CrawlJobs Logo

Food and beverage server

pyramidglobal.com Logo

Pyramid Global Hospitality

Location Icon

Location:
Cayman Islands , Grand Cayman

Category Icon
Category:
-

Job Type Icon

Contract Type:
Not provided

Salary Icon

Salary:

8.75 KYD / Hour
Save Job
Save Icon
Apply Position

Job Description:

The Westin Grand Cayman Resort and Spa is now looking for a keen, enthusiastic, motivated and experienced Food and Beverage Server for its award winning 4 Diamond Beach House Restaurant with a real flair and passion for service by providing customers with a memorable experience.

Job Responsibility:

  • Preparing dining room for dinner operation
  • Interacting with customers, taking orders and serving food and drinks, assessing customer needs and preferences and making recommendations
  • Be able answer food preparation questions
  • Transmitting orders to bar and kitchen by POS system
  • Keeping kitchen staff informed by noting timing of meal progression.
  • Collaborating with other restaurant servers and kitchen/bar staff
  • Issuing bills and accept payment
  • Service and perform up to the standards of service by the Westin Grand Cayman
  • Reporting to the Restaurant Supervisor and Food and Beverage Manager
  • Other duties may be assigned based on operational needs.

Requirements:

  • 2+ years of server experience in a fine dining establishment required
  • Must have Strong knowledge of wines and cocktails, food and beverage pairings (Sommelier degree is an advantage)
  • Operational knowledge of a Point of Sales System (MICROS) and reservation system required
  • Excellent upselling skills
  • Exceptional attention to detail and exceptional communication skills
  • Knowledge of a second language will be considered a plus
  • Must be able to handle working in a fast-paced restaurant whilst multitasking effectively
  • Must possess excellent capability of anticipating guests needs and fulfilling them appropriately
  • Ensure all guests receive the highest levels of service at all times
  • Be attentive and proactive with the ability to respond quickly to needs of the guests
  • Be a clear and concise communicator
  • Minimum High School Diploma required
  • Must be able to work late evenings, weekends and public holidays

Nice to have:

  • Sommelier degree
  • Knowledge of a second language
What we offer:
  • Robust wage package
  • Excellent benefit plans
  • Professional development
  • Generous bonuses
  • Travel perks
  • Opportunity to grow across a portfolio of 100 hotels and resorts
  • Comprehensive health insurance
  • Retirement plans
  • Paid time off
  • On-site wellness programs
  • Local discounts
  • Employee rates on hotel stays

Additional Information:

Job Posted:
February 20, 2026

Employment Type:
Fulltime
Work Type:
On-site work
Icon
Pyramid Global Hospitality - All Job Offers
Job Link Share:
Copy Link Icon
Facebook Icon Twitter Icon LinkedIn Icon

Looking for more opportunities? Search for other job offers that match your skills and interests.

Briefcase Icon

Similar Jobs for Food and beverage server

Assistant Food & Beverage Manager

Assistant Food & Beverage Manager position at JW Marriott Khao Lak Resort & Spa....
Location
Location
Thailand , Khao Lak
Salary
Salary:
Not provided
https://www.marriott.com Logo
Marriott Bonvoy
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • High school diploma or GED
  • 4 years experience in the food and beverage, culinary, or related professional area
  • OR 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major
  • 2 years experience in the food and beverage, culinary, or related professional area
Job Responsibility
Job Responsibility
  • Supervises daily restaurant operations
  • Assists with menu planning
  • Maintains sanitation standards
  • Assists servers and hosts during peak meal periods
  • Manages employees and day-to-day operations
  • Reviews staffing levels
  • Leads food and beverage team
  • Ensures compliance with food & beverage policies and standards
  • Ensures exceptional customer service
  • Handles guest problems and complaints
What we offer
What we offer
  • Training and development opportunities
  • Recognition programs
  • Focus on holistic well-being
  • True camaraderie with diverse group of co-workers
  • Luxury work environment
  • Fulltime
Read More
Arrow Right

