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Support with the dining service and assisting residents with their meals
Supporting the residents with choosing their meal options at the time of dining
Ensuring that dining tables are set in accordance with the standard operating procedures
Keeping front of house clean, tidy and well-presented, and that dirty crockery is removed and replenished throughout the day
Ensuring fresh homemade cakes/biscuits are accessible in the bistro areas are replenished throughout the day as well as finger food and fresh fruit options
Being aware of resident's dietary requirements
Requirements
Demonstrate high standards of personal hygiene
Demonstrate compassion and commitment to the delivery of culinary services to residents
Have experience of working in a similar setting, restaurant or hotel would be desirable
A basic Food Hygiene Certificate would be beneficial