

Salary:

Not provided

Aramark UK

Expiration Date

Until further notice

Requirements

Minimum one-year prep work or food service-related work preferred
Knowledge of food prep, proper knife handling, temperature control, and sanitation is helpful
Must be able to read and write to facilitate communication with others
Demonstrates basic math and counting skills
Must successfully pass a pre-employment D&A test and criminal background check

Job Responsibility

Prepares all food items using prep lists and standard Aramark recipes
Follows proper food handling procedures
Maintains accurate rotation of food to assure top quality and freshness
Manages leftover foods correctly
cover, label, date, and accurately store according to Aramark standards
Maintains clean and orderly refrigerators and work areas
Ensures stations are cleaned, sanitized, and organized at the end of the shift
Maintains a safe and sanitary work environment that conforms to all food safety standards and regulations
Follows safety policies and accident reporting procedures
Completes all required training

What we offer

Comprehensive benefit packages are offered
Transportation is provided out of Edmonton, AB to site

Fulltime

Food Prep Worker III - Cook

The Food Prep Worker III is responsible for assisting cooks, chefs, or food serv...

Location

Canada , Toronto

Salary:

Not provided

Aramark UK

Expiration Date

Until further notice

Requirements

Considerable food prep experience preferred
May act as an informal resource for those with less experience
Operates with limited supervision
Knowledge of various food prep methods, accurate knife handling, and food safety regulations such as accurate food handling, sanitation, and storage preferred
Must be able to acquire food safety certification
Demonstrates basic math and counting skills
Demonstrates interpersonal and communication skills, both written and verbal
Minimum of 3 years of high volume culinary experience
Culinary school is an asset

Job Responsibility

Prepares a variety of food according to production guidelines and standardized recipe
Sets up workstation with all needed ingredients and equipment
Prepares ingredients by measuring, weighing, mixing, chopping, trimming, and peeling food items
Safely utilizes a variety of utensils including knifes
Arranges, garnishes, and portions food according to established guidelines
Properly stores food by adhering to food safety policies and procedures
Cleans and sanitizes work areas, equipment, and utensils
Maintains excellent customer service and positive attitude towards guest, customers, clients, co-workers, etc.
Adheres to Aramark safety policies and procedures including proper food safety and sanitation
Ensures security of company assets

Fulltime

Food Prep Worker Iii - Cook

Be Part of the Valcartier Cadet Camp Adventure Aramark is currently looking for...

Location

Canada , Courcelette

Salary:

21.00 - 27.00 USD / Hour

Aramark UK

Expiration Date

Until further notice

Requirements

2 to 3 years of experience in food service or restaurant operations
Demonstrate rigor and organization in daily work
MAPAQ food hygiene and sanitation certificate (an asset)
Ability to work as part of a team
Ability to work independently
Positive attitude
Customer service-oriented

Job Responsibility

Assist the Chef in preparing the daily menu
Cook and prepare various foods by following production guidelines and standardized recipes
Cook dishes and complete final presentation
Set up the workstation with all required ingredients and equipment. Prepare ingredients by measuring, weighing, mixing, chopping, cutting, and peeling foods
Participate in meal services
Ensure the quality of food services and customer satisfaction
Optimize food and labor costs
Ensure compliance with management, health, hygiene, and food safety programs
Be able to respond to operational needs
Perform any other related duties as required

Food Prep Worker II - Cook

ARAMARK is looking for a Second Cook for Hydro-Québec, East Baie-James Aramark ...

Location

Canada , Radisson

Salary:

26.19 - 27.19 CAD / Hour

Aramark UK

Expiration Date

Until further notice

Requirements

Hold a Culinary DEP or equivalent experience
3 to 4 years of experience in food service or the restaurant industry
MAPAQ certification
Ensure that hygiene and food safety programs are followed
Comply with established safety regulations

Job Responsibility

Cook and prepare various foods by following production guidelines and standardized recipes
Prepare the daily menu
Manage kitchen activities (staff, inventory, and ordering as needed)
Be able to meet operational needs
Set up the workstation with all required ingredients and equipment
Prepare ingredients by measuring, weighing, mixing, chopping, cutting, and peeling food
Demonstrate excellent customer service skills and a positive attitude toward guests, consumers, clients, colleagues, etc.
Ensure high-quality food services and customer satisfaction
Clean and maintain the workstation

What we offer

Medical and life insurance
Dental insurance
Employee referral program
Training and development
Safe work environment
Career opportunities
Work uniforms and meals provided

Fulltime

Food Prep Worker II - Cook

The Food Prep Worker II is responsible for assisting cooks, chefs, or food servi...

