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Food And Beverage Expert

Australia, Sydney · Job Posted June 15, 2026
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Job Description

POSITION SUMMARY – F&B and Event Service Expert Are you passionate about hospitality and creating unforgettable dining experiences? We're looking for enthusiastic and service-driven Food & Beverage Attendants - Venues to join our team across our vibrant restaurants, bars, and in-room dining. If you thrive in fast-paced environments and love making guests feel welcome, this is your chance to be part of something special. About the Role As a Food & Beverage Attendant, you’ll be at the heart of our guest experience delivering exceptional service, showcasing our food and drinks, and helping create memorable moments. Whether you're serving dishes to tables, running plates in in-room dining, or supporting the team, your energy and professionalism will shine. We are seeking enthusiastic Restaurant Section Waiters or independent attendants for In-Room Dining.

Job Responsibility

  • Provide warm, efficient, and knowledgeable service across restaurant, bar and in-room dining
  • Take orders, serve food and beverages, and ensure guests are well looked after
  • Maintain high standards of cleanliness, hygiene, and presentation
  • Follow RSA and food safety guidelines at all times
  • Anticipate guest needs and respond promptly and professionally
  • Work collaboratively with the team to ensure smooth service and a positive atmosphere
  • Support venue operations including setup, pack-down, and restocking

Requirements

  • Previous experience in hospitality (restaurant, bar or room service) is a plus
  • Current NSW RSA certification
  • Strong communication skills and a friendly, can-do attitude
  • Ability to work under pressure and adapt to changing situations
  • A genuine passion for food, drinks, and customer service
  • Availability to work flexible shifts, including nights, weekends, and holidays

What we offer

  • Work in dynamic venues with great vibes and supportive teams
  • Opportunities for career growth and cross-training across departments
  • Staff meals and discounts on food, drinks, and hotel accommodation
  • Fun team culture with regular staff events and recognition programs
  • Be part of a workplace that values diversity, inclusion, and respect

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