Food Auditor - Certification Standard Job at Bureau Veritas Certification CZ, s.r.o. (Bangkok)

Chef De Cuisine - Russian Cuisine

Kuredhivaru Resort and Spa is a tropical oasis nestled in the Noonu atoll within...

Location

Maldives , Kuredhivaru

Salary:

Not provided

Fairmont Le Manoir Richelieu

Expiration Date

Until further notice

Requirements

Diploma or Degree in Culinary Arts or equivalent professional qualification
Minimum 5–7 years of culinary experience, including at least 2–3 years in a leadership role as Chef de Cuisine, Sous Chef
Basic level of English (spoked and written)
Good knowledge of Mediterranean cuisine and cooking techniques
Specialized expertise in Russian cuisine, with a strong understanding of traditional Russian recipes, cooking techniques, ingredients, and presentation standards
Strong knowledge of international culinary techniques, food safety standards, and kitchen management
Proven experience in budgeting, food cost control, menu development, and inventory management
Excellent leadership, communication, organizational, and problem-solving skills
HACCP certification and experience in luxury hotel or resort operations preferred

Job Responsibility

Manage and supervise daily kitchen operations to ensure efficient and smooth service delivery
Maintain culinary concepts, recipes, presentation standards, and food quality across all assigned outlets
Coordinate meal preparation and service activities to ensure timely and consistent delivery of food
Develop and implement menus in collaboration with the Executive Sous Chef
Source and select quality ingredients while balancing operational and budget requirements
Continuously enhance kitchen operations, productivity, and guest dining experiences
Ensure strict compliance with HACCP, food safety, sanitation, and hygiene standards
Monitor food quality, portion control, consistency, and presentation
Maintain kitchen cleanliness, equipment functionality, and safe working practices
Conduct regular inspections to ensure compliance with grooming, hygiene, and operational standards

What we offer

Great healthcare, competitive salary, and some nice extra perks across the Ennismore family of brands
Learning opportunities to broaden your skillset and development that helps you think, make, and thrive at work
An annual diversity and inclusion calendar of events creating opportunities for you to learn, celebrate and make a positive impact
The opportunity to be yourself and collaborate with other bright minds in a relaxed, innovative culture

Fulltime

Finance Director

We are looking for a Finance Director to join our partner's team! Our partner is...

Location

Turkey , Konya

Salary:

Not provided

Wide and Wise

Expiration Date

Until further notice

Requirements

Bachelor's degree in Finance, Accounting, Economics, Business Administration, or a related field
Master's degree preferred
8–10 years of experience in Finance, Accounting, Audit, or Financial Advisory roles, including at least 5 years in a leadership position
CPA, CMA, ACCA, IFRS Certification, or equivalent professional qualifications are highly preferred
active CPA (SMMM) or Sworn CPA (YMM) certification is a strong advantage
Strong knowledge of IFRS, Turkish Accounting Standards (TMS), Tax Procedures Law (VUK), and regulatory compliance requirements
Experience in manufacturing, agriculture, food production, or FMCG industries, with a strong understanding of cost accounting and financial operations
Proven experience managing audits, tax filings, regulatory compliance processes, and relationships with financial institutions and public authorities
Advanced proficiency in ERP systems (SAP, Microsoft Dynamics, Netsis, Logo, or similar) and Microsoft Excel
Strong analytical, strategic thinking, and decision-making skills, with the ability to translate financial data into business insights

Job Responsibility

Develop and execute the company's financial strategy in alignment with business objectives, supporting growth initiatives and investment decisions through financial analysis and business case evaluations
Lead financial planning, budgeting, forecasting, and performance management processes, providing variance analysis and actionable recommendations to senior management
Oversee cash flow, liquidity, financing activities, banking relationships, and working capital management to ensure the company's financial stability
Manage cost accounting and manufacturing finance processes, including standard costing, cost analysis, profitability assessments, and pricing support
Ensure the timely and accurate preparation of monthly, quarterly, and annual financial statements, management reports, KPIs, and financial analyses
Oversee accounting, tax, and statutory compliance activities, ensuring adherence to regulatory requirements while identifying tax optimization and incentive opportunities
Establish, maintain, and continuously improve internal control, risk management, and corporate governance frameworks
Manage financial risk exposure, including credit, collection, funding, and foreign exchange risk, while implementing appropriate mitigation strategies
Lead relationships with banks, auditors, investors, and regulatory authorities, ensuring effective communication and compliance with reporting requirements
Provide leadership, mentoring, and performance management for the Finance and Accounting team, fostering operational excellence and continuous development

Fulltime

Maintenance Electrician

Make a Difference in YOUR Career! Our vision is both simple and ambitious: to pu...

Location

Canada , Surrey (British Columbia)

Salary:

48.65 CAD / Hour

Refresco

Expiration Date

Until further notice

Requirements

Journeyman Electrician / Controls Electrician with 10+ years of electro-mechanical experience in a high-speed production environment
Electrical FSR Certification
Allen Bradley Rockwell training & certification
Able to work rotating shifts
Must be a self-starter who can work in team and independently.

