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The Django Jazz Club and Restaurant at The Roxy Hotel seeks a Food and Beverage Floor Manager. Descending into The Django you’ll feel like you’ve entered another world. Located in The Roxy Hotel this subterranean jazz club, with its vaulted ceilings and exposed brick walls, was modeled after the boîtes of Paris. The venue consists of two cocktail bars, open dining space and a stage for live performances. The Django offers crafted cocktails and dinner plates, all partnered with a brilliant entertainment lineup. We employ a close-knit group of natural-born entertainers, supreme go-getters and masters of hospitality. All that and we haven’t even gotten to the benefits package yet. The Django is looking for a Floor Manager to manage the both floor and bar service. You’ll be working the floor a lot, which also has a rock star perk: each night, you’ll hear live jazz from some of the industry greats.
Job Responsibility
Floor presence, ensuring service standards are consistent
Training and evaluating team members in their roles
Conducting effective pre-shifts
Building strong rapport with guests
Requirements
Energetic and detail-oriented with exceptional interpersonal skills
Must be able to work evenings shifts and weekends
Must have working knowledge of Resy
Excellent written and verbal communication skills along with knowledge of Excel and Word are required
Able to work effectively with all department managers
An interest in style, music, fashion, art, and/or or dining and nightlife (pertaining to NYC)