Food Counter Attendant Job at Woodbine Entertainment Group (Milton, Ontario)

New

Food Counter Attendant

We are currently looking for Food Counter Attendants who are fun, customer-focus...

Location

Canada , Etobicoke

Salary:

17.68 - 18.68 CAD / Hour

Woodbine Entertainment Group

Expiration Date

Until further notice

Requirements

Must be available to work days, evenings and weekends
Proven ability to deal professionally and courteously with customers
Through understanding of methods and machinery, techniques and sanitation practices involved with preparation and service of concession food and alcoholic beverages
Working knowledge of cash register and tendering procedures
Proven accuracy in performing basic mathematical calculations
Ability to communicate effectively in English (oral and written)
Basic knowledge of alcoholic beverages
Working knowledge of Safe Food Handling Procedures and Health and Safety Practices an asset
Responsible for obtaining and maintaining Smart Serve certification and food handlers certificate

Job Responsibility

Prepare and serve great food and flavourful drinks following high quality standards
Maintain supplies and inventory
Provide cash and tendering support when required

Parttime

Cook

The Cook position is offered by a dynamic and fast-paced company focused on prov...

Location

United States , Pueblo

Salary:

22.00 USD / Hour

OysterLink

Expiration Date

Until further notice

Requirements

High school diploma or equivalent
prior cooking experience preferred
ability to work flexible hours including weekends and holidays
ability to stand for long periods
strong attention to detail
ability to follow food safety and sanitation guidelines strictly
good communication skills
must be able to work as part of a team
possess valid food handling certification if required
ability to communicate with employees, co-workers, volunteers, management staff and guests in a clear, business-like and respectful manner which focuses on generating a positive, enthusiastic and cooperative work environment

Job Responsibility

Responsible for cooking and packaging food product which is prepared to order or kept warm until sold
receives verbal orders from the front counter staff for food product requirements for guest orders
responsible for maintaining quality and production standards on all menu items
food must be fresh and of high quality when served to the guests
responsible for portion control and serving temperatures of all products served in the concession stand
responsible for cleaning, stocking and restocking of workstations and displays
responsible for operating large-volume cooking equipment such as grills, deep-fat fryers and ovens
ensures that all work areas and equipment are clean, food products are properly stored, utensils are clean and put away and floor is swept and mopped at end of shift
maintains sanitation, health and safety standards in work areas
must show demonstrated ability to meet the company standard for excellent attendance

What we offer

401(k) savings plan
401(k) matching
paid leave

Parttime

Catering Food Service Assistant

Do you exude positivity? Are you personable and attentive? Do you have what it t...

Location

United Kingdom , Didcot

Salary:

13.00 GBP / Hour

The Clockspire

Expiration Date

Until further notice

Requirements

Ideally have experience working within large catering outlets
Have good Health & Safety knowledge
Flexible with a can-do attitude, customer focused
Fun and enthusiastic
Have excellent organization skills
Demonstrate great attention to detail
Be a team player, and enjoy succeeding as a team
Possess great customer service skills
Have a flexible approach to work

Job Responsibility

To assist in the setting up and running of our food counters
To help maintain a consistently high level of presentation in food displays and service areas
To keep the food pods and restaurant areas in a clean and tidy state at all times
To provide a friendly, efficient and safe service to all customers
To ensure that customers are given a prompt and efficient service and expectations are consistently exceeded
To be customer focused at all times, by being visible during service periods, approachable and quick to exceed expectations in fulfilling customer needs
To project a willing and helpful attitude to customers
to seek the appropriate knowledge of food items sold through out catering areas and to keep areas and service counters clean and fully stocked
To treat your team members at location as you would expect to be treated
To co-operate with all team members and undertake duties in all service areas as requested to ensure an efficient and effective service is delivered at all times

What we offer

28 Days holiday including bank holidays
Plus your birthday off
3 volunteering days
3 days grandparent leave
24 week’s enhanced maternity leave
Secondary carer leave
Wedding/commitment day leave
Free meals on shift
Bespoke training and development opportunities
Apprenticeships opportunities for all experience levels

Fulltime

Catering Food Service Assistant

We are searching for an experienced Catering Food Service Assistant with a backg...

