Food and Beverage Manager Jobs

Mill Farm Sports Village

Location:

Category:
Hospitality and Tourism

Contract Type:
Not provided

Salary:

Not provided

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Job Description:

We’re looking for an experienced and highly organised Food & Beverage Manager to lead our restaurant, bar, and banqueting operations. You’ll be responsible for ensuring exceptional service standards across all food and beverage areas, managing a motivated team, and delivering a seamless experience for every guest. From planning staffing rotas and overseeing compliance to driving operational efficiency and guest satisfaction, this is a hands-on leadership role in a fast-paced, high-standard environment.

Job Responsibility:

Managing day-to-day operations of the hotel’s bars, restaurant, and banqueting facilities
Leading, training, and motivating the food and beverage team to deliver outstanding service
Planning and managing staffing rotas to meet business needs
Maintaining compliance with licensing laws, food hygiene, and health & safety regulations
Overseeing stock control, ordering, and cost management
Coordinating with kitchen and events teams to ensure seamless service during weddings and functions
Monitoring guest satisfaction and addressing any issues promptly
Implementing and maintaining standard operating procedures
Assisting with budgeting and financial performance monitoring
Identifying opportunities for operational improvements

Requirements:

Experienced in managing food and beverage operations in a hotel setting
A confident communicator and team leader
Highly organised with excellent time management skills
IT-savvy and quick to learn new systems
Flexible, enthusiastic, and a true team player

What we offer:

Competitive pay and benefits
Opportunities for career development

Additional Information:

Job Posted:
December 10, 2025

Employment Type:

Fulltime

Work Type:

On-site work

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Food and Beverage Manager