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Pyramid Global Hospitality Logo Pyramid Global Hospitality · -

Food and beverage server

Cayman Islands, Grand Cayman 8.75 KYD / Hour · Job Posted February 20, 2026
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Job Description

The Westin Grand Cayman Resort and Spa is now looking for a keen, enthusiastic, motivated and experienced Food and Beverage Server for its award winning 4 Diamond Beach House Restaurant with a real flair and passion for service by providing customers with a memorable experience.

Job Responsibility

  • Preparing dining room for dinner operation
  • Interacting with customers, taking orders and serving food and drinks, assessing customer needs and preferences and making recommendations
  • Be able answer food preparation questions
  • Transmitting orders to bar and kitchen by POS system
  • Keeping kitchen staff informed by noting timing of meal progression.
  • Collaborating with other restaurant servers and kitchen/bar staff
  • Issuing bills and accept payment
  • Service and perform up to the standards of service by the Westin Grand Cayman
  • Reporting to the Restaurant Supervisor and Food and Beverage Manager
  • Other duties may be assigned based on operational needs.

Requirements

  • 2+ years of server experience in a fine dining establishment required
  • Must have Strong knowledge of wines and cocktails, food and beverage pairings (Sommelier degree is an advantage)
  • Operational knowledge of a Point of Sales System (MICROS) and reservation system required
  • Excellent upselling skills
  • Exceptional attention to detail and exceptional communication skills
  • Knowledge of a second language will be considered a plus
  • Must be able to handle working in a fast-paced restaurant whilst multitasking effectively
  • Must possess excellent capability of anticipating guests needs and fulfilling them appropriately
  • Ensure all guests receive the highest levels of service at all times
  • Be attentive and proactive with the ability to respond quickly to needs of the guests
  • Be a clear and concise communicator
  • Minimum High School Diploma required
  • Must be able to work late evenings, weekends and public holidays

Nice to have

  • Sommelier degree
  • Knowledge of a second language

What we offer

  • Robust wage package
  • Excellent benefit plans
  • Professional development
  • Generous bonuses
  • Travel perks
  • Opportunity to grow across a portfolio of 100 hotels and resorts
  • Comprehensive health insurance
  • Retirement plans
  • Paid time off
  • On-site wellness programs
  • Local discounts
  • Employee rates on hotel stays
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