Location

United States , Durham

Salary:

Not provided

Aramark UK

Expiration Date

Until further notice

Requirements

Previous food prep experience preferred
Knowledge of various food prep methods, proper knife handling, and food safety regulations such as proper food handling, sanitation, and storage preferred
Must be able to obtain required food safety certification
Demonstrates basic math and counting skills
Demonstrates interpersonal and communication skills, both written and verbal.

Job Responsibility

Prepares a variety of food according to production guidelines and standardized recipes
Sets up workstation with all needed ingredients and equipment
Prepares ingredients by measuring, weighing, mixing, chopping, trimming, and peeling food items
Safely utilizes a variety of utensils including knifes
Arranges, garnishes, and portions food according to established guidelines
Properly stores food by adhering to food safety policies and procedures
Cleans and sanitizes work areas, equipment, and utensils
Maintains excellent customer service and positive attitude towards guest, customers, clients, co-workers, etc.
Adheres to Aramark safety policies and procedures including proper food safety and sanitation
Ensures security of company assets.

Food Prep Worker III - Cook

ARAMARK is looking for a 3rd Cook for Hydro‑Québec, East Baie‑James. Aramark off...

Location

Canada , Radisson, QC

Salary:

24.72 CAD / Hour

Aramark UK

Expiration Date

Until further notice

Requirements

Ideally hold a DEP (vocational diploma) in cooking or equivalent experience
1 to 2 years of experience in food service or restaurant operations
Strong culinary foundation is an asset
Experience in remote camps is an asset
MAPAQ certification
Ensure hygiene and sanitation programs are respected
Comply with established safety regulations
Excellent customer service
Strong organizational skills
Positive attitude, honesty, and good judgment

Job Responsibility

Cook and prepare various foods following production guidelines and standardized recipes
Prepare the daily menu
Be able to respond to operational needs
Set up the workstation with all required ingredients and equipment
Prepare ingredients by measuring, weighing, mixing, chopping, cutting, and peeling
Demonstrate excellent customer service and a positive attitude with guests, consumers, clients, and colleagues
Ensure high‑quality food service and customer satisfaction
Clean the workstation

What we offer

Medical and life insurance
Dental insurance
Employee referral program
Training and development
Safe working environment
Career opportunities
Uniforms and meals provided
Transportation is provided by plane
Employees are provided with meals, private rooms, and washer/dryer access
Aramark offers highly competitive group insurance benefits

Fulltime

Food Prep Worker II - Cook

The Food Prep Worker II is responsible for assisting cooks, chefs, or food servi...

Location

United States , Kansas City

Salary:

Not provided

Aramark UK

Expiration Date

Until further notice

Requirements

Previous food prep experience preferred
Knowledge of various food prep methods, proper knife handling, and food safety regulations such as proper food handling, sanitation, and storage preferred
Must be able to obtain required food safety certification
Demonstrates basic math and counting skills
Demonstrates interpersonal and communication skills, both written and verbal.

Job Responsibility

Prepares a variety of food according to production guidelines and standardized recipes
Sets up workstation with all needed ingredients and equipment
Prepares ingredients by measuring, weighing, mixing, chopping, trimming, and peeling food items
Safely utilizes a variety of utensils including knifes
Arranges, garnishes, and portions food according to established guidelines
Properly stores food by adhering to food safety policies and procedures
Cleans and sanitizes work areas, equipment, and utensils
Maintains excellent customer service and positive attitude towards guest, customers, clients, co-workers, etc.
Adheres to Aramark safety policies and procedures including proper food safety and sanitation
Ensures security of company assets.

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Food Prep Worker / Cook

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