Food & Beverage Supervisor

Lead the Future of Mountain Hospitality Excellence! Step into a dynamic leadersh...
Location
Location
United States , Snoqualmie Pass
Salary
Salary:
28.00 - 31.35 USD / Hour
boyneresorts.com Logo
Boyne Resorts
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • Demonstrate exceptional supervisory excellence through positive, proactive leadership, strategic management capabilities, and transformational coaching skills that inspire peak performance
  • Master dynamic multi-tasking and strategic focus management while consistently achieving the position's core objectives under pressure
  • Excel in empathetic listening intelligence and diplomatic problem-solving to understand, clarify, and resolve complex concerns from team members and guests
  • Embody hospitality leadership philosophy in every interaction, approaching all encounters with genuine warmth, professional excellence, and hospitality-focused service that creates extraordinary experiences
  • Obtain and maintain Washington State Food Worker Card certification to ensure the highest standards of food safety and public health protection in all culinary service operations
  • Secure Washington State MAST (alcohol servers permit) certification to demonstrate professional competency in responsible alcohol service and regulatory compliance excellence
Job Responsibility
Job Responsibility
  • Execute advanced supervisory leadership including strategic scheduling optimization, payroll management, inventory intelligence, procurement excellence, and comprehensive team member development through performance coaching and mentoring
  • Partner with Cleanliness & Facilities teams to ensure lodges and plazas maintain pristine presentation standards that reflect our commitment to hospitality excellence
  • Master inventory management and procurement strategies, maintaining optimal stock levels while minimizing waste and maximizing operational efficiency
  • Drive proactive cost management and labor optimization by analyzing daily business metrics and implementing strategic adjustments that maximize profitability
  • Demonstrate exceptional leadership in managing complex guest relations and team dynamics during high-pressure situations with composure and strategic problem-solving
What we offer
What we offer
  • May contribute to the 401(k)
  • Discretionary match after working 1,000 hours in a calendar year (2 year vesting cliff)
  • Accrue sick time at 1 hour per 40 hours worked to a maximum of 64 hours per year
  • May participate in Ally Heath benefit (Telemedicine and Mental Health appointments, covers all family members, no copays or deductibles, $4 deduction each week)
Read More
Arrow Right

Director of Food and Beverage

Metropolis Resort is a premier destination resort located in Eau Claire, WI, off...
Location
Location
United States , Eau Claire
Salary
Salary:
55000.00 - 65000.00 USD / Year
metropolisresort.com Logo
Metropolis Resort
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • Bachelor's degree in Hospitality Management, Culinary Arts, or related field preferred
  • Minimum of 5 years of progressive experience in food and beverage management, with at least 2 years in a leadership role
  • Strong culinary background with a focus on quality, creativity, and innovation
  • Excellent leadership, communication, and interpersonal skills, with the ability to inspire and motivate a diverse team
  • Proven track record of driving revenue growth, managing budgets, and achieving financial targets
  • Knowledge of industry trends, market dynamics, and customer preferences
  • Ability to thrive in a fast-paced, high-pressure environment and adapt to changing priorities
Job Responsibility
Job Responsibility
  • Provide strategic leadership and direction for all food and beverage operations, including menu development, pricing strategies, and inventory management
  • Lead and motivate a team of culinary professionals, servers, bartenders, and support staff to deliver exceptional service and exceed guest expectations
  • Develop and implement innovative marketing and promotional initiatives to drive traffic and increase revenue across all dining outlets
  • Ensure compliance with health and safety regulations, food handling protocols, and sanitation standards to maintain a clean and safe dining environment
  • Collaborate with other department heads to coordinate special events, banquets, and catering services, ensuring seamless execution and guest satisfaction
  • Monitor financial performance, analyze sales trends, and implement cost control measures to maximize profitability and achieve budgetary goals
Read More
Arrow Right