Location

United Kingdom , Didcot

Salary:

13.00 GBP / Hour

Baxter Storey

Expiration Date

Until further notice

Requirements

Ideally have experience working within large catering outlets
Have good Health & Safety knowledge
Flexible with a can-do attitude, customer focused
Fun and enthusiastic
Have excellent organization skills
Demonstrate great attention to detail
Be a team player, and enjoy succeeding as a team
Possess great customer service skills
Have a flexible approach to work

Job Responsibility

To assist in the setting up and running of our food counters
To help maintain a consistently high level of presentation in food displays and service areas
To keep the food pods and restaurant areas in a clean and tidy state at all times
To provide a friendly, efficient and safe service to all customers
To ensure that customers are given a prompt and efficient service and expectations are consistently exceeded
To be customer focused at all times, by being visible during service periods, approachable and quick to exceed expectations in fulfilling customer needs
To project a willing and helpful attitude to customers
to seek the appropriate knowledge of food items sold through out catering areas and to keep areas and service counters clean and fully stocked
To treat your team members at location as you would expect to be treated
To co-operate with all team members and undertake duties in all service areas as requested to ensure an efficient and effective service is delivered at all times

What we offer

28 Days holiday including bank holidays
Plus your birthday off
3 volunteering days
3 days grandparent leave
24 week’s enhanced maternity leave
Secondary carer leave
Wedding/commitment day leave
Free meals on shift
Bespoke training and development opportunities
Apprenticeships opportunities for all experience levels

Fulltime

New

Occasional Food Service Clerk

This Job Description indicates the general nature and level of work to be perfor...

Location

United States of America , Saraland

Salary:

Not provided

Circle K

Expiration Date

Until further notice

Requirements

Ability to communicate information and ideas so others will understand
Ability to deal with customers, unanticipated problems or events using standard procedures
Ability to work as scheduled including arriving to work on time
Ability to accurately operate a variety of equipment that may include cash registers or scanners
hot or cold or beverage dispensers, grills, ovens or fry stations and other machines or tools
Certificates & Licenses: None
Physical ability to perform frequent standing and walking
occasional to frequent bending, stooping or crouching
frequent lifting/carrying of up to 10 pounds and occasional lifting/carrying of up to 50 pounds
and occasional climbing and descending ladders

Job Responsibility

Customer Satisfaction: Provides excellent customer service in a courteous, friendly and attentive manner
Greets customers as they enter the area and thanks customers as they leave
Gives assistance and offers suggestions or recommendations to the customer
Reports to work on time and follows the dress and appearance code
Assists in training other employees on product handling, production and customer service
Facility Condition: Maintains the Restaurant facility’s condition and equipment to Company and/or brand standards by cleaning and performing a variety of general housekeeping duties
Sweeps and mops or cleans floors and driveways
Dusts and/or washes windows, counters, displays, Restaurant areas and bathrooms
Picks up and disposes of trash, litter or debris
Cleans/checks equipment including coffee machines

Parttime

Catering Assistant

Holroyd Howe is one of the UK’s leading contract caterers, providing fresh innov...

Location

United Kingdom , Brackley

Salary:

12.20 GBP / Hour

Holroyd Howe

Expiration Date

Until further notice

Requirements

To provide a friendly catering service, performing a variety of manual tasks associated with food production and service
To assist in the preparation of food and snacks
To keep the kitchen and restaurant areas in a clean and tidy state at all times
To provide a friendly, efficient and hygienic service to all customers
To ensure that customers are given a prompt and efficient service and expectations are consistently exceeded
To be customer focused at all times, by being visible during service periods, approachable and quick to exceed expectations in fulfilling customer needs
To project a willing and helpful attitude to customers
to seek the appropriate knowledge of food items sold through out catering areas and to keep areas and service counters clean and fully stocked
To treat your team members at location as you would expect to be treated
To co-operate with all team members and undertake duties in the kitchen / service areas as requested to ensure an efficient and effective service is delivered at all times

Job Responsibility

To provide a friendly catering service, performing a variety of manual tasks associated with food production and service in the location
To assist in the preparation of food and snacks
To keep the kitchen and restaurant areas in a clean and tidy state at all times
To provide a friendly, efficient and hygienic service to all customers
To ensure that customers are given a prompt and efficient service and expectations are consistently exceeded
To be customer focused at all times, by being visible during service periods, approachable and quick to exceed expectations in fulfilling customer needs
To project a willing and helpful attitude to customers
to seek the appropriate knowledge of food items sold through out catering areas and to keep areas and service counters clean and fully stocked
To treat your team members at location as you would expect to be treated
To co-operate with all team members and undertake duties in the kitchen / service areas as requested to ensure an efficient and effective service is delivered at all times

What we offer

Free meals whilst at work
Career development opportunities
HIT Apprenticeships for all experience levels
Reward & recognition schemes
People awards to celebrate our employees
Work/life balance
Employee Benefits Platform
Employee Assistance Program
Recommend a friend scheme
Company sick pay scheme

Parttime

Pastry Commi Chef

As part of our culinary team, you’ll bring passion, skill, and pride to the prep...