Job Responsibility

Adhere to all health and safety policies/procedures, Good Manufacturing Practices (GMPs) and wear the required personal protective equipment (PPE) while in the warehouse or production areas
Responsible to adhere to food quality and food safety as per quality standards and/or Safe Quality Food requirements
Troubleshoots and repairs mechanical, hydraulic, pneumatic, and electrical/electronic equipment, will provide measurable improvements and enhancements to controls and systems
Responsible for programmable controls, numeral controls, power supplies, drives, gages and test equipment and specialized test systems and methods
Plans and performs complex corrective and preventative maintenance requiring a thorough knowledge of electrical/electronic and mechanical theories and principles
Will be required to understand and baseline the current state in terms of the effectiveness of work order planning and scheduling and cost (materials, resources, time) implications
Master the basics of the CMMS system utilized at the plant (i.e. SAP-PM) and become knowledgeable with system reporting and work order systems and methods – gaps will be identified, and a formal improvement plan developed and put into place
Work with all plant groups & levels and within each of the aspect of the equipment maintenance team, including suppliers, OEM representatives, contractors, internal and external auditors, and all SQF, GMP and Supply Chain (purchasing) groups
Optimize and effectively accomplish all work and work orders (from break down to condition based) and lead in the development of rules and controls over the planning and scheduling efforts
Contributes to measurable improvements in scheduled, unscheduled and break down maintenance related down time and the costs associated with these events to contribute to CPC (cost per case) goals for the plant.

What we offer

Extended Health Care/Dental/Vision
Disability
Basic Life Insurance / Basic Accidental Death & Dismemberment Insurance
Group Retirement: RRSP, DPSP or Pension Plan
Paid Company holidays (11 to 12 days), plus vacation, and paid time off
Well-being benefits
Safety Equipment allowances
Years of Service Awards
Discount programs / Group Perks

Fulltime

Group Auditor

Location

United Kingdom , Leeds

Salary:

Not provided

Bakkavor

Expiration Date

Until further notice

Requirements

Degree-level or Level 4 food science qualification (or equivalent relevant food science qualification)
Level 4 HACCP and lead assessor qualification
Strong experience of auditing within a retail food manufacturing environment
Knowledge and experience of QMS management and internal audit processes
Understanding of customer Codes of Practice and food legislation
Experience generating meaningful and achievable KPIs
Strong problem-solving capability with the ability to diagnose issues and deliver solutions
Holds BRC certification with supporting technical knowledge
Excellent communication skills and ability to work independently across multiple sites
Full and valid driving licence, with flexibility for regular UK and occasional international travel

Job Responsibility

Deliver a risk‑based programme of internal and supplier audits to assess compliance with food safety, quality, legality and customer standards
Evaluate GMP, hygiene, HACCP, allergen controls and traceability during audits to ensure sites meet required standards
Plan, conduct and report audits independently across multiple categories, processes and locations
Ensure food safety audits and approvals follow a risk‑assessed schedule, including emergency audits, new supplier approvals and investigations
Provide clear feedback, highlight non‑conformances and recommend improvements to support continuous enhancement
Maintain strong knowledge of customer COPs, ensuring these are reflected within audit standards
Support the delivery and review of technical policies, procedures and best practice across the group
Communicate insights and share best practice to drive consistency in compliance and technical standards
Generate accurate KPI information to monitor performance and audit completion
Engage effectively with internal teams and suppliers while maintaining objective, independent assurance

What we offer

Company share save scheme
Competitive matched pension contributions
Life insurance up to 4x salary
Holidays
Greencore Qualifications
Exclusive Greencore employee discount platform
Access to a full Wellbeing Centre platform
Enhanced parental leave and menopause policies

Fulltime

Sr. Food Safety & Quality Assurance Manager

We are seeking a highly specialized, results-driven Sr. Food Safety & Quality As...

Location

United States

Salary:

90000.00 - 140000.00 USD / Year

American Food & Vending

Expiration Date

Until further notice

Requirements

Bachelor's degree in food science, Public Health, Environmental Health, or a related field
Advanced degree and/or professional certifications preferred
Experience within the dining and refreshment sector (casual dining, quick-service, catering, events, or hospitality)
Lead Auditor certifications (ISO 22000, HACCP, SQF) or extensive internal auditing experience
Strong supplier quality management and vendor qualification experience
Knowledge of sanitation validation, environmental monitoring, and comprehensive allergen control programs
Familiarity with ERP systems and QA data integration beyond Salesforce
Experience supporting complex supply chains, international operations, or multi-brand portfolios
Demonstrated, hands-on experience with FDA, HACCP, SQF, DOT, NFPA, OSHA, and GMP requirements
Proven ability to interpret regulations and apply them to complex, multi-site operations

