Food & Beverage Attendant

• Provide warm, efficient, and knowledgeable service across restaurant, bar and in-room dining
• Take orders, serve food and beverages, and ensure guests are well looked after.
• Maintain high standards of cleanliness, hygiene, and presentation.
• Follow RSA and food safety guidelines at all times.
• Anticipate guest needs and respond promptly and professionally.
• Work collaboratively with the team to ensure smooth service and a positive atmosphere.
• Support venue operations including setup, pack-down, and restocking.

• Previous experience in hospitality (restaurant, bar or room service) is a plus - but we’re happy to train the right people!
• Current NSW RSA certification.
• Strong communication skills and a friendly, can-do attitude.
• Ability to work under pressure and adapt to changing situations.
• A genuine passion for food, drinks, and customer service.
• Availability to work flexible shifts, including nights, weekends, and holidays.

Previous experience in hospitality (restaurant, bar or room service).

• Work in dynamic venues with great vibes and supportive teams.
• Opportunities for career growth and cross-training across departments.
• Staff meals and discounts on food, drinks, and hotel accommodation.
• Fun team culture with regular staff events and recognition programs.
• Be part of a workplace that values diversity, inclusion, and respect.