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Create a great IKEA Food experience that makes visiting IKEA even more enjoyable while contributing to business growth. By leading and developing the IKEA Food Commercial team, using customer insights, and driving commercial initiatives, you ensure attractive food offers, excellent service, and strong business performance. In this role, you contribute to customer satisfaction, sales growth, profitability, and the overall success of the IKEA store.
Job Responsibility
Ensure that the Customer Restaurant, Bistro and Swedish Food Market remain attractive, welcoming and well-presented
Drive sales by analyzing business performance, identifying commercial opportunities, and implementing promotional and customer engagement activities
Contribute to the creation and execution of the unit business plan and the IKEA Retail Food business plan together with the Food Operations Manager
Lead, coach and develop the team to successfully deliver commercial initiatives and achieve agreed sales, profitability and customer satisfaction goals
Implement IKEA Food commercial standards, tools, ways of working and KPIs, while ensuring compliance with local requirements and legislation
Act as a business partner by providing customer and market insights, contributing to business planning, and managing forecasting and budgeting activities
Ensure compliance with global and national standards while balancing operational excellence with strong commercial performance
Secure an inspiring and affordable food experience that strengthens the overall IKEA customer journey and encourages repeat visits
Requirements
At least 3 years of experience in leading people in a high-volume, commercial environment
Strong commercial mindset and the ability to deliver on the agenda while keeping the customer in focus
Excellent presentation and coaching skills
Ability to make data-driven decisions and use sales and financial insights to improve performance
Confident analyzing commercial actions, campaigns and offers
Ability to see the bigger picture and connect daily operations with overall business and financial goals
Enthusiasm towards food
Good knowledge of Microsoft Office and both written and spoken English