Job Responsibility

Design, implement, and maintain comprehensive food safety and quality assurance programs across multi-site dining and refreshment operations
Ensure compliance with applicable regulations and standards, including FDA (FSMA, GMPs, recalls, labeling), HACCP, SQF, DOT, NFPA, OSHA, and GMPs
Lead the development, validation, and optimization of HACCP plans, prerequisite programs (PRPs), sanitation programs, allergen control plans, and environmental monitoring programs where applicable
Maintain robust documentation control, versioning, and recordkeeping systems to support FDA, SQF, and GMP compliance, including change control and regulatory reviews
Conduct internal audits, supplier audits, third-party assessments, and mock recalls
Lead regulatory due diligence, risk assessments, gap analyses, CAPA development, remediation activities, and effectiveness verification through revalidation and follow-up audits
Oversee recall readiness, crisis management protocols, mock recalls, and business continuity planning
Monitor evolving regulatory requirements (FDA, OSHA, DOT, NFPA) and translate updates into actionable program enhancements
Lead food safety and occupational safety incident investigations, including root-cause analysis, containment, corrective and preventive actions, and verification activities
Promote a proactive food safety and workplace safety culture through continuous improvement initiatives and cross-functional engagement

What we offer

Weekly Pay
401K with match
Employee Assistance Program
Eligible employees offered Medical, Prescription, Dental, and Vision Plans
Learning and advancement opportunities

Fulltime

Quality Assurance (QA) Lead Coordinator

The Quality Assurance (QA) Lead Coordinator is responsible for establishing, imp...

Location

United States , Port Neches

Salary:

Not provided

Airswift Sweden

Expiration Date

Until further notice

Requirements

Establish, implement, and maintain the Quality Management System (QMS)
Ensure compliance with regulatory, customer, and internal requirements
Drive continuous improvement within the Quality and Food Safety System
Oversee validation activities
Lead product safety initiatives
Manage audits, compliance, supplier oversight, and QMS certification programs
Define and monitor KPIs with a continuous improvement focus
Maintain and control the Document Management System
Ensure compliance with the Quality and Safety Management System
Sustain existing certifications and drive corrective actions based on risk and nonconformity analysis

Job Responsibility

Define and monitor KPIs with a continuous improvement focus
Maintain and control the Document Management System
Ensure compliance with the Quality and Safety Management System
Sustain existing certifications and drive corrective actions based on risk and nonconformity analysis
Implement new certifications aligned with strategic objectives
Ensure compliance with all applicable standards
Implement GMP practices across QA
Lead quality initiatives and training programs
Manage budgets and invoice processes
Provide QA-related support to cross-functional teams

Food & Safety Quality Assurance Director

Our client, a rapidly growing and dynamic leader in the beef processing industry...

Location

United States , Madill

Salary:

150000.00 - 175000.00 USD / Year

BrainWorks

Expiration Date

Until further notice

Requirements

Demonstrated leadership in Quality Assurance within a USDA-regulated, SQF- or BRC-certified meat or protein processing operation
Deep expertise in food safety management systems, including HACCP development and execution, FSMA/PCQI certification, and third-party audit management
Strong beef processing experience is a non-negotiable requirement
Proven ability to drive QA strategy at a program level while remaining engaged in day-to-day execution
Strong coaching and mentoring skills
a team builder who invests in staff development and accountability
Excellent cross-functional collaboration skills
able to influence without authority and build credibility across departments
Highly organized and detail-oriented, with the ability to manage complex documentation
PCQI certification required (or ability to certify promptly upon hire)

Job Responsibility

Design, implement, and continuously improve comprehensive food safety and quality assurance management systems
Ensure ongoing compliance with USDA regulations, BRC certification requirements, HACCP plans, and all applicable food safety standards
Serve as the facility’s PCQI and primary point of contact for regulatory agencies and third-party auditors
Lead internal and third-party audit preparation, execution, and response (BRC, customer, regulatory inspections)
Develop, maintain, and train staff on food safety programs, SOPs, GMPs, and sanitation standards
Collaborate cross-functionally with Production, QC, and Operations to embed quality standards into day-to-day workflows
Coach and develop the QA team (12-14 people), establishing clear performance expectations and fostering accountability
Manage supplier approval and verification programs, including incoming raw material and ingredient review
Track, analyze, and report on key QA metrics
identify systemic risks and lead root cause analysis and corrective action initiatives

What we offer

Bonus
Relocation assistance provided based on candidate needs

Fulltime

Quality Analyst

To deliver day to day execution of a segment of the Sites Operational activities...

Location

Greece , Perigiali

Salary:

Not provided

DS Smith

Expiration Date

Until further notice

Requirements

Must have experience of quality systems and root cause analysis
Must have good analytical and good communications skills
High level of rigour and organisation skills
High level of Office Suite
Specific experience with Sustainability related topics
Numerate and able to conduct and present data analysis
Quality management experience & qualifications (e.g. HACCP, Food Safety, BRC…)
Must be ISO lead auditor qualified
Experience of working in Corrugated manufacturing environment

Job Responsibility

Act as principal point of contact for product/service quality and hygiene issues
Administer customer complaints system
Lead/assist with investigations as required
Provide relevant quality/technical data as required
Conduct routine audits to ensure compliance
Involved in customer visits
Responsible for compliance standards and maintaining external certification
Manage Sustainability topics like EUDR & ESG
To manage a timetable of checks and audits for the site
To monitor and maintain validity of site certifications

Fulltime

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Food Auditor - Certification Standard

Job Description

Job Responsibility

Requirements

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