Food and Beverage Manager

Food & Beverage Manager responsible for managing all aspects of the restaurant f...
Location
Location
Cayman Islands , Grand Cayman
Salary
Salary:
Not provided
https://www.marriott.com Logo
Marriott Bonvoy
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • 2-4 years experience as Restaurant Manager required, in a 5 star or fine dining restaurant
  • 2 or 4 year degree in Hospitality preferred
  • WSET Certification
  • Knowledge of various food service styles
  • Able to manage a diverse and highly entrepreneurial team
  • Manage Restaurant Budget and Profit & Loss
  • Able to critique monthly financial performance (Budgets & P&L)
  • Forecasting & scheduling
  • Financial reporting
  • Inventory control
Job Responsibility
Job Responsibility
  • Management of all aspects of the restaurant function
  • Leading and motivating the restaurant team to ensure optimum performance
  • Achieving the highest level of guest engagement and maximum profitability
  • Overseeing guest and employee satisfaction
  • Maintaining standards and meeting or exceeding financial goals
  • Financial Reporting, Inventory Control, forecasting and scheduling
  • Supervising daily restaurant operations
  • Assisting with menu planning
  • Maintaining sanitation standards
  • Assisting servers and hosts on the floor during peak meal periods
What we offer
What we offer
  • Equal opportunity employment
  • Valued and celebrated unique backgrounds
  • Creative, thoughtful and compassionate work environment
  • Professional development and training
  • Global brand portfolio with Marriott International
  • Fulltime
Read More
Arrow Right

Wait Staff - Server

Serving others prepares you to lead others. As a Server on our team, you’ll mast...
Location
Location
United States , Princeton
Salary
Salary:
18.00 USD / Hour
aramark.co.uk Logo
Aramark UK
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • Previous experience as a server or in food service role preferred
  • Demonstrates excellent customer service skills
  • Demonstrates excellent communication and interpersonal skills, both written and verbal
  • Working knowledge of food safety principles and procedures
  • Must be able to obtain a food safety certification
  • Must be available to work flexible hours including evenings and weekends
Job Responsibility
Job Responsibility
  • Serves food and beverage to guests according to guests orders and/or banquet menu
  • Maintains knowledge of menu items and all other offerings
  • Maintains appearance and cleanliness of food service areas during event
  • Replenishes food and beverage product
  • Adheres to all alcohol service policies and safe drinking guidelines including checking guests’ identification
  • Provides excellent customer service, anticipating guests’ needs
  • Breaks down and cleans/sanitizes food service areas, workstations, and equipment
  • Maintains a positive demeanor towards guests, customers, clients, co-workers, etc.
  • Adheres to Aramark safety policies and procedures including proper food safety and sanitation
  • Ensures security of company assets
What we offer
What we offer
  • Medical
  • Dental
  • Vision
  • Work/life resources
  • Retirement savings plans like 401(k)
  • Paid days off such as parental leave and disability coverage
  • Fulltime
Read More
Arrow Right

Wait Staff - Server

Serving others prepares you to lead others. As a Server on our team, you’ll mast...
Location
Location
United States , Mancos
Salary
Salary:
12.14 USD / Hour
aramark.com Logo
Aramark
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • Previous experience as a server or in food service role preferred
  • Demonstrates excellent customer service skills
  • Demonstrates excellent communication and interpersonal skills, both written and verbal
  • Working knowledge of food safety principles and procedures
  • Must be able to obtain a food safety certification
  • Must be available to work flexible hours including evenings and weekends
Job Responsibility
Job Responsibility
  • Serves food and beverage to guests according to guests orders and/or banquet menu
  • Maintains knowledge of menu items and all other offerings
  • Maintains appearance and cleanliness of food service areas during event
  • Replenishes food and beverage product
  • Adheres to all alcohol service policies and safe drinking guidelines including checking guests’ identification
  • Provides excellent customer service, anticipating guests’ needs
  • Breaks down and cleans/sanitizes food service areas, workstations, and equipment
  • Maintains a positive demeanor towards guests, customers, clients, co-workers, etc.
  • Adheres to Aramark safety policies and procedures including proper food safety and sanitation
  • Ensures security of company assets
What we offer
What we offer
  • medical
  • dental
  • vision
  • work/life resources
  • retirement savings plans like 401(k)
  • paid days off such as parental leave and disability coverage
  • Parttime
Read More
Arrow Right

