Food and beverage staff Job at Legends Global (Lake Charles)

Part-Time Event Staff - Food and Beverage

The Part-Time Food and Beverage Event Staff is responsible for delivering except...

Location

United States , Lubbock

Salary:

Not provided

Legends Global

Expiration Date

Until further notice

Requirements

High school diploma preferred
Minimum of (2) years work-related experience
Event experience preferred
TABC certification preferred
Outstanding organizational skills
Diligence and attention to detail
Exceptional interpersonal skills and a friendly demeanor
Excellent written and verbal communication
Physical stamina and high energy levels
Good problem-solving skills

Job Responsibility

Deliver professional, courteous service and anticipate guest needs
Provide exceptional customer service and answer questions about menu items
accommodate special requests when possible
Set up and break down food and beverage stations, bars, and service areas according to event specifications
Assist with serving food, pouring beverages, and maintaining cleanliness throughout the event
Accurately process cash and credit transactions using point-of-sale systems
maintain balanced cash drawers and complete end-of-shift reconciliation
Follow all safety, sanitation, and responsible alcohol service guidelines
immediately report hazards, spills, or equipment malfunctions
Promote upselling opportunities to maximize profitability

Parttime

Food and Beverage Attendants (Conference and Events Operations)

Bring your passion for food and beverage service to Brisbane's most prestigious ...

Location

Australia , Brisbane City

Salary:

Not provided

SOFITEL

Expiration Date

Until further notice

Requirements

High school diploma or equivalent
Proven experience in food and beverage service, preferably in a conference or events setting
Excellent customer service skills with a friendly and professional demeanor
Strong communication and interpersonal skills
Ability to work efficiently in a fast-paced environment
Teamwork-oriented with a positive attitude
Flexibility to work varying shifts, including evenings, weekends, and holidays
Physical stamina to stand for extended periods and lift up to 25 pounds
Responsible Service of Alcohol (RSA) certification (required)
Food Safety Certification (preferred)

Job Responsibility

Deliver outstanding customer service to guests during conferences and events
Work with your team to set conference rooms promptly and accurately to the specifications described on the function sheets
Ensure client expectations are met, delivering food and beverage service that exudes luxury and aligns with Sofitel brand standards
Take responsibility for your designated rooms or sections during service
Ensure all food and beverages requirements are delivered on time and as specified
Serve food and beverages in a professional and timely manner
Maintain cleanliness and hygiene standards in all service areas
Collaborate with kitchen staff and event coordinators to ensure smooth event execution
Address guest inquiries and resolve any issues promptly and courteously
Adhere to all food safety and responsible alcohol service guidelines

What we offer

Global accommodation and dining discounts for you, your family and friends
Complimentary hotel stay package to celebrate your work anniversary
Secure parking in the centre of Brisbane for only $10 per day
Direct access to Central train station
Complimentary meals in the ambassador dining room
Laundered uniforms and dry cleaning of duty attire
Access to wellbeing programs and learning platforms
Leadership development pathways
Global mobility opportunities
Industry-leading training programs

Food and Beverage Attendant - Conference and Events Operations

Bring your passion for food and beverage service to Brisbane's most prestigious ...

Location

Australia , Brisbane City

Salary:

Not provided

SOFITEL

Expiration Date

Until further notice

Requirements

High school diploma or equivalent
Proven experience in food and beverage service, preferably in a conference or events setting
Excellent customer service skills with a friendly and professional demeanor
Strong communication and interpersonal skills
Ability to work efficiently in a fast-paced environment
Teamwork-oriented with a positive attitude
Flexibility to work varying shifts, including evenings, weekends, and holidays
Physical stamina to stand for extended periods and lift up to 25 pounds
Responsible Service of Alcohol (RSA) certification (required)
Food Safety Certification (preferred)

Job Responsibility

Deliver outstanding customer service to guests during conferences and events
Work with your team to set conference rooms promptly and accurately to the specifications described on the function sheets
Ensure client expectations are met, delivering food and beverage service that exudes luxury and aligns with Sofitel brand standards
Take responsibility for your designated rooms or sections during service
Ensure all food and beverages requirements are delivered on time and as specified
Serve food and beverages in a professional and timely manner
Maintain cleanliness and hygiene standards in all service areas
Collaborate with kitchen staff and event coordinators to ensure smooth event execution
Address guest inquiries and resolve any issues promptly and courteously
Adhere to all food safety and responsible alcohol service guidelines

What we offer

Discounts for ambassadors, families and friends at Accor Hotels worldwide
Complimentary hotel stay package to celebrate your work anniversary
Secure parking in the centre of Brisbane for only $10 per day
Direct access to Central train station
Complimentary food in the ambassador dining room
Laundered uniforms

Fulltime

Assistant Food & Beverage Manager or Food & Beverage Manager

Position responsible for assigned food and beverage/culinary operations. Oversee...