Location

United Kingdom , Twickenham

Salary:

31584.00 GBP / Year

14forty

Expiration Date

Until further notice

Requirements

Experienced working in a pastry kitchen or in a dedicated pastry chef role
A confident communicator who builds strong, respectful working relationships
Detail-driven, with a strong eye for plating, presentation, and quality
Passionate about pastry and excited by food innovation and current trends
Flexible and adaptable—embracing change and welcoming new ideas
Honest, ethical, and accountable, with strong personal integrity
A natural team player who contributes positively to the kitchen culture
Capable of designing, developing, and executing pastry dishes with skill and creativity
Knowledgeable in recipe development and menu execution
A motivated individual with the desire to grow, learn, and develop

Job Responsibility

Prepare, cook, and assemble dishes in line with the client environment and centrally driven menus and promotions
Follow accurate portion control and use preferred suppliers wherever possible
Bring passion and creativity to pastry—setting dessert specifications, plating standards, and delivering consistently exceptional results
Create and follow recipes to maintain quality, cost control, and consistency
Work collaboratively as part of a positive, guest-focused team
Produce dishes that excite and delight our guests
Ensure all food is stored, handled, and packed safely and correctly in line with Food Safety and Hygiene Regulations
Maintain accurate temperature records, take remedial action where needed, and report concerns to your line manager
Operate all kitchen equipment safely, following training and procedures, and report any faults promptly
Maintain clean and organised work areas, ensuring waste is recorded and disposed of correctly

What we offer

Healthcare
Wellbeing support
23 days' annual leave plus bank holidays
Life assurance
Meals on duty
Bonus
Birthday off
Holiday purchase scheme
Aviva Digicare
Medicash (dental, optical, therapy treatments)

Fulltime

Occasional Food Service Clerk

Location

United States of America , Mount Vernon

Salary:

Not provided

Circle K

Expiration Date

Until further notice

Requirements

Ability to communicate information and ideas so others will understand
Ability to deal with customers, unanticipated problems or events using standard procedures
Ability to work as scheduled including arriving to work on time
Ability to accurately operate a variety of equipment that may include cash registers or scanners
hot or cold or beverage dispensers, grills, ovens or fry stations and other machines or tools
Certificates & Licenses: None
Physical ability to perform frequent standing and walking
occasional to frequent bending, stooping or crouching
frequent lifting/carrying of up to 10 pounds and occasional lifting/carrying of up to 50 pounds
and occasional climbing and descending ladders

Job Responsibility

Customer Satisfaction: Provides excellent customer service in a courteous, friendly and attentive manner
Greets customers as they enter the area and thanks customers as they leave
Gives assistance and offers suggestions or recommendations to the customer
Reports to work on time and follows the dress and appearance code
Assists in training other employees on product handling, production and customer service
Facility Condition: Maintains the Restaurant facility’s condition and equipment to Company and/or brand standards by cleaning and performing a variety of general housekeeping duties
Sweeps and mops or cleans floors and driveways
Dusts and/or washes windows, counters, displays, Restaurant areas and bathrooms
Picks up and disposes of trash, litter or debris
Cleans/checks equipment including coffee machines

Parttime

Food Counter Attendant

Woodbine Entertainment Group

Location:
Canada , Milton, Ontario

Category:
Gastronomy

Contract Type:
Not provided

Salary:

Job Description:

Job Responsibility:

Requirements:

Nice to have:

Additional Information:

Job Posted:
April 16, 2026

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Location:Canada , Milton, Ontario

Category:Gastronomy

Contract Type:Not provided

Salary:

Job Description:

Job Responsibility:

Requirements:

Nice to have:

Additional Information:

Job Posted:April 16, 2026

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Job Posted:
April 16, 2026