Server

Join the Food & Beverage team at Desert Mountain Club, one of the largest and mo...
Location
Location
United States , North Scottsdale, Arizona
Salary
Salary:
Not provided
desertmountain.com Logo
Desert Mountain Club
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • Required to be on feet for long periods of time
  • Required to work, days, nights, weekends and holidays
Job Responsibility
Job Responsibility
  • Present menus, suggest dishes utilizing suggestive selling techniques, and assist in beverage selection and service
  • Communicate specific customer preferences, dietary restrictions, and modifications to the culinary team
  • Maintain knowledge of all food and beverage menu items to include cocktails, beer, and wine
  • Maintain a high-level dining experience with the mindset that we’re a family serving family
  • Utilize name recognition and personalized service in order to maintain raving fans
  • Practice three steps of service – warm welcome, friendly service, and fond farewell
  • Communicate and answer questions regarding restaurant and club events, mountain wide in a professional and courteous manner. Direct feedback, questions, and comments to appropriate manager or department
  • Maintain clean service areas, professional appearance of all clubhouse facilities
  • Proactively assist other team members and fellow servers, as needed
  • Other duties as assigned by management
What we offer
What we offer
  • Competitive pay
  • Time Off - PTO and Sick Pay
  • Annual Education Scholarship
  • Professional Development Scholarship
  • Tuition Reimbursement
  • Medical, dental, and vision coverage
  • Medical FSA and Dependent Care FSA
  • FREE onsite medical clinic to all employees & their dependents
  • FREE employee meals during shifts
  • FREE golf and tennis
  • Parttime
Read More
Arrow Right

Banquets Server

Prepare coffee breaks, carts, and stations with appropriate food and beverages a...
Location
Location
Canada , Saskatchewan
Salary
Salary:
Not provided
https://www.marriott.com Logo
Marriott Bonvoy
Expiration Date
Until further notice
Flip Icon
Requirements
Requirements
  • High school diploma or G.E.D. equivalent
  • Less than 1-year related work experience
  • No supervisory experience
  • None license or certification
Job Responsibility
Job Responsibility
  • Prepare coffee breaks, carts, and stations with appropriate food and beverages
  • Prepare tables, action stations, buffets, service carts, dessert table/carts and cordial carts
  • Communicate additional meal requirements, allergies, dietary needs, and special requests to the kitchen
  • Ensure courses are cleared and tables are properly crumbed
  • Respond to and try to fulfill any special banquet event arrangements
  • Replenish buffet items to ensure consistency and freshness in presentation
  • Monitor tableware to ensure it is presentable to guests
  • Monitor and maintain cleanliness, sanitation, and organization of assigned station and service areas
  • Bus tables by removing and separating tableware, plateware, glassware, and flatware
What we offer
What we offer
  • Accommodations for job applicants needing assistance
  • Inclusive, people-first culture
  • Non-discrimination on any protected basis
  • Parttime
Read More
Arrow Right
Jobs by Category
Art and Entertainment Jobs Banking Jobs Call Center Jobs Construction Jobs Consulting Jobs Customer Service Jobs Education Jobs Energy Jobs Finance Jobs Gastronomy Jobs Health and Beauty Jobs Hospitality and Tourism Jobs Human Resources Jobs Insurance Jobs IT - Administration Jobs IT - Software Development Jobs Legal Jobs Logistics Jobs Manufacturing Jobs Marketing, Digital Marketing, SEO, SEM Jobs Media Jobs Nursing Jobs Office Administration Jobs Pharmacy Jobs Physical Work Jobs Public Relations Jobs Public Sector Jobs Purchasing Jobs Quality Control Jobs Real Estate Jobs Research and Development Jobs Sales Jobs
Job Positions Jobs by Country
United States Jobs United Kingdom Jobs India Jobs Canada Jobs Australia Jobs Germany Jobs Ireland Jobs Poland Jobs
Company
Blog About Us Contact
Follow Us
Facebook
X (Twitter)
LinkedIn
Instagram
CrawlJobs Group
ITFlashcards AllDevBlogs
© 2026 CrawlJobs Ltd. All Rights Reserved
Terms & Conditions Privacy Policy