Location

Thailand , Hua Hin

Salary:

Not provided

Marriott Bonvoy

Expiration Date

Until further notice

Requirements

High school diploma or GED
3 years experience in the food and beverage, culinary, or related professional area
OR 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major
1 year experience in the food and beverage, culinary, or related professional area

Job Responsibility

Creates and nurtures a property environment that emphasizes motivation, empowerment, teamwork, continuous improvement and a passion for providing service
Provides excellent customer service to all employees
Responds quickly and proactively to employee's concerns
Uses coaching skills throughout the property
Demonstrates self confidence, energy and enthusiasm
Motivates and encourages staff to solve guest and employee related concerns
Provides excellent customer service
Responds quickly and proactively to guest's concerns
Understands the brand's service culture
Sets service expectations for all guests internally and externally

Fulltime

Dual Branded Food and Beverage Supervisor

What You’ll Do: The restaurant business is a complex operation. It’s so complex...

Location

United States , Ewa Beach

Salary:

24.00 USD / Hour

PM Hotel Group

Expiration Date

Until further notice

Requirements

At least 2 years of experience in F&B
at least 6 months of experience in a supervisory role
ability to remain calm under pressure
ability to accommodate varying schedules including nights, weekends and holidays
ability to be on feet a lot
ability to carry/lift up to 25 pounds
ability to walk, bend/twist, climb stairs and work on slippery floors

Job Responsibility

Monitor cooks and servers to ensure service is up to standard
Read daily communication sheets from the previous shift and prepare one for the following shift
Check restaurant for cleanliness and set up
Check service stands and aisle areas
Check tables for cleanliness and proper setup
Communicate daily with the Food and Beverage Manager with regard to special events, house counts, etc
May be responsible for assisting the staff with serving, cooking and bartending as needed
Supports the Food and Beverage Manager with ordering, inventory, and supervising staff

What we offer

Excellent pay
hotel discounts
F&B discounts
opportunity to be part of an anything-but-standard growing hotel company

Fulltime

Assistant Food And Beverage Manager

As the hotel's Assistant Food and Beverage Manager, you’ll be responsible for ov...

Location

United Kingdom , Manchester

Salary:

Not provided

Aimbridge Hospitality EMEA

Expiration Date

August 10, 2026

Requirements

Prior experience in food and beverage management or a related field
A deep understanding of food and beverage industry standards and best practices
You’ll be an inspirational leader with first class communication, and organisational skills
You’ll be equipped with a commitment to delivering an exceptional guest experience and living through our brand standards

Job Responsibility

Overseeing all aspects of the food and beverage operations
Recruiting, managing staff
Ensuring high levels of customer service
Developing menus
Maintaining inventory and budgets
Enforcing health and safety regulations
Responsible for two restaurant outlets, breakfast, room service, and meeting room spaces
Work with Aimbridge’s four pillars of Food and Beverage: People, Product, Guest, Performance

What we offer

Industry leading training and leadership development opportunities
Hotel discounts portfolio wide – Staff rates and up to 50% discount on food & beverage and spa
24/7 access to our employee assistance programme
Competitive Salary including Service Charge

Fulltime

Food and Beverage Attendant

Primary Connect Brisbane Regional DC (Larapinta) is seeking a casual team member...

Location

Australia , Larapinta

Salary:

Not provided

Woolworths Supermarkets

Expiration Date

Until further notice

Requirements

Experience in food handling and preparation
Experience in cooking everyday meals and baking
Ability to effectively communicate with customers and staff through strong customer service skills
Ability to work a flexible roster
Experience in cash handling and till operation
Excellent standards of personal presentation
Proactive and self motivated with the ability to perform multiple tasks
Ability to operate autonomously and as part of a team in a fast paced environment
Portray a positive attitude
Demonstrated understanding of OH&S issues and food safety

Job Responsibility

Cooking, handling and preparing food
Providing exceptional customer service
Housekeeping and sanitation
Cash handling, processing EFT transactions and operation of the register
Filling and maintaining the presentation of stock
Abiding by all Company policies and procedures including those relating to Occupational Health and Safety (OH&S) and Food Safety
Other duties as requested

What we offer

Team discounts across our range of Woolworths Group brands
Training and education
An exciting career as our business grows
Onsite parking

New

Assistant Food And Beverage Operations Manager

Assists with supervising food and beverage/culinary daily operations. Responsibi...

Location

United States , Santa Clara

Salary:

31.73 - 38.46 USD / Hour

Marriott Bonvoy

Expiration Date

Until further notice

Requirements

High school diploma or GED
3 years experience in the food and beverage, culinary, or related professional area
OR 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major
1 year experience in the food and beverage, culinary, or related professional area

Job Responsibility

Assisting in Managing Day-to-Day Operations: Assists in the ordering of F&B supplies, cleaning supplies and uniforms
Supervises daily F&B shift operation and ensures compliance with all F&B policies, standards and procedures
Supports and supervises an effective monthly self inspection program
Operates all department equipment as necessary and reports malfunction
Supervises staffing levels to ensure that guest service, operational needs, and financial objective are met
Encourages and builds mutual trust, respect, and cooperation among team members
Develops specific goals and plans to prioritize, organize, and accomplish your work
Celebrates and fosters decisions that result in successes as well as failures
Communicates areas that need attention to staff and follows up to ensure understanding
Coordinates cleaning program in all F&B areas (including General clean), identifying trends and making recommendation for improvements

Fulltime

Select Country

Food and beverage staff

Job Description

Job Responsibility

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