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Food & Beverage Management Trainee

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Fairmont Grand Del Mar

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Location:
Bahrain , Manama

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Category:
Hospitality and Tourism

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Contract Type:
Not provided

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Salary:

Not provided

Job Description:

Sofitel Bahrain Zallaq Thalassa Sea & Spa invites passionate, service-oriented graduates to join our 12-month Food & Beverage Management Trainee Program. This immersive program is designed to develop future F&B leaders by providing hands-on exposure across our diverse dining outlets while embracing French art de vivre and luxury service standards.

Job Responsibility:

  • Work across different F&B outlets
  • Support daily operations to ensure exceptional guest experiences
  • Learn luxury service standards, upselling techniques, and guest engagement
  • Assist with operational planning, inventory control, and cost management
  • Collaborate with kitchen, service, and management teams
  • Participate in training sessions, projects, and performance evaluations
  • Uphold Sofitel brand standards, hygiene, and safety regulations

Requirements:

  • Fresh graduate or early-career professional in Hospitality Management or related field
  • Passionate about Food & Beverage and luxury hospitality
  • Strong communication and interpersonal skills
  • Customer-focused with a positive and proactive attitude
  • Willingness to learn, adapt, and work flexible shifts
  • Fluency in English (additional languages are an advantage)

Additional Information:

Job Posted:
December 23, 2025

Employment Type:
Fulltime
Job Link Share:

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