Food & Beverage Assistant Job at Aimbridge Hospitality EMEA (Newcastle Upon Tyne)

Assistant Food & Beverage Manager

Position responsible for assigned food and beverage/culinary operations. Oversee...

Location

Germany , Berlin

Salary:

Not provided

Marriott Bonvoy

Expiration Date

Until further notice

Requirements

High school diploma or GED
3 years experience in the food and beverage, culinary, or related professional area
OR 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major
1 year experience in the food and beverage, culinary, or related professional area
Professional German language skills are mandatory

Job Responsibility

Assisting in Food and Beverage Operations
Ensuring Exceptional Customer Service
Responds quickly and proactively to guest's concerns
Develops a relationship with all guests to build repeated clientele internally and externally
Complies with all corporate accounting procedures
Assists GM as needed with annual Quality audit

What we offer

Training, development, recognition, holistic well-being, true camaraderie with a diverse group of co-workers

Fulltime

Food & Beverage Assistant

Join TUI Hotels & Resorts in Croatia for Summer 2026. We are recruiting for a va...

Location

Croatia , Živogošće

Salary:

Not provided

TUI

Expiration Date

Until further notice

Requirements

Previous experience in hospitality or food & beverage service is preferred but not essential
Strong communication skills and ability to work as part of a team
Friendly, professional, and guest-focused attitude
Flexible to work shifts, including evenings, weekends, and public holidays
Must be a resident of either Montenegro, Macedonia, Serbia, Chile, Argentina or Mexico
A good level of English to interact effectively with guests and colleagues

Job Responsibility

Delivering high-quality service to guests in restaurants, bars, and lounges
Taking and serving orders accurately and efficiently
Maintaining cleanliness and hygiene standards in all service areas
Assisting with setup and breakdown of service areas, including tables, buffets, and bars
Collaborating with colleagues to ensure smooth daily operations and excellent guest experiences

What we offer

Refer-a-friend bonus scheme
Accommodation with private bedroom provided
Local healthcare and social security
Meals provided during working hours
Accrued paid holiday entitlement
Performance-based incentives
6 day working week
Access to global career development opportunities, including other TUI Hotels, and access to our TUI Learning Lounge with certified training and language licenses

Fulltime

Assistant Beverage & Food Manager

Position responsible for assigned food and beverage/culinary operations. Oversee...

Location

Thailand , Koh Samui

Salary:

Not provided

Marriott Bonvoy

Expiration Date

Until further notice

Requirements

High school diploma or GED
3 years experience in the food and beverage, culinary, or related professional area.
2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major
1 year experience in the food and beverage, culinary, or related professional area.

Job Responsibility

Creates and nurtures a property environment that emphasizes motivation, empowerment, teamwork, continuous improvement and a passion for providing service.
Provides excellent customer service to all employees.
Responds quickly and proactively to employee's concerns.
Uses coaching skills throughout the property.
Demonstrates self confidence, energy and enthusiasm.
Motivates and encourages staff to solve guest and employee related concerns.
Provides excellent customer service.
Responds quickly and proactively to guest's concerns.
Understands the brand's service culture.
Sets service expectations for all guests internally and externally.

Fulltime

Assistant Beverage & Food Manager

Position responsible for assigned food and beverage/culinary operations. Oversee...

Location

Vietnam , Ho Chi Minh City

Salary:

Not provided

Marriott Bonvoy

Expiration Date

Until further notice

Requirements

High school diploma or GED
3 years experience in the food and beverage, culinary, or related professional area
2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major
1 year experience in the food and beverage, culinary, or related professional area

Job Responsibility

Creates and nurtures a property environment that emphasizes motivation, empowerment, teamwork, continuous improvement and a passion for providing service
Provides excellent customer service to all employees
Responds quickly and proactively to employee's concerns
Uses coaching skills throughout the property
Demonstrates self confidence, energy and enthusiasm
Motivates and encourages staff to solve guest and employee related concerns
Provides excellent customer service
Responds quickly and proactively to guest's concerns
Understands the brand's service culture
Sets service expectations for all guests internally and externally

Fulltime

Assistant Food & Beverage Manager

Assistant Food & Beverage Manager position at JW Marriott Khao Lak Resort & Spa....

Location

Thailand , Khao Lak

Salary:

Not provided

Marriott Bonvoy

Expiration Date

Until further notice

Requirements

High school diploma or GED
4 years experience in the food and beverage, culinary, or related professional area
OR 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major
2 years experience in the food and beverage, culinary, or related professional area

Job Responsibility

Supervises daily restaurant operations
Assists with menu planning
Maintains sanitation standards
Assists servers and hosts during peak meal periods
Manages employees and day-to-day operations
Reviews staffing levels
Leads food and beverage team
Ensures compliance with food & beverage policies and standards
Ensures exceptional customer service
Handles guest problems and complaints

What we offer

Training and development opportunities
Recognition programs
Focus on holistic well-being
True camaraderie with diverse group of co-workers
Luxury work environment

Fulltime

Assistant Food and Beverage Operations Manager

Assists with supervising food and beverage/culinary daily operations at The Ritz...

Location

United States , San Francisco

Salary:

30.24 - 37.50 USD / Hour

Marriott Bonvoy

Expiration Date

Until further notice

Requirements

High school diploma or GED
3 years experience in the food and beverage, culinary, or related professional area
OR 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major
1 year experience in the food and beverage, culinary, or related professional area

Job Responsibility

Assists with supervising food and beverage/culinary daily operations
Ensures guest and employee satisfaction while maintaining the operating budget
Ensures standards and legal obligations are followed
Assists in ordering F&B supplies, cleaning supplies and uniforms
Supervises daily F&B shift operation and ensures compliance with all F&B policies, standards and procedures
Supports and supervises an effective monthly self inspection program
Supervises staffing levels to ensure that guest service, operational needs, and financial objective are met
Coordinates cleaning program in all F&B areas
Provides services that are above and beyond for customer satisfaction and retention
Manages day-to-day operations, ensuring the quality, standards and meeting the expectations of the customers

What we offer

Bonus eligible
Equal opportunity employer
Diverse and inclusive work environment
Professional development opportunities
Global brand portfolio

Fulltime

Assistant Beverage & Food Manager

The Assistant B&F Outlets Manager supports the B&F Outlets Manager in overseeing...

Location

United Kingdom , London

Salary:

Not provided

Marriott Bonvoy

Expiration Date

Until further notice

Requirements

Minimum 3–4 years’ experience in luxury or lifestyle hospitality, with at least 1 year in a supervisory or leadership role
Strong understanding of premium food and beverage service and guest experience delivery
Hands-on leader with a proactive, approachable, and solution-focused attitude
Proven experience in breakfast service operations and knowledge of LQA quality standards
Excellent communicator and motivator with strong interpersonal skills
Flexible and adaptive to changing operational demands
Passionate about hospitality, guest engagement, and the W brand culture
Diploma or degree in Hospitality Management or related field preferred.

Job Responsibility

Oversee daily service operations across restaurant, bar, in-room dining, and event outlets
Provide visible leadership on the floor, ensuring standards, pace, and energy align with W London’s brand
Take particular ownership of breakfast service operations, ensuring smooth delivery, team readiness, and consistent quality that aligns with brand and LQA expectations
Support shift planning, team deployment, and pre-service briefings
Maintain smooth service flow and communication between the kitchen, bar, and floor teams
Identify and resolve operational challenges quickly and effectively
Ensure venue setups, cleanliness, and guest areas meet brand and safety standards
Support and motivate outlet supervisors, bartenders, and service teams to achieve service and sales targets
Conduct on-the-job coaching and training focused on guest interaction, service recovery, and brand storytelling
Reinforce team accountability, engagement, and professionalism during every shift

What we offer

Meals - Tasty and Varied Complimentary Meals in our Green Room canteen
Service Charge - Paid each month
Learning and Growing - Access to the best digital and classroom based training resources and cross exposure opportunities
Apprenticeships - Opportunities to undertake an apprenticeship to support your development in your role
Holiday - 31 days of holiday including public holidays (enhanced holiday benefit based on length of service)
Uniform - Complimentary dry cleaning
Company Pension Scheme – Save for your future
Take Care - Access to our Take Care Emotional Wellbeing Resources & Associate Assistance Service
Celebrate - Awards and Recognition Celebrations
BenefitHub - Access to further discounts for shopping, cinema tickets, technology and more

Fulltime

Assistant Manager - Food & Beverage

Position responsible for assigned food and beverage/culinary operations. Oversee...

Location

India , Bengaluru

Salary:

Not provided

Marriott Bonvoy

Expiration Date

Until further notice

Requirements

High school diploma or GED
3 years experience in the food and beverage, culinary, or related professional area
2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major
1 year experience in the food and beverage, culinary, or related professional area.

Job Responsibility

Creates and nurtures a property environment that emphasizes motivation, empowerment, teamwork, continuous improvement, and a passion for providing service
Provides excellent customer service to all employees
Responds quickly and proactively to employee's concerns
Uses coaching skills throughout the property
Demonstrates self-confidence, energy, and enthusiasm
Motivates and encourages staff to solve guest and employee-related concerns
Provides exceptional customer service
Responds quickly and proactively to guest's concerns
Sets service expectations for all guests internally and externally
Takes ownership of a guest complaint/problem until it is resolved or addressed by the appropriate manager or employee

What we offer

Equal opportunity employer
Access to global team environment
Commitment to diversity and inclusion.

Fulltime

Food & Beverage Assistant

Aimbridge Hospitality EMEA

Location:
United Kingdom , Newcastle Upon Tyne

Category:
-

Contract Type:
Not provided

Salary:

Job Description:

Job Responsibility:

Requirements:

Additional Information:

Job Posted:
February 21, 2026

Expiration:
March 21, 2026

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Food & Beverage Assistant

Aimbridge Hospitality EMEA

Location:United Kingdom , Newcastle Upon Tyne

Category:-

Contract Type:Not provided

Salary:

Job Description:

Job Responsibility:

Requirements:

Additional Information:

Job Posted:February 21, 2026

Expiration:March 21, 2026

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Assistant Manager - Food & Beverage

Location:
United Kingdom , Newcastle Upon Tyne

Category:
-

Contract Type:
Not provided

Job Posted:
February 21, 2026

Expiration:
March